Interactions between the human milk oligosaccharide 2'-fucosyllactose and Bifidobacterium longum subspecies infantis in influencing systemic immune development and function in piglets.

IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS Frontiers in Nutrition Pub Date : 2024-10-25 eCollection Date: 2024-01-01 DOI:10.3389/fnut.2024.1444594
Victoria C Daniels, Marcia H Monaco, Johanna Hirvonen, Arthur C Ouwehand, Henrik Max Jensen, Ratna Mukerjea, Niels Christensen, Markus J Lehtinen, Ryan N Dilger, Sharon M Donovan
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Abstract

Introduction: The oligosaccharide 2'-fucosyllactose (2'-FL) is a predominant component of human milk, serving as a prebiotic for gut microbiota and influencing immune development in infants. Bifidobacterium longum subspecies infantis (B. infantis) is a commensal bacterium found in breastfed infants. Both 2'-FL and a specific strain of B. infantis, Bi-26™, are commercially available. This study investigates the potential synbiotic relationship between 2'-FL and Bi-26™ on immune development.

Methods: Two-day-old piglets (n = 53) were randomized in a 2 × 2 design, receiving either a commercial milk replacer ad libitum without (CON) or with 1.0 g/L 2'-FL (FL). Piglets in each diet were further randomized to receive either glycerol stock alone or Bi-26™ (109 CFU) (BI and FLBI) orally once daily. On postnatal day (PND) 34/35, animals were euthanized, and blood was collected for serum cytokine analysis. Additionally, peripheral blood mononuclear cells (PBMCs) were isolated for ex vivo stimulation and flow cytometry analysis. Serum and ex vivo cytokines were analyzed using a multivariate model. All other outcomes were analyzed using a two-way ANOVA, considering prebiotic and probiotic fixed effects. The significance level was set at a p value <0.05, with trends reported for 0.05 < p < 0.1.

Results: Immune cell populations in PBMCs were unaffected by the experimental treatment. However, serum interleukin (IL)-1RA, IL-1β, IL-12, and IL-18 were all higher (p < 0.05) in the FL group than in the CON group. In isolated PBMCs, lipopolysaccharide (LPS) stimulation resulted in higher IL-1RA and a trend for higher IFN-γ secretion in the FL group vs. the CON group.

Conclusion: 2'-FL stimulates a balanced cytokine profile in healthy piglets without changing immune cell populations. When immune cells are stimulated ex vivo with LPS, 2'-FL primes T-cells for a proinflammatory response, which is moderated by co-administration of Bi-26™.

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人乳寡糖 2'-fucosyllactose 与长双歧杆菌亚种在影响仔猪全身免疫发育和功能方面的相互作用。
简介低聚糖 2'-fucosyllactose (2'-FL) 是母乳的主要成分,是肠道微生物群的益生元,影响婴儿的免疫发育。婴儿长双歧杆菌亚种(B. infantis)是母乳喂养婴儿中的一种共生菌。2'-FL 和一种特定的婴儿双歧杆菌菌株 Bi-26™ 均可在市场上买到。本研究调查了 2'-FL 和 Bi-26™ 对免疫发育的潜在协同作用关系:两天大的仔猪(n = 53)被随机分为 2 × 2 组,自由采食不含(CON)或含 1.0 g/L 2'-FL(FL)的商业代乳品。每种日粮中的仔猪还随机接受甘油原液或 Bi-26™(109 CFU)(BI 和 FLBI),每天口服一次。在出生后第 34/35 天,动物被安乐死,并采集血液进行血清细胞因子分析。此外,还分离了外周血单核细胞(PBMC),用于体外刺激和流式细胞术分析。血清和体外细胞因子采用多变量模型进行分析。所有其他结果均采用双向方差分析,并考虑到益生元和益生菌的固定效应。显著性水平设定为 p 值 p 结果:PBMC 中的免疫细胞群不受实验处理的影响。然而,FL 组与 CON 组相比,血清白细胞介素 (IL)-1RA、IL-1β、IL-12 和 IL-18 的分泌量都更高(p γ)。当免疫细胞受到 LPS 体外刺激时,2'-FL 会激发 T 细胞的促炎反应,而 Bi-26™ 的联合应用会缓和这种反应。
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来源期刊
Frontiers in Nutrition
Frontiers in Nutrition Agricultural and Biological Sciences-Food Science
CiteScore
5.20
自引率
8.00%
发文量
2891
审稿时长
12 weeks
期刊介绍: No subject pertains more to human life than nutrition. The aim of Frontiers in Nutrition is to integrate major scientific disciplines in this vast field in order to address the most relevant and pertinent questions and developments. Our ambition is to create an integrated podium based on original research, clinical trials, and contemporary reviews to build a reputable knowledge forum in the domains of human health, dietary behaviors, agronomy & 21st century food science. Through the recognized open-access Frontiers platform we welcome manuscripts to our dedicated sections relating to different areas in the field of nutrition with a focus on human health. Specialty sections in Frontiers in Nutrition include, for example, Clinical Nutrition, Nutrition & Sustainable Diets, Nutrition and Food Science Technology, Nutrition Methodology, Sport & Exercise Nutrition, Food Chemistry, and Nutritional Immunology. Based on the publication of rigorous scientific research, we thrive to achieve a visible impact on the global nutrition agenda addressing the grand challenges of our time, including obesity, malnutrition, hunger, food waste, sustainability and consumer health.
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