{"title":"Innovative Dielectric Applications (Microwave and Radio Frequency) for Seafood Thawing","authors":"F. Erdoğdu, Ozan Altin, Ozan Karatas, Huseyin Topcam","doi":"10.1201/9780429327551-9","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":344584,"journal":{"name":"Innovative Technologies in Seafood Processing","volume":"150 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-09-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Innovative Technologies in Seafood Processing","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1201/9780429327551-9","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1
京公网安备 11010802042870号
京ICP备2023020795号-1
分享
求助内容：
应助结果提醒方式：
扫码关注我们
