ORAL ADMINISTRATION OF CYANTRANILIPROLE TO WISTAR RATS DURING PREGNANCY AND LACTATION ALTERS MATERNAL BEHAVIOR AND HARMS THE FEMALE REPRODUCTIVE SYSTEM OF PUBERTAL AND ADULT OFFSPRING.

IF 3.9 3区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Food and Chemical Toxicology Pub Date : 2025-01-21 DOI:10.1016/j.fct.2025.115272
Ana Camila Ferreira de Menezes, Karen Gomes Luiz, Julia Bandeira Velho, Débora Hipólito Quadreli, Ivana Regina da Costa, Letícia Pazin Bomfim, Maria Stacy Dos Santos Silva, Simone Forcato Ferreira, Fábio Goulart de Andrade, Daniela Cristina Ceccatto Gerardin, Glaura Scantamburlo Alves Fernandes
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Abstract

Over the past years, global pesticide use has increased by 20%. New insecticidal molecules, like cyantraniliprole, aim to reduce side effects due to the high toxicity of pesticides and their harmful effects on health and the environment. Its mechanism involves binding to ryanodine receptors, causing rapid calcium ion release. As a new molecule, studies on its effects on mammals are scarce. This work evaluates oral cyantraniliprole's impacts during pregnancy and lactation on maternal behavior and the reproductive system of female offspring. Approved by CEUA-UEL (OF. CIRC. CEUA n. 20/2020), Wistar rats were mated, and after pregnancy diagnosis, divided into control groups, C1, C10, and C150, receiving water and cyantraniliprole at 1, 10, and 150 mg/kg/day, respectively, by gavage. Maternal behavior, offspring physical development, uterine and ovarian histology, and oxidative stress levels were analyzed. Maternal exposure to 150 mg/kg/day was toxic to pregnancy, causing loss of the experimental group. Analysis showed significant changes in maternal behavior in C1 and C10, with increased pup contact, longer breastfeeding, and less cleaning time. No changes in offspring development were observed in C1 and C10. Histology and oxidative stress analysis of the ovaries showed no changes, while uterine analysis indicated thickening and increased oxidative stress.

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来源期刊
Food and Chemical Toxicology
Food and Chemical Toxicology 工程技术-毒理学
CiteScore
10.90
自引率
4.70%
发文量
651
审稿时长
31 days
期刊介绍: Food and Chemical Toxicology (FCT), an internationally renowned journal, that publishes original research articles and reviews on toxic effects, in animals and humans, of natural or synthetic chemicals occurring in the human environment with particular emphasis on food, drugs, and chemicals, including agricultural and industrial safety, and consumer product safety. Areas such as safety evaluation of novel foods and ingredients, biotechnologically-derived products, and nanomaterials are included in the scope of the journal. FCT also encourages submission of papers on inter-relationships between nutrition and toxicology and on in vitro techniques, particularly those fostering the 3 Rs. The principal aim of the journal is to publish high impact, scholarly work and to serve as a multidisciplinary forum for research in toxicology. Papers submitted will be judged on the basis of scientific originality and contribution to the field, quality and subject matter. Studies should address at least one of the following: -Adverse physiological/biochemical, or pathological changes induced by specific defined substances -New techniques for assessing potential toxicity, including molecular biology -Mechanisms underlying toxic phenomena -Toxicological examinations of specific chemicals or consumer products, both those showing adverse effects and those demonstrating safety, that meet current standards of scientific acceptability. Authors must clearly and briefly identify what novel toxic effect (s) or toxic mechanism (s) of the chemical are being reported and what their significance is in the abstract. Furthermore, sufficient doses should be included in order to provide information on NOAEL/LOAEL values.
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