Effects of extrusion temperature on the microstructure and mechanical properties of low-alloyed Mg-Bi-Ca-Mn alloy

Abstract

A new rare earth-free low-alloyed Mg-0.5Bi-0.8Ca-0.8Mn (wt.%) alloy was prepared at three extrusion temperatures (225, 250 and 275 °C). The effects of low-temperature extrusion on the microstructure and mechanical properties of the alloy were studied. Experimental results show that the dynamic recrystallization (DRX) grains are significantly refined by low-temperature extrusion, and the dynamic recrystallization process is further delayed by the Mn precipitate phase, resulting in a bimodal structure composed of ultrafine DRXed grains and coarse undynamic recrystallized (unDRXed) regions. At an extrusion temperature of 225 °C, the grain size was significantly refined, with an average DRXed grain size of 0.84 μm and a tensile yield strength of 418 MPa. Compared with other extruded magnesium alloys, the ultra-fine DRXed grains, strong basal fiber texture, high Schmid Factors of pyramidal <c + a> slip in the unDRXed regions, and along with a certain amount of second phase (Mg₂Ca) distributed along the grain boundaries and nano-Mn particles uniformly distributed in the matrix, are the main reasons for the strength enhancement of low-temperature extruded magnesium alloys. The orientation of the DRXed grains in the alloy after extrusion at 250 °C is more random, which improves ductility. In addition, when the extrusion temperature reaches 275 °C, the alloy shows a fully recrystallized structure and exhibits rare earth (RE)-texture, obtaining high ductility but decreasing strength. This study provides a new idea for the development of high-strength Mg-Bi-based magnesium alloys by adjusting the extrusion temperature and alloying elements. This new high-strength and low-alloyed Mg-Bi-based alloy will help to enrich the series of high-performance, rare-earth free, low-cost extruded Mg alloy with certain application prospects.