Lauren A Booker, Cheree Fitzgibbon, Jenna E Williams, Mark McEvoy, Timothy C Skinner
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Exploring the Possible Relationship Between Mother's Dietary Intake of Tryptophan and Melatonin Levels in Her Breast Milk.
Background and Objective: Tryptophan is an essential amino acid that is not produced in the body and can only be consumed through diet. Tryptophan is a precursor for serotonin, which, in turn, helps produce melatonin. Melatonin exhibits a circadian rhythm, peaking at night and dissipating during the day, with basal levels significantly differing between mothers. Both tryptophan and melatonin are found in breast milk. The aim of this project is to determine if the variations in tryptophan levels found in breast milk are related to the amount of melatonin detected in breast milk and the amount of tryptophan consumed in a mother's diet. Method: Three hundred and eighty breast milk samples were collected by participants at four timepoints across 5 consecutive days, along with a food diary. Melatonin and tryptophan in these samples were measured. Results: No significant relationship was found between tryptophan and melatonin in breast milk or diet. There were also no significant changes in tryptophan across the day or night, suggesting no circadian rhythm timing like melatonin. Discussion: The findings from this study differ from earlier research, suggesting that more work needs to be completed in this area to understand the variation of melatonin in breast milk across mothers.
期刊介绍:
Breastfeeding Medicine provides unparalleled peer-reviewed research, protocols, and clinical applications to ensure optimal care for mother and infant. The Journal answers the growing demand for evidence-based research and explores the immediate and long-term outcomes of breastfeeding, including its epidemiologic, physiologic, and psychological benefits. It is the exclusive source of the Academy of Breastfeeding Medicine protocols.
Breastfeeding Medicine coverage includes:
Breastfeeding recommendations and protocols
Health consequences of artificial feeding
Physiology of lactation and biochemistry of breast milk
Optimal nutrition for the breastfeeding mother
Breastfeeding indications and contraindications
Managing breastfeeding discomfort, pain, and other complications
Breastfeeding the premature or sick infant
Breastfeeding in the chronically ill mother
Management of the breastfeeding mother on medication
Infectious disease transmission through breast milk and breastfeeding
The collection and storage of human milk and human milk banking
Measuring the impact of being a “baby-friendly” hospital
Cultural competence and cultural sensitivity
International public health issues including social and economic issues.