{"title":"生态系统和技术对摩尔多瓦小黑麦收获品质的影响","authors":"I. Nițu, A. Niţu","doi":"10.1515/agr-2017-0021","DOIUrl":null,"url":null,"abstract":"Abstract Lately, both internationally as well as nationally, due to high demand for bakery products has increased the area of culture triticale particularly harsh wheat areas. This is due to the adaptability of this species and its properties. Through this study we wanted to present a statement of quality crop of triticale grown in Moldova.","PeriodicalId":414277,"journal":{"name":"Annals ”Valahia” University of Targoviste - Agriculture","volume":"25 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Influence of Ecosystem and Technology on the Triticale Harvest Quality in Moldova\",\"authors\":\"I. Nițu, A. Niţu\",\"doi\":\"10.1515/agr-2017-0021\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract Lately, both internationally as well as nationally, due to high demand for bakery products has increased the area of culture triticale particularly harsh wheat areas. This is due to the adaptability of this species and its properties. Through this study we wanted to present a statement of quality crop of triticale grown in Moldova.\",\"PeriodicalId\":414277,\"journal\":{\"name\":\"Annals ”Valahia” University of Targoviste - Agriculture\",\"volume\":\"25 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Annals ”Valahia” University of Targoviste - Agriculture\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1515/agr-2017-0021\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Annals ”Valahia” University of Targoviste - Agriculture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1515/agr-2017-0021","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Influence of Ecosystem and Technology on the Triticale Harvest Quality in Moldova
Abstract Lately, both internationally as well as nationally, due to high demand for bakery products has increased the area of culture triticale particularly harsh wheat areas. This is due to the adaptability of this species and its properties. Through this study we wanted to present a statement of quality crop of triticale grown in Moldova.