{"title":"Long-term effect of aspartame on the liver antioxidant status and histopathology in Wistar albino rats","authors":"Iyaswamy Ashok, Dapkupar Wankhar, Rathinasamy Sheeladevi, Wankupar Wankhar","doi":"10.1016/j.bionut.2013.10.002","DOIUrl":null,"url":null,"abstract":"<div><p><span>The use of the artificial sweetener<span> aspartame has long been contemplated and studied by researcher around the world regarding their varying negative effects. The present study aims to evaluate the long-term effect of aspartame (75</span></span> <span><span><span>mg/kg) on liver and brain antioxidant status with histopathological changes in liver and renal cortex in Wistar strain albino rats. Many existing reports, which are available, state that aspartame releases toxic metabolites during metabolism, in which methanol is considered to be one. To mimic the human methanol metabolism, methotrexate<span> (MTX) treated rats were included to study the aspartame effects. There were significant decrease in reduced glutathione (GSH), </span></span>glutathione reductase<span> (GR) along with marked increase in lipid peroxidation (LPO), glutathione-S-transfrease (GST), γ-glutamyl transpeptidase (γ-GT), protein carbonyl and </span></span>formate level, indicating changes in the antioxidant status of liver and brain. There were also significant histological changes in the liver and renal cortex. Hence, methanol </span><em>per se</em><span> and its metabolites may be responsible for the antioxidant status and histological changes in liver and renal cortex. Hence, it can be concluded that long-term aspartame may be responsible for oxidative stress and the hepato-renal toxicity.</span></p></div>","PeriodicalId":100182,"journal":{"name":"Biomedicine & Preventive Nutrition","volume":"4 2","pages":"Pages 299-305"},"PeriodicalIF":0.0000,"publicationDate":"2014-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.bionut.2013.10.002","citationCount":"21","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biomedicine & Preventive Nutrition","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2210523913000652","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 21
Abstract
The use of the artificial sweetener aspartame has long been contemplated and studied by researcher around the world regarding their varying negative effects. The present study aims to evaluate the long-term effect of aspartame (75mg/kg) on liver and brain antioxidant status with histopathological changes in liver and renal cortex in Wistar strain albino rats. Many existing reports, which are available, state that aspartame releases toxic metabolites during metabolism, in which methanol is considered to be one. To mimic the human methanol metabolism, methotrexate (MTX) treated rats were included to study the aspartame effects. There were significant decrease in reduced glutathione (GSH), glutathione reductase (GR) along with marked increase in lipid peroxidation (LPO), glutathione-S-transfrease (GST), γ-glutamyl transpeptidase (γ-GT), protein carbonyl and formate level, indicating changes in the antioxidant status of liver and brain. There were also significant histological changes in the liver and renal cortex. Hence, methanol per se and its metabolites may be responsible for the antioxidant status and histological changes in liver and renal cortex. Hence, it can be concluded that long-term aspartame may be responsible for oxidative stress and the hepato-renal toxicity.
长期以来,世界各地的研究人员一直在考虑和研究人工甜味剂阿斯巴甜的各种负面影响。本研究旨在评价阿斯巴甜(75 mg/kg)对Wistar系白化大鼠肝脏和大脑抗氧化状态的长期影响,并观察其肝脏和肾脏皮质的组织病理学改变。许多现有的报告都指出,阿斯巴甜在新陈代谢过程中会释放出有毒的代谢物,其中甲醇被认为是一种。为了模拟人体甲醇代谢,采用甲氨蝶呤(MTX)处理大鼠来研究阿斯巴甜的作用。还原性谷胱甘肽(GSH)、谷胱甘肽还原酶(GR)显著降低,脂质过氧化(LPO)、谷胱甘肽- s -转肽酶(GST)、γ-谷氨酰转肽酶(γ-GT)、蛋白质羰基和甲酸水平显著升高,提示肝脏和大脑抗氧化状态发生变化。肝、肾皮质也有明显的组织学改变。因此,甲醇本身及其代谢物可能与肝脏和肾脏皮层的抗氧化状态和组织学变化有关。因此,长期服用阿斯巴甜可能与氧化应激和肝肾毒性有关。