Avoidant/restrictive food intake disorder (ARFID) symptoms in gender diverse adults and their relation to autistic traits, ADHD traits, and sensory sensitivities.

IF 4.5 3区 医学 Q2 NUTRITION & DIETETICS Journal of Eating Disorders Pub Date : 2025-02-17 DOI:10.1186/s40337-025-01215-z
Kai S Thomas, Jennifer Keating, Avalon A Ross, Kate Cooper, Catherine R G Jones
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Abstract

Background: There is emerging evidence to suggest gender diverse people are overrepresented in avoidant/restrictive food intake disorder (ARFID) samples. However, the mechanisms underlying elevated risk for ARFID in this group are currently unknown. Gender diversity and neurodivergence commonly co-occur, with elevated sensory sensitivities reported to be a shared experience common across autism, attention deficit hyperactivity disorder (ADHD), and ARFID. We aimed to examine the unique contribution of sensory sensitivities, including hypo- and hyper-sensitivity, in predicting ARFID symptoms in gender diverse adults, whilst controlling for autistic and ADHD traits.

Methods: Gender diverse adults (N = 182; 142 assigned female at birth; M age = 28.6 years) in the UK participated in an online survey. We examined correlations between their self-reported ARFID symptoms, sensory sensitivities, autistic traits (not including sensory sensitivities), and ADHD traits whilst controlling for weight and shape concerns. We then used hierarchical multiple regression to investigate the unique contribution of sensory sensitivities to ARFID symptoms whilst controlling for the other neurodivergent traits.

Results: In our gender diverse sample, higher levels of ARFID symptoms were associated with higher levels of sensory sensitivities, autistic traits, and ADHD traits, after controlling for weight and shape concerns. Furthermore, sensory sensitivities, specifically hyper-sensitivity, uniquely predicted levels of ARFID symptoms once we accounted for autistic and ADHD traits.

Conclusions: When considering neurodivergence, sensory hyper-sensitivities may be particularly relevant to ARFID symptomatology in gender diverse adults. Future research should explore associations between ARFID presentations and sensory sensitivities in large samples of gender diverse adults, to enable separate analyses by gender identity.

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不同性别成人的回避/限制性食物摄入障碍(ARFID)症状及其与自闭症特征、ADHD特征和感觉敏感性的关系
背景:越来越多的证据表明,在回避/限制性食物摄入障碍(ARFID)样本中,性别不同的人比例过高。然而,该群体ARFID风险升高的机制目前尚不清楚。性别多样性和神经分化通常同时发生,据报道,感觉敏感性升高是自闭症、注意缺陷多动障碍(ADHD)和ARFID的共同经历。我们的目的是检查感觉敏感性的独特贡献,包括低敏感性和超敏感性,在预测性别不同的成年人ARFID症状时,同时控制自闭症和ADHD特征。方法:性别不同的成人(N = 182;142名出生时被指定为女性;M年龄= 28.6岁)在英国参加了一项在线调查。我们检查了他们自我报告的ARFID症状、感觉敏感性、自闭症特征(不包括感觉敏感性)和ADHD特征之间的相关性,同时控制了体重和体型问题。然后,我们使用分层多元回归来研究感觉敏感性对ARFID症状的独特贡献,同时控制其他神经分化特征。结果:在我们不同性别的样本中,在控制体重和体型后,ARFID症状的高水平与感觉敏感性、自闭症特征和ADHD特征的高水平相关。此外,一旦我们考虑到自闭症和多动症的特征,感觉敏感性,特别是超敏感性,可以唯一地预测ARFID症状的水平。结论:当考虑神经分化时,感觉超敏感可能与性别不同的成人ARFID症状学特别相关。未来的研究应该在性别不同的成年人的大样本中探索ARFID表现和感觉敏感性之间的联系,以便通过性别认同进行单独的分析。
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来源期刊
Journal of Eating Disorders
Journal of Eating Disorders Neuroscience-Behavioral Neuroscience
CiteScore
5.30
自引率
17.10%
发文量
161
审稿时长
16 weeks
期刊介绍: Journal of Eating Disorders is the first open access, peer-reviewed journal publishing leading research in the science and clinical practice of eating disorders. It disseminates research that provides answers to the important issues and key challenges in the field of eating disorders and to facilitate translation of evidence into practice. The journal publishes research on all aspects of eating disorders namely their epidemiology, nature, determinants, neurobiology, prevention, treatment and outcomes. The scope includes, but is not limited to anorexia nervosa, bulimia nervosa, binge eating disorder and other eating disorders. Related areas such as important co-morbidities, obesity, body image, appetite, food and eating are also included. Articles about research methodology and assessment are welcomed where they advance the field of eating disorders.
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