{"title":"The Effects of Supply Chain Quality Management Activities on Food Safety Performance and Firm Performance","authors":"Tae-Yeol Han, So-Hyun Park, Seung-Chul Kim","doi":"10.17825/klr.2021.31.5.15","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":430866,"journal":{"name":"Korean Logistics Research Association","volume":"28 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Korean Logistics Research Association","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17825/klr.2021.31.5.15","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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