Experimental study on the dynamics of droplet collisions at different viscosities

IF 4.3 2区 工程技术 Q2 ENGINEERING, CHEMICAL Chemical Engineering Science Pub Date : 2025-03-15 Epub Date: 2025-02-13 DOI:10.1016/j.ces.2025.121367
Desheng Chen , Chenlu Zhang , Aoqi Feng , Tingting Wang , Zhe Lin
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Abstract

In this study, glycerol solution was used to study the collision process of moving droplets and sessile droplets at different viscosities. Two typical collision states, compression and rebound, are photographed by a high-speed camera. The experimental results show that complete rebound occurs under low Weber number (We), and the rebound We range increases with the droplet viscosity. A liquid cap is generated under high We. As We increases, the dimensionless maximum rebound height increases and the contact time decreases, following an inverse proportional function. The research results help in understanding the impact behavior of different viscosities and We on static droplets, providing an important reference for droplet control and application.
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不同粘度下液滴碰撞动力学的实验研究
本研究以甘油溶液为研究对象,研究了不同粘度下运动液滴与静止液滴的碰撞过程。两种典型的碰撞状态,压缩和反弹,是由高速摄像机拍摄的。实验结果表明,在低韦伯数条件下,液滴发生完全回弹,且回弹范围随液滴粘度的增大而增大。在高气压下产生液帽。随着We的增大,无因次最大回弹高度增大,接触时间减小,并呈反比关系。研究结果有助于了解不同黏度和We对静态液滴的冲击行为,为液滴的控制和应用提供重要参考。
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来源期刊
Chemical Engineering Science
Chemical Engineering Science 工程技术-工程:化工
CiteScore
7.50
自引率
8.50%
发文量
1025
审稿时长
50 days
期刊介绍: Chemical engineering enables the transformation of natural resources and energy into useful products for society. It draws on and applies natural sciences, mathematics and economics, and has developed fundamental engineering science that underpins the discipline. Chemical Engineering Science (CES) has been publishing papers on the fundamentals of chemical engineering since 1951. CES is the platform where the most significant advances in the discipline have ever since been published. Chemical Engineering Science has accompanied and sustained chemical engineering through its development into the vibrant and broad scientific discipline it is today.
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