Tales Poletto, Vinícius Spolaor Fantinel, Marlove Fátima Brião Muniz, Alexsandra Cezimbra Quevedo, Marisa Ana Strahl, Igor Poletto, Valdir Marcos Stefenon
{"title":"五种毛霉通过寄生和抗生素作用防治山核桃炭疽病病原体的功效","authors":"Tales Poletto, Vinícius Spolaor Fantinel, Marlove Fátima Brião Muniz, Alexsandra Cezimbra Quevedo, Marisa Ana Strahl, Igor Poletto, Valdir Marcos Stefenon","doi":"10.1007/s10343-024-00986-w","DOIUrl":null,"url":null,"abstract":"<p>Among the various diseases occurring in the pecan tree crop, anthracnose, caused by species of the genus <i>Colletotrichum</i>, stands out. Biocontrol using <i>Trichoderma</i> presents as a promising measure to be used in disease control because it has a broad spectrum of action on phytopathogens, enables the activation of the defense system, and the promotion of plant growth, contributes to environmental sustainability and food security. This study aimed to investigate the <i>in vitro</i> antagonistic action of <i>Trichoderma</i> species on <i>Colletotrichum</i>, the etiological agent of anthracnose in pecan. The dual-culture assay and the inhibition test by volatile metabolites were performed with five species of <i>Trichoderma </i>(<i>T. harzianum, T. koningiopsis, T. asperellum, T. tomentosum,</i> and <i>T. virens</i>). Mycelial growth was evaluated daily until the seventh day. In the dual-culture assay, all species showed antagonist potential, inhibiting the mycelial growth of the pathogens from the third day onward. <i>Trichoderma virens</i> and <i>T. tomentosum</i> showed greater antagonist potential and stood out in the volatile metabolites.</p>","PeriodicalId":12580,"journal":{"name":"Gesunde Pflanzen","volume":"79 1","pages":""},"PeriodicalIF":2.4000,"publicationDate":"2024-05-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Efficacy of Five Trichoderma Species Against Anthracnose Pathogens in Pecan Through Mycoparasitism and Antibiosis\",\"authors\":\"Tales Poletto, Vinícius Spolaor Fantinel, Marlove Fátima Brião Muniz, Alexsandra Cezimbra Quevedo, Marisa Ana Strahl, Igor Poletto, Valdir Marcos Stefenon\",\"doi\":\"10.1007/s10343-024-00986-w\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>Among the various diseases occurring in the pecan tree crop, anthracnose, caused by species of the genus <i>Colletotrichum</i>, stands out. Biocontrol using <i>Trichoderma</i> presents as a promising measure to be used in disease control because it has a broad spectrum of action on phytopathogens, enables the activation of the defense system, and the promotion of plant growth, contributes to environmental sustainability and food security. This study aimed to investigate the <i>in vitro</i> antagonistic action of <i>Trichoderma</i> species on <i>Colletotrichum</i>, the etiological agent of anthracnose in pecan. The dual-culture assay and the inhibition test by volatile metabolites were performed with five species of <i>Trichoderma </i>(<i>T. harzianum, T. koningiopsis, T. asperellum, T. tomentosum,</i> and <i>T. virens</i>). Mycelial growth was evaluated daily until the seventh day. In the dual-culture assay, all species showed antagonist potential, inhibiting the mycelial growth of the pathogens from the third day onward. <i>Trichoderma virens</i> and <i>T. tomentosum</i> showed greater antagonist potential and stood out in the volatile metabolites.</p>\",\"PeriodicalId\":12580,\"journal\":{\"name\":\"Gesunde Pflanzen\",\"volume\":\"79 1\",\"pages\":\"\"},\"PeriodicalIF\":2.4000,\"publicationDate\":\"2024-05-08\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Gesunde Pflanzen\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1007/s10343-024-00986-w\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Gesunde Pflanzen","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1007/s10343-024-00986-w","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
Efficacy of Five Trichoderma Species Against Anthracnose Pathogens in Pecan Through Mycoparasitism and Antibiosis
Among the various diseases occurring in the pecan tree crop, anthracnose, caused by species of the genus Colletotrichum, stands out. Biocontrol using Trichoderma presents as a promising measure to be used in disease control because it has a broad spectrum of action on phytopathogens, enables the activation of the defense system, and the promotion of plant growth, contributes to environmental sustainability and food security. This study aimed to investigate the in vitro antagonistic action of Trichoderma species on Colletotrichum, the etiological agent of anthracnose in pecan. The dual-culture assay and the inhibition test by volatile metabolites were performed with five species of Trichoderma (T. harzianum, T. koningiopsis, T. asperellum, T. tomentosum, and T. virens). Mycelial growth was evaluated daily until the seventh day. In the dual-culture assay, all species showed antagonist potential, inhibiting the mycelial growth of the pathogens from the third day onward. Trichoderma virens and T. tomentosum showed greater antagonist potential and stood out in the volatile metabolites.
期刊介绍:
Gesunde Pflanzen publiziert praxisbezogene Beiträge zum Pflanzenschutz in Landwirtschaft, Forstwirtschaft, Gartenbau und öffentlichem Grün und seinen Bezügen zum Umwelt- und Verbraucherschutz sowie zu Rechtsfragen.
Das Themenspektrum reicht von der Bestimmung der Schadorganismen über Maßnahmen und Verfahren zur Minderung des Befallsrisikos bis hin zur Entwicklung und Anwendung nicht-chemischer und chemischer Bekämpfungsstrategien und -verfahren, aber auch zu Fragen der Auswirkungen des Pflanzenschutzes auf die Umwelt, die Sicherung der Ernährung sowie zu allgemeinen Fragen wie Nutzen und Risiken und zur Entwicklung neuer Technologien.
Jedes Heft enthält Originalbeiträge renommierter Wissenschaftler, aktuelle Informationen von Verbänden sowie aus der Industrie, Pressemitteilungen und Personalia.
Damit bietet die Zeitschrift vor allem Behörden und Anwendern im Agrarsektor und Verbraucherschutz fundierte Praxisunterstützung auf wissenschaftlichem Niveau.