Jing Yi Bai , Tzung Cheng TC Huan , Aliana Man Wai Leong , Jian Ming Luo , Daisy X.F. Fan
{"title":"研究人工智能事件强度对员工绩效结果的影响:人工智能反思的作用,人工智能支持的自主性,以及建设性变革的感觉义务","authors":"Jing Yi Bai , Tzung Cheng TC Huan , Aliana Man Wai Leong , Jian Ming Luo , Daisy X.F. Fan","doi":"10.1016/j.ijhm.2025.104111","DOIUrl":null,"url":null,"abstract":"<div><div>Although previous research has examined the effects of adopting artificial intelligence (AI)-empowered service robots in the hospitality industry, these robots’ effects on employees’ performance outcomes have generally been overlooked. By integrating event system theory with theory of cognitive–affective processing systems, we classified deploying service robots at work as a high-strength event and investigated the effect of AI event strength on employees’ adaptive performance through cognitive and affective processes and the moderating effects of AI-supported autonomy. We conducted a study of 508 employees at leading integrated resorts in Macau and found that AI event strength results in employee AI rumination and felt obligation for constructive change (FOCC) with countervailing effects on job crafting and, subsequently, their adaptive performance. Meanwhile, AI-supported autonomy strengthened the serial indirect relationship between AI event strength on adaptive performance through FOCC but weakened this indirect relationship via AI rumination. Our research highlighted the mechanisms involved in employee proactivity and adaptability in responding to AI.</div></div>","PeriodicalId":48444,"journal":{"name":"International Journal of Hospitality Management","volume":"126 ","pages":"Article 104111"},"PeriodicalIF":9.9000,"publicationDate":"2025-01-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Examining the influence of AI event strength on employee performance outcomes: Roles of AI rumination, AI-supported autonomy, and felt obligation for constructive change\",\"authors\":\"Jing Yi Bai , Tzung Cheng TC Huan , Aliana Man Wai Leong , Jian Ming Luo , Daisy X.F. Fan\",\"doi\":\"10.1016/j.ijhm.2025.104111\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Although previous research has examined the effects of adopting artificial intelligence (AI)-empowered service robots in the hospitality industry, these robots’ effects on employees’ performance outcomes have generally been overlooked. By integrating event system theory with theory of cognitive–affective processing systems, we classified deploying service robots at work as a high-strength event and investigated the effect of AI event strength on employees’ adaptive performance through cognitive and affective processes and the moderating effects of AI-supported autonomy. We conducted a study of 508 employees at leading integrated resorts in Macau and found that AI event strength results in employee AI rumination and felt obligation for constructive change (FOCC) with countervailing effects on job crafting and, subsequently, their adaptive performance. Meanwhile, AI-supported autonomy strengthened the serial indirect relationship between AI event strength on adaptive performance through FOCC but weakened this indirect relationship via AI rumination. Our research highlighted the mechanisms involved in employee proactivity and adaptability in responding to AI.</div></div>\",\"PeriodicalId\":48444,\"journal\":{\"name\":\"International Journal of Hospitality Management\",\"volume\":\"126 \",\"pages\":\"Article 104111\"},\"PeriodicalIF\":9.9000,\"publicationDate\":\"2025-01-16\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of Hospitality Management\",\"FirstCategoryId\":\"91\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0278431925000349\",\"RegionNum\":1,\"RegionCategory\":\"管理学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"HOSPITALITY, LEISURE, SPORT & TOURISM\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Hospitality Management","FirstCategoryId":"91","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0278431925000349","RegionNum":1,"RegionCategory":"管理学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"HOSPITALITY, LEISURE, SPORT & TOURISM","Score":null,"Total":0}
Examining the influence of AI event strength on employee performance outcomes: Roles of AI rumination, AI-supported autonomy, and felt obligation for constructive change
Although previous research has examined the effects of adopting artificial intelligence (AI)-empowered service robots in the hospitality industry, these robots’ effects on employees’ performance outcomes have generally been overlooked. By integrating event system theory with theory of cognitive–affective processing systems, we classified deploying service robots at work as a high-strength event and investigated the effect of AI event strength on employees’ adaptive performance through cognitive and affective processes and the moderating effects of AI-supported autonomy. We conducted a study of 508 employees at leading integrated resorts in Macau and found that AI event strength results in employee AI rumination and felt obligation for constructive change (FOCC) with countervailing effects on job crafting and, subsequently, their adaptive performance. Meanwhile, AI-supported autonomy strengthened the serial indirect relationship between AI event strength on adaptive performance through FOCC but weakened this indirect relationship via AI rumination. Our research highlighted the mechanisms involved in employee proactivity and adaptability in responding to AI.
期刊介绍:
The International Journal of Hospitality Management serves as a platform for discussing significant trends and advancements in various disciplines related to the hospitality industry. The publication covers a wide range of topics, including human resources management, consumer behavior and marketing, business forecasting and applied economics, operational management, strategic management, financial management, planning and design, information technology and e-commerce, training and development, technological developments, and national and international legislation.
In addition to covering these topics, the journal features research papers, state-of-the-art reviews, and analyses of business practices within the hospitality industry. It aims to provide readers with valuable insights and knowledge in order to advance research and improve practices in the field.
The journal is also indexed and abstracted in various databases, including the Journal of Travel Research, PIRA, Academic Journal Guide, Documentation Touristique, Leisure, Recreation and Tourism Abstracts, Lodging and Restaurant Index, Scopus, CIRET, and the Social Sciences Citation Index. This ensures that the journal's content is widely accessible and discoverable by researchers and practitioners in the hospitality field.