烟叶施用有机肥对卷烟品质和口感的影响

Wei Wang, Wen-guang Ma, Wenshan Zhao, Tianhua Han, Xianchang Tai, Dezhi Liao
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引用次数: 0

摘要

烟草生产是世界范围内一个重要的行业,烟叶的质量是决定香烟味道和质量的关键因素。在烟草生产中使用合成肥料一直是为烟草植物提供营养的传统方法。然而,使用合成肥料会对人类健康和环境产生有害影响。近年来,有机肥料已成为一种替代方法,提供了许多好处,包括改善土壤质量、提高烟叶中的营养成分和减少有害化学物质。本文旨在探讨在烟叶上施用有机肥料对卷烟质量和口感的影响,并比较有机肥料和合成肥料的效益。通过对烟叶施用有机肥料、感官评价试验和化学分析,分析了有机肥料对卷烟口感和质量的影响。这些感官评估测试可以提供用有机肥料和合成肥料生产的香烟的风味、香气和化学成分的数据。然后进行假设检验,以确定有机肥料与合成肥料相比在提高用有机肥料种植的烟叶生产的香烟的质量和味道方面的意义。
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Effect of Applying Organic Fertilizer to Tobacco Leaves on the Quality and Taste of Cigarettes
Tobacco production is a significant industry worldwide, and the quality of tobacco leaves is a crucial factor in determining the taste and quality of cigarettes. The use of synthetic fertilizers in tobacco production has been the traditional method for providing nutrients to tobacco plants. However, the use of synthetic fertilizers can have harmful effects on human health and the environment. In recent years, organic fertilizers have emerged as an alternative method that offers numerous benefits, including improved soil quality, enhanced nutrient content in tobacco leaves and reduced harmful chemicals. This paper aims to explore the impact of applying organic fertilizers to tobacco leaves on the quality and taste of cigarettes and to compare the benefits of organic fertilizers with those of synthetic fertilizers. The impact is analyzed by applying organic fertilizers to tobacco leaves on the taste and quality of cigarettes, sensory evaluation tests, and chemical analysis. These sensory evaluation test can provide data on the flavor, aroma, and chemical composition of cigarettes produced with organic and synthetic fertilizers. Then hypothesis testing is conducted to identify the significance of the organic fertilizers in improving the quality and taste of cigarettes produced from tobacco leaves grown with organic fertilizers versus synthetic fertilizers.
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来源期刊
Journal of Biobased Materials and Bioenergy
Journal of Biobased Materials and Bioenergy 工程技术-材料科学:生物材料
自引率
0.00%
发文量
60
审稿时长
6 months
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