Bong-Seok Bae, Myeongho Lee, J. Lee, Chulwoo Pack, M. W. Han
{"title":"Comparison of the Constituents of Processed Korean and American Ginseng Grown in Korea for Six Years","authors":"Bong-Seok Bae, Myeongho Lee, J. Lee, Chulwoo Pack, M. W. Han","doi":"10.7783/KJMCS.2021.29.1.35","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":22918,"journal":{"name":"The Korean Journal of Medicinal Crop Science","volume":"19 1","pages":"35-44"},"PeriodicalIF":0.0000,"publicationDate":"2021-02-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Korean Journal of Medicinal Crop Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.7783/KJMCS.2021.29.1.35","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}