Probiotics and Spirulina platensis Improved Growth Performance of Nile Tilapia (Oreochromis niloticus) by Upgrading Intestinal Morphology and Activating GH/IGF Axis

IF 1.9 4区 农林科学 Q2 FISHERIES Aquaculture Research Pub Date : 2025-03-18 DOI:10.1155/are/1839162
Muallimul Islam, Haphsa Khanom, Naimul Islam, Fouzia Fariha, Bilal Ahamad Paray, Md Mahiuddin Zahangir, Md Shahjahan
{"title":"Probiotics and Spirulina platensis Improved Growth Performance of Nile Tilapia (Oreochromis niloticus) by Upgrading Intestinal Morphology and Activating GH/IGF Axis","authors":"Muallimul Islam,&nbsp;Haphsa Khanom,&nbsp;Naimul Islam,&nbsp;Fouzia Fariha,&nbsp;Bilal Ahamad Paray,&nbsp;Md Mahiuddin Zahangir,&nbsp;Md Shahjahan","doi":"10.1155/are/1839162","DOIUrl":null,"url":null,"abstract":"<div>\n <p>Probiotics and spirulina are used to improve health, growth, and immunity of fish. The purpose of this study was to evaluate the effects of water additive probiotics and dietary <i>Spirulina platensis</i> on growth (weight gain (WG) and specific growth rate (SGR)), hematobiochemical parameters (hemoglobin (Hb) and blood glucose (Glu)), intestinal histology, and genes (growth hormone (<i>gh</i>) in pituitary and insulin-like growth factors: <i>igf-1</i> and <i>igf-2</i> in liver) expression profiles of Nile tilapia (<i>Oreochromis niloticus</i>). Nile tilapia was distributed to three treatment groups: Control (no probiotics or spirulina), Probiotic (probiotics 1.0 mL/L in water), and Spirulina (<i>Spirulina platensis</i>, 50 g/kg feed), each with three replicates for 42 days. Fish supplemented with probiotic and spirulina exhibited significantly higher (<i>p</i> &lt; 0.05) WG (21.66 ± 2.92 g and 25.63 ± 3.92 g, respectively) and SGR (2.30 ± 0.16 and 2.18 ± 0.14%/day, respectively) than the control group. Hb and blood Glu levels showed negligible variation (<i>p</i> &gt; 0.05) among the groups. The abundance of mucus producing goblet cells (GCs) was highest in fish reared with probiotic and spirulina treatments compared to the control group. Relative mRNA levels of <i>gh</i> in the pituitary were expressed profoundly (<i>p</i> &lt; 0.05) in fish reared with probiotics and spirulina treatments compared to the control group. Relative mRNA levels of <i>igf-1</i> in the liver expressed significantly higher (<i>p</i> &lt; 0.05) in the fish fed with spirulina, whereas the relative mRNA levels of <i>igf-2</i> expressed significantly higher (<i>p</i> &lt; 0.05) in the fish subjected to probiotic treatment than control group. Principal component analysis (PCA) also supported the influence of probiotic and spirulina regarding growth performance over control treatment. These findings showed that probiotic and spirulina positively affect growth by improving intestine morphology and activating the GH/IGF axis in Nile tilapia.</p>\n </div>","PeriodicalId":8104,"journal":{"name":"Aquaculture Research","volume":"2025 1","pages":""},"PeriodicalIF":1.9000,"publicationDate":"2025-03-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1155/are/1839162","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Aquaculture Research","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1155/are/1839162","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FISHERIES","Score":null,"Total":0}
引用次数: 0

Abstract

Probiotics and spirulina are used to improve health, growth, and immunity of fish. The purpose of this study was to evaluate the effects of water additive probiotics and dietary Spirulina platensis on growth (weight gain (WG) and specific growth rate (SGR)), hematobiochemical parameters (hemoglobin (Hb) and blood glucose (Glu)), intestinal histology, and genes (growth hormone (gh) in pituitary and insulin-like growth factors: igf-1 and igf-2 in liver) expression profiles of Nile tilapia (Oreochromis niloticus). Nile tilapia was distributed to three treatment groups: Control (no probiotics or spirulina), Probiotic (probiotics 1.0 mL/L in water), and Spirulina (Spirulina platensis, 50 g/kg feed), each with three replicates for 42 days. Fish supplemented with probiotic and spirulina exhibited significantly higher (p < 0.05) WG (21.66 ± 2.92 g and 25.63 ± 3.92 g, respectively) and SGR (2.30 ± 0.16 and 2.18 ± 0.14%/day, respectively) than the control group. Hb and blood Glu levels showed negligible variation (p > 0.05) among the groups. The abundance of mucus producing goblet cells (GCs) was highest in fish reared with probiotic and spirulina treatments compared to the control group. Relative mRNA levels of gh in the pituitary were expressed profoundly (p < 0.05) in fish reared with probiotics and spirulina treatments compared to the control group. Relative mRNA levels of igf-1 in the liver expressed significantly higher (p < 0.05) in the fish fed with spirulina, whereas the relative mRNA levels of igf-2 expressed significantly higher (p < 0.05) in the fish subjected to probiotic treatment than control group. Principal component analysis (PCA) also supported the influence of probiotic and spirulina regarding growth performance over control treatment. These findings showed that probiotic and spirulina positively affect growth by improving intestine morphology and activating the GH/IGF axis in Nile tilapia.

Abstract Image

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
求助全文
约1分钟内获得全文 去求助
来源期刊
Aquaculture Research
Aquaculture Research 农林科学-渔业
CiteScore
4.60
自引率
5.00%
发文量
464
审稿时长
5.3 months
期刊介绍: International in perspective, Aquaculture Research is published 12 times a year and specifically addresses research and reference needs of all working and studying within the many varied areas of aquaculture. The Journal regularly publishes papers on applied or scientific research relevant to freshwater, brackish, and marine aquaculture. It covers all aquatic organisms, floristic and faunistic, related directly or indirectly to human consumption. The journal also includes review articles, short communications and technical papers. Young scientists are particularly encouraged to submit short communications based on their own research.
期刊最新文献
Probiotics and Spirulina platensis Improved Growth Performance of Nile Tilapia (Oreochromis niloticus) by Upgrading Intestinal Morphology and Activating GH/IGF Axis Time and Concentration Effects of Amino Acid Supplements on Stress Responses in the Gilthead Seabream (Sparus aurata) Effects of Glycine Supplementation on Growth Performance, Antioxidant Activity, Immunity, and Muscle Tissue Structure of Whiteleg Shrimp (Litopenaeus vannamei) Under Fermented Soybean Meal Substitution Influence of Physical Activity and Nutritional Limitation on Amino Acid, Fatty Acid Metabolism, and Biochemical Responses in Juvenile Rainbow Trout (Oncorhynchus mykiss, Walbaum, 1792) Transcriptome Analysis Revealed the Affecting Mechanism of Two Diets, Trash Fish or Compound Feed, on Flesh Quality of Largemouth Bass (Micropterus salmoides)
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1