Genome-wide identification and expression analysis of watermelon (Citrullus lanatus) SSR2 gene during fruit development

IF 5.2 2区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Chemical and Biological Technologies in Agriculture Pub Date : 2024-08-01 DOI:10.1186/s40538-024-00624-7
Jing Zhang, Yan-Ge Li, Hao-Ting Sun, Ding-Ding Zuo, Yang Qiao, Rui Sun, Jia-Lin Xing, Zhong-Hou Zhu, Xue-Jie Zhu, Da-Long Guo
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Abstract

Background

Sterol side-chain reductase 2 (SSR2) is a key enzyme in the synthesis of plant cholesterol pathway. Despite the importance of watermelon as a horticultural cash crop, the SSR2 gene in watermelon has not been previously studied or reported.

Results

In this study, 28 SSR2 genes were identified in the watermelon genome. The physicochemical properties of 28 ClaSSR proteins were predicted by bioinformatics methods, and the gene structure, conserved motif, chromosome localization, phylogenetic analysis, cis-acting elements, expression patterns, promoter activity analysis and subcellular localization of ClaSSRs were studied. The 28 ClaSSRs were unevenly distributed on 11 chromosomes, and phylogenetic analysis showed that they could be grouped into 4 groups with other related Cucurbitaceae homologous genes. Analysis of gene structure and motifs revealed similarities in exons/introns and motifs between members of the same group, further supporting phylogenetic results. The RT–qPCR results showed variations in ClaSSRs expression during watermelon fruit development. The analysis of promoter activity for ClaSSR25 showed strong activity. Subcellular localization studies confirmed that ClaSSR25 is mainly located in the cytoplasm, which aligns with the predicted outcomes. We additionally estimated the network of protein–protein interactions for ClaSSR25 and analyzed proteins that could potentially interact with ClaSSR25 in melon and Arabidopsis thaliana.

Conclusions

We conducted bioinformatics analysis and expression analysis of members of the watermelon SSR2 gene family in this work, and the outcomes set the stage for further investigations into the watermelon SSR2 gene.

Graphical Abstract

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西瓜(Citrullus lanatus)果实发育过程中 SSR2 基因的全基因组鉴定和表达分析
甾醇侧链还原酶 2(SSR2)是植物胆固醇合成途径中的一种关键酶。尽管西瓜是一种重要的园艺经济作物,但此前并未对西瓜中的 SSR2 基因进行过研究或报道。本研究在西瓜基因组中发现了 28 个 SSR2 基因。利用生物信息学方法预测了 28 个 ClaSSR 蛋白的理化性质,并研究了 ClaSSR 的基因结构、保守基序、染色体定位、系统进化分析、顺式作用元件、表达模式、启动子活性分析和亚细胞定位。28个ClaSSRs不均匀地分布在11条染色体上,系统进化分析表明它们可与其他相关的葫芦科同源基因分为4组。对基因结构和基调的分析表明,同组成员的外显子/内含子和基调具有相似性,进一步支持了系统进化的结果。RT-qPCR 结果显示,在西瓜果实发育过程中,ClaSSRs 的表达存在变化。对 ClaSSR25 启动子活性的分析表明其具有很强的活性。亚细胞定位研究证实,ClaSSR25 主要位于细胞质中,这与预测结果一致。我们还估算了ClaSSR25的蛋白质-蛋白质相互作用网络,并分析了甜瓜和拟南芥中可能与ClaSSR25相互作用的蛋白质。在这项工作中,我们对西瓜 SSR2 基因家族成员进行了生物信息学分析和表达分析,其结果为进一步研究西瓜 SSR2 基因奠定了基础。
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来源期刊
Chemical and Biological Technologies in Agriculture
Chemical and Biological Technologies in Agriculture Biochemistry, Genetics and Molecular Biology-Biotechnology
CiteScore
6.80
自引率
3.00%
发文量
83
审稿时长
15 weeks
期刊介绍: Chemical and Biological Technologies in Agriculture is an international, interdisciplinary, peer-reviewed forum for the advancement and application to all fields of agriculture of modern chemical, biochemical and molecular technologies. The scope of this journal includes chemical and biochemical processes aimed to increase sustainable agricultural and food production, the evaluation of quality and origin of raw primary products and their transformation into foods and chemicals, as well as environmental monitoring and remediation. Of special interest are the effects of chemical and biochemical technologies, also at the nano and supramolecular scale, on the relationships between soil, plants, microorganisms and their environment, with the help of modern bioinformatics. Another special focus is the use of modern bioorganic and biological chemistry to develop new technologies for plant nutrition and bio-stimulation, advancement of biorefineries from biomasses, safe and traceable food products, carbon storage in soil and plants and restoration of contaminated soils to agriculture. This journal presents the first opportunity to bring together researchers from a wide number of disciplines within the agricultural chemical and biological sciences, from both industry and academia. The principle aim of Chemical and Biological Technologies in Agriculture is to allow the exchange of the most advanced chemical and biochemical knowledge to develop technologies which address one of the most pressing challenges of our times - sustaining a growing world population. Chemical and Biological Technologies in Agriculture publishes original research articles, short letters and invited reviews. Articles from scientists in industry, academia as well as private research institutes, non-governmental and environmental organizations are encouraged.
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