纳米纤维素气凝胶的功能特性和毒理学分析--载入了从红豆杉浆果中提取的多酚

IF 4.6 Q1 CHEMISTRY, APPLIED Food Hydrocolloids for Health Pub Date : 2024-11-17 DOI:10.1016/j.fhfh.2024.100187
Andrés Felipe Alzate-Arbeláez , Farid B. Cortés , Benjamín A. Rojano
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引用次数: 0

摘要

在这项研究中,研究了固定在由种子合成的纳米纤维素气凝胶(NCAG)上的大芒果(Hyeronima macrocarpa)果实乙醇提取物的营养保健特性。具体而言,确定了果肉中具有抗氧化特性的生物活性物质,从种子中获得了 NCAG 以及醋酸盐(NCAG-A)和硫酸盐(NCAG-S)的同源物,并对载入抗氧化剂的气凝胶进行了研究,以确定其抗自由基活性、消化模式、蛋白质氧化抑制和毒理学特性。浆果的花青素含量高达 1317.4 毫克 C3G/100 克(净重),ORAC 值为 12,732 微摩尔 Trolox/100 克(净重),是抗氧化剂的重要来源。种子的纤维素含量为 61.4%,NC 产量为 38.4%。成功合成了 NCAG 及其表面同系物,并通过傅立叶变换红外光谱(FTIR)、荧光定量光学显微镜(DLS)和电子显微镜(TEM)对其进行了表征,发现了主要官能团的特征带,NC 的粒径范围为 64 至 141 nm,BET 分析表明 NCAG-A、NCAG 和 NCAG-S 的表面积分别为 71.1、102.3 和 183.5 m2/g,孔径为 36-38 nm,称为中孔。NCAG 的活性氧捕获能力最高(分别为 106.8 毫克儿茶素当量/克和 86.5 % OH-捕获)。所有样品都能以剂量依赖的方式延迟蛋白质系统的氧化,IC50 值分别为 70 毫克/升(NCAG)、176.3 毫克/升(NCAG-A)和 255.6 毫克/升(NCAG-S)。体外消化显示,在胃部条件下,NCAG-S 能更有效地传递花青素(生物利用率为 59.3%),而在十二指肠条件下,NCAG 能更有效地传递花青素(生物利用率为 88.2%)。在不同功能测试中发现的样品差异可以解释为抗氧化剂分子与气凝胶之间在进行分析的不同介质中产生的各种相互作用。研究结果表明,用大戟科植物种子的木质纤维素残留物合成的纳米纤维素气凝胶是一种多孔基质,能够携带生物活性物质,并具有输送和保存抗氧化分子(如花青素和其他多酚)的有趣特性,在体外对生物大分子的氧化具有保护作用。
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Functional properties and toxicological analysis of nanocellulose-based aerogels loaded with polyphenols from Hyeronima macrocarpa berries
In this study, the nutraceutical properties of ethanolic extract of Hyeronima macrocarpa fruits, immobilized on nanocellulose-based aerogels (NCAG) synthesized from the seeds were studied. Specifically, bioactives with antioxidant properties of the pulp were determined, NCAG and homologs of acetate (NCAG-A) and sulfate (NCAG-S) were obtained, and characterized from the seed, the aerogels loaded with antioxidants were studied to determine the anti-radical activity, digestion patterns, protein oxidation inhibition, and toxicological properties. The berries presented a high anthocyanin content of 1317.4 mg C3G/100 g FW and ORAC value ​​of 12,732 µmol Trolox/100 g FW, which make an important source of antioxidants. The seeds presented cellulose content of 61.4 % with a NC yield of 38.4 %. NCAG and their surface homologs were successfully synthesized and characterized by FTIR, DLS, and TEM finding the characteristic bands of the main functional groups, NC presented particle sizes ranging from 64 to 141 nm, BET analysis showed surface areas of 71.1, 102.3, and 183.5 m2/g for NCAG-A, NCAG, and NCAG-S, respectively, and pore sizes of 36–38 nm called mesopores. NCAG presented the highest capacity to trap reactive oxygen species (106.8 mg catechin Eq./g., 86.5 % OH• trapped, respectively). All samples showed the capacity to delay the oxidation of a protein system in a dose-dependent manner, with IC50 values ​​of 70 mg/L (NCAG), 176.3 mg/L (NCAG-A), and 255.6 mg/L (NCAG-S). In vitro digestion showed that NCAG-S was more efficient in delivering anthocyanins under gastric conditions (bioaccessibility of 59.3 %), and NCAG under duodenal conditions (bioaccessibility of 88.2 %). The differences found in samples for the different functional assays can be explained by the various types of interactions generated between the antioxidant molecules and aerogels, in the various media where the analyses are carried out. The results indicate nanocellulose-based aerogels, synthesized from lignocellulosic residues of H. macrocarpa seeds, proved to be porous matrices capable of carrying bioactive substances, and presented interesting properties for the delivery and conservation of antioxidant molecules such as anthocyanins and other polyphenols, achieving an in vitro protective effect against the oxidation of biomolecules.
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