芦笋总皂苷对HepG2细胞凋亡及线粒体膜电位和ROS水平的影响

Yubin Ji, C. Ji, L. Yue, L. Lang
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引用次数: 0

摘要

研究芦笋总皂苷对HepG2细胞凋亡、活性氧(ROS)和线粒体膜电位(Δψm)水平的影响。不同浓度的芦笋皂苷在不同时间用HepG2处理,MTT法检测抑制率,荧光染色观察细胞凋亡形态,流式细胞术检测细胞凋亡率和细胞周期,流式细胞术检测ROS和Δψm。结果表明,芦笋总皂苷对细胞增殖有抑制作用,对HepG2的IC50为172.3 mg/L。荧光显微镜下观察细胞凋亡形态。HepG2细胞周期停留在S期,G2/M期百分比下降。72h后,给药组出现凋亡高峰,高剂量组细胞凋亡率为30.94±1.74%;48h后,治疗组ROS较高剂量组升高77.7±4.5%;Δψm高剂量组降低77.8±1.9%。芦笋皂苷可诱导HepG2细胞凋亡,其机制是ROS升高,Δψm降低。
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Effect of Asparagus saponins on HepG2 Apoptosis and Mitochondrial Membrane Potential and ROS Level
To study the effect of Saponins of asparagus on HepG2 apoptosis, reactive oxygen species (ROS) and mitochondrial membrane potential (Δψm) levels. Saponins of asparagus with different concentration was treated with HepG2 at different time, MTT assay was used to detect inhibitory rate, fluorescence staining was used to observe apoptosis morphology, flow cytometry was used to detect apoptosis rate and cell cycle, also ROS and Δψm were measured by flow cytometry. The results showed Saponins of asparagus inhibited cell proliferation, the IC50 on HepG2 was 172.3 mg/L. Apoptosis morphology was observed by fluorescence microscope. The cell cycle of HepG2 was arrested at S phase, G2/M phase percent decreased. After 72h the treated group appeared apoptosis peak, and apoptosis rate with high dose group 30.94 ± 1.74%; After 48h the ROS in treated group increased with high dose group 77.7 ± 4.5%; and Δψm decreased with high dose group 77.8 ± 1.9%. Saponins of asparagus can induce HepG2 cell apoptosis, which is caused by increasing ROS and decreasing Δψm of HepG2.
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