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Multicriteria Decision for Selecting Tourist Destinations and Increase Its Competitiveness 多标准决策选择旅游目的地并提高其竞争力
IF 1.7 Q2 Social Sciences Pub Date : 2024-05-13 DOI: 10.37741/t.72.3.6
Célia M. Q. Ramos, A. Vanti, Pedro Solana-González
The competitiveness of a tourist destination is related to its capacity to present products and services better than others, providing tourist experiences that meet the preferences of those who demand them. However, how tourists decide which destination to visit is a question that needs to be answered to support all destination stakeholders, and this is the aim of this research. This paper uses the Multi-Criteria Decision-Making approach to prioritise the types of tourism. The method applied is the Analytic Hierarchy Process, and the results showed the greater importance of the criteria of rest/simplicity and cultural difference. As for the tourist destinations, the most relevant in order of priority were Cruise tourism followed by Art/culture tourism, showing that these two types of tourism must be combined in a co-competition.
一个旅游目的地的竞争力与它是否有能力提供比其他目的地更好的产品和服务、是否能提供满足需求者偏好的旅游体验有关。然而,游客如何决定去哪个旅游目的地是一个需要回答的问题,以支持旅游目的地的所有利益相关者,这也是本研究的目的所在。本文采用多重标准决策法对旅游类型进行优先排序。采用的方法是层次分析法(Analytic Hierarchy Process),结果表明休息/简单性和文化差异这两项标准更为重要。至于旅游目的地,最相关的优先顺序是邮轮旅游,其次是艺术/文化旅游,这表明这两类旅游必须在共同竞争中结合起来。
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引用次数: 0
Culinary Innovation 烹饪创新
IF 1.7 Q2 Social Sciences Pub Date : 2024-05-13 DOI: 10.37741/t.72.3.4
Ece Şener, E. Ulu
The purpose of this paper is to propose artificial intelligence technologies as an innovative tool for designing recipes in culinary artistry. Since artificial intelligence technologies are widely used to generate content, we investigated the creation of recipes and consumers' acceptance of the sensory attributes of the final food product. Without additional guidance, the artificial intelligence program asked to create three recipes using the same ingredients (strawberry, chicken, and vine leaves). To test the overall liking and acceptance of the recipes, the hedonic test is applied to 118 untrained panelists. The results revealed that the overall acceptability scores for all three products are acceptable (≥ 6.0), with the lowest score of 6.58 ± 1.61. Artificial intelligence has shown that it can be an efficient tool for professional chefs to shorten the creativity process and design unimaginable combinations. This research is a pioneering study that measures the reliability and ability of artificial intelligence in creating recipes, which is a culinary creativity process. With the hedonic tasting results, this study also shows the consumers' acceptance of new dishes.
本文旨在提出将人工智能技术作为烹饪艺术菜谱设计的创新工具。由于人工智能技术被广泛用于生成内容,我们对食谱的创建和消费者对最终食品感官属性的接受程度进行了调查。在没有额外指导的情况下,人工智能程序要求使用相同的食材(草莓、鸡肉和藤叶)制作三种食谱。为了测试食谱的整体喜好度和接受度,对 118 名未经培训的小组成员进行了享乐测试。结果显示,三种产品的总体可接受性得分均可接受(≥ 6.0),最低得分为 6.58 ± 1.61。人工智能已经证明,它可以成为专业厨师的有效工具,缩短创意过程,设计出超乎想象的组合。这项研究是一项开创性的研究,它衡量了人工智能在创造食谱这一烹饪创意过程中的可靠性和能力。通过享乐主义品尝结果,本研究还显示了消费者对新菜肴的接受程度。
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引用次数: 0
Theoretical and Practical Aspects of Data Asset Monetization in Maritime Enterprises 海事企业数据资产货币化的理论与实践问题
IF 2 Q2 Arts and Humanities Pub Date : 2024-05-13 DOI: 10.1007/s40647-024-00415-2
Yu Jiang, Xiaolan Yu

This paper explores the challenges and opportunities related to the activation of data assets in the maritime industry. This study sheds light on the evolving landscape of data asset monetization in the maritime sector. The successful activation of these data assets has the potential to generate substantial economic benefits. By addressing ownership, pricing, and security concerns, maritime enterprises can unlock the true potential of their data assets and contribute to the growth and development of the industry. Maritime enterprises possess extensive and long-standing data assets, which have the potential for substantial value extraction. The first part highlights the global trend of data asset monetization and provides an overview of data accumulation by leading maritime companies. It also underscores the unique characteristics of maritime data, including relatively straightforward ownership and ease of utilization. The second part delves into the practical experiences and pros and cons of data asset monetization in various regions. The third part examines the main risks associated with data asset monetization in maritime enterprises. These risks include issues related to ownership and profit distribution after data rights are established, the possibility of data idling leading to a bubble effect, and escalating concerns about data security. In the fourth part, the paper offers specific regulatory pathways and recommendations to address these challenges. This includes resolving ownership attribution issues, implementing market-oriented pricing strategies with legal safeguards, and embracing technological measures for robust data security, such as distinguishing between information and raw data and ensuring the anonymization of original data.

本文探讨了与海运业数据资产激活相关的挑战和机遇。本研究揭示了海运业数据资产货币化的演变情况。这些数据资产的成功激活有可能产生巨大的经济效益。通过解决所有权、定价和安全问题,海事企业可以释放其数据资产的真正潜力,并为行业的增长和发展做出贡献。海事企业拥有广泛而长期的数据资产,这些资产具有挖掘巨大价值的潜力。第一部分强调了数据资产货币化的全球趋势,并概述了领先海事企业的数据积累情况。报告还强调了海事数据的独特性,包括相对简单的所有权和易用性。第二部分深入探讨了各地区数据资产货币化的实践经验和利弊。第三部分探讨了海事企业数据资产货币化的主要风险。这些风险包括数据权确定后的所有权和利润分配问题、数据闲置导致泡沫效应的可能性以及对数据安全的担忧不断升级。在第四部分,本文提出了应对这些挑战的具体监管途径和建议。这包括解决所有权归属问题,在法律保障下实施以市场为导向的定价策略,以及采取技术措施确保数据安全,如区分信息和原始数据并确保原始数据的匿名化。
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引用次数: 0
Tourism Growth and Economic Development 旅游业增长与经济发展
IF 1.7 Q2 Social Sciences Pub Date : 2024-05-13 DOI: 10.37741/t.72.3.11
J. Perles-Ribes, L. Moreno-Izquierdo, A. Ramón-Rodríguez, Agustina Romero
This article explores the complex relationship between tourism growth and economic development from academic and non-academic perspectives. The former mainly highlights the positive influence of tourism while recognizing biases and limitations that may arise from using different methodologies, variables, or temporary scenarios in research. However, non-academic stakeholders, such as the media and politicians, offer unverified and biased opinions that can influence public perceptions and lead to failed investments. This article provides recommendations to foster a balanced conversation between the two perspectives, with a broader dissemination of academic results and a recognition of the difficulties in analyzing the relationship between tourism and economic development, such as the mobility of stakeholders.
本文从学术和非学术角度探讨了旅游业增长与经济发展之间的复杂关系。前者主要强调旅游业的积极影响,同时承认在研究中使用不同方法、变量或临时情景可能产生的偏差和局限性。然而,媒体和政治家等非学术界利益相关者提供的未经证实且带有偏见的观点可能会影响公众的看法,并导致投资失败。本文提出了一些建议,以促进两种观点之间的平衡对话,更广泛地传播学术成果,并认识到分析旅游业与经济发展之间关系的困难,如利益相关者的流动性。
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引用次数: 0
Publishing in Hospitality and Tourism Journals 在《酒店与旅游》期刊上发表文章
IF 1.7 Q2 Social Sciences Pub Date : 2024-05-13 DOI: 10.37741/t.72.3.7
Eray Polat
This study aims to identify the criteria reviewers use to determine whether to accept or reject empirical manuscripts and to define which criteria are more significant. In this exploratory study, which utilizes qualitative research methods, 16 members of the Scientific Committee of the National Tourism Congress of Turkiye were asked to identify the primary areas they focus on when reviewing a manuscript. The data was analyzed using content analysis to determine the most significant criteria. The study identifies six criteria for acceptance and seven for rejection. The most important criterion for acceptance is the appropriateness and adequacy of the research method, while the most crucial criterion for rejection is methodological weakness. Other criteria influencing the reviewers' acceptance or rejection decisions focus on similar issues. The critical factor that distinguishes them is how the manuscript meets the requirements established by the reviewers. The study provided recommendations for future researchers.
本研究旨在找出审稿人决定接受或拒绝经验性稿件的标准,并确定哪些标准更为重要。在这项采用定性研究方法的探索性研究中,16 名土耳其全国旅游大会科学委员会成员被要求确定他们在审稿时关注的主要领域。研究采用内容分析法对数据进行了分析,以确定最重要的标准。研究确定了六项接受标准和七项拒绝标准。接受稿件的最重要标准是研究方法的适当性和充分性,而拒绝稿件的最关键标准是方法上的缺陷。影响审稿人做出接受或拒绝决定的其他标准也集中在类似的问题上。区分它们的关键因素是稿件如何满足审稿人提出的要求。这项研究为未来的研究人员提供了建议。
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引用次数: 0
Let the Trees ‘Talk’: Giving Voice to Nature through an Immersive Experience 让树木 "说话":通过沉浸式体验为大自然发声
Pub Date : 2024-05-13 DOI: 10.3390/world5020017
Rob Roggema
Current decision-making regarding urban design, architecture, and spatial planning oftenemphasizes existing power balances, which historically have excluded other humans, such asindigenous people, and nature from conversations and decision-making. The purpose of this studyis to explore if and how an empathic experience could give insights into how nature can be givena voice, and, more concretely, how a group of trees on the TEC campus in Monterrey would feelabout a sudden change in their direct environment. The methodology is divided into three parts.The first is the explanation of the case study and immersion of the (human) participants in the site.The second stage consists of deep listening and reproducing the imagined expressions of the trees.In the third stage, the participants return from the site, evaluate, and formulate a manifesto. Theexperience suggests that it is possible to inspire human beings to imagine what trees would have tosay if we only imagined their language. It also shows that it is possible to gain access to a formerlyhidden environment. The conclusion is that the empathic access to these formerly muted worlds,such as those of nature or socially marginalized peoples, can strengthen our understanding of, andour ability to resolve, the current environmental crisis.
当前有关城市设计、建筑和空间规划的决策往往强调现有的权力平衡,而这种权力平衡在历史上曾将其他人类(如土著居民)和大自然排除在对话和决策之外。本研究的目的是探讨移情体验能否以及如何让人们了解如何让大自然发出声音,更具体地说,探讨蒙特雷 TEC 校园中的一群树木对其直接环境的突然改变有何感受。方法分为三个部分:第一阶段是解释案例研究,让(人类)参与者沉浸在现场;第二阶段是深入倾听,再现树木的想象表达;第三阶段是参与者从现场返回,进行评估,并制定一份宣言。这次体验表明,如果我们能够想象树木的语言,就有可能启发人类想象树木会说些什么。它还表明,我们有可能进入以前被隐藏的环境。我们的结论是,以感同身受的方式进入这些以前被掩盖的世界,如大自然或社会边缘人群的世界,可以加强我们对当前环境危机的理解和解决能力。
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引用次数: 0
ComprehendingDeterminants and Outcomes of Cultural Tourism to India 了解印度文化旅游的决定因素和结果
IF 1.7 Q2 Social Sciences Pub Date : 2024-05-13 DOI: 10.37741/t.72.3.2
Debajani Sahoo, Vijayudu Gnanamkonda, Dwarakanath Siriguppi, Ponnam Abhilash
This study explores relevant cultural motives amongst foreign tourists visiting India for cultural tourism and explains their role in the formation of destination satisfaction using the S-O-R theory. The conceptual model is empirically tested through a survey using 378 samples using Exploratory Factor Analysis followed by Structural Equation Modelling. Our research found that motives, namely learning local culture, seeking spiritual experiences, experiencing novelty, engaging in social consumption, and experiencing relaxation, are the five principal drivers determining cultural tourist destination selection. This study identifies that tourism motives influence destination satisfaction and positively contribute to WOM intentions. Our research suggests that administrators must create thematic recreation/entertainment options that underscore the local flavour to improve destination satisfaction amongst foreign cultural tourists.
本研究探讨了前往印度进行文化旅游的外国游客的相关文化动机,并利用 S-O-R 理论解释了这些动机在形成目的地满意度中的作用。通过对 378 个样本进行调查,使用探索性因素分析法(Exploratory Factor Analysis)和结构方程模型(Structural Equation Modelling)对概念模型进行了实证检验。我们的研究发现,旅游动机,即学习当地文化、寻求精神体验、体验新奇、参与社交消费和体验放松,是决定文化旅游目的地选择的五个主要驱动因素。本研究指出,旅游动机会影响目的地满意度,并对 WOM 意向产生积极影响。我们的研究表明,管理者必须创造突出地方特色的主题休闲/娱乐项目,以提高外国文化游客对目的地的满意度。
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引用次数: 0
Crowding Perceptions ofHotels in Zanzibar 桑给巴尔酒店的拥挤感
IF 1.7 Q2 Social Sciences Pub Date : 2024-05-13 DOI: 10.37741/t.72.3.1
Moh’d Juma Abdalla, Hamad Said, Mohammad Walid Fikirini, Faizan Ali
Underpinned by Stimulus Organism Response (SOR) theory, this study investigates the role of mindfulness in the relationship between hotels’ crowding perceptions and cognitive and affective dimensions of residents’ social identity. Drawing on a sample of 315 surveys distributed to the residents in Zanzibar, a partial least square structural modelling (PLS-SEM) was used to analyse the data set. The findings of the study supported all hypotheses. First, crowding perceptions positively affect mindfulness. Second, mindfulness is positively associated with cognitive and affective identities. Thus, the present study's findings provide discussion and lay the foundations for theoretical and practical implications. Finally, the areas for further research are suggested.
本研究以刺激有机体反应(SOR)理论为基础,探讨了正念在酒店拥挤感与居民社会认同的认知和情感维度之间关系中的作用。研究以桑给巴尔岛居民发放的 315 份调查问卷为样本,采用偏最小二乘法结构模型(PLS-SEM)对数据集进行分析。研究结果支持所有假设。首先,拥挤感会对正念产生积极影响。其次,正念与认知和情感认同正相关。因此,本研究的结果为理论和实践意义提供了讨论并奠定了基础。最后,提出了进一步研究的领域。
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引用次数: 0
Status of Coopetition in Wine Tourism Research 葡萄酒旅游研究的合作现状
IF 1.7 Q2 Social Sciences Pub Date : 2024-05-13 DOI: 10.37741/t.72.3.3
Kettrin Farias Bem Maracajá, A. F. Chim-Miki, Rui Augusto da Costa
Coopetition plays a central role in the tourism and wine sector interplay, but there is a literature gap about the state-of-art on wine tourism coopetition. Our research aims to structure the knowledge status on wine tourism coopetition from the core research dimensions and the future trends indicated by the researchers. We answered four questions: What is the current coopetition research in wine tourism? Who are the prominent scholars? How are themes and authors correlated? What are the motivations and trends of the wine tourism coopetition? We conducted a bibliometric study using multiple techniques: Historiography, Correspondence Analysis, Thematic Relevance, and Development Matrix. Additionally, we performed a Content analysis to identify the motivations for Coopetition. Key results showed four cluster themes on this topic: Wine segmentation studies, Tourism experience studies, Studies of sustainability of wine tourism, and new theories to study wine tourism. We synthesized the dimensions and motivations of Coopetition as context, process, and results. Theoretical and practical implications showed Coopetition as a mostly unintentional process in the wine industry related to territorial synergy, interdependence, complementarity, and strategic fit. It is a broad intersectoral interplay that covers many industries. However, wine tourism coopetition should become a planned strategy to improve outcomes.
合作竞争在旅游业和葡萄酒业的相互影响中发挥着核心作用,但关于葡萄酒旅游合作竞争的文献却存在空白。我们的研究旨在从研究人员指出的核心研究维度和未来趋势出发,构建葡萄酒旅游合作竞争的知识体系。我们回答了四个问题目前葡萄酒旅游合作竞争的研究情况如何?有哪些著名学者?主题和作者之间的关联如何?葡萄酒旅游合作竞争的动机和趋势是什么?我们使用多种技术进行了文献计量学研究:历史学、对应分析、主题相关性和发展矩阵。此外,我们还进行了内容分析,以确定合作竞争的动机。主要结果显示,该主题有四个集群主题:葡萄酒细分研究、旅游体验研究、葡萄酒旅游可持续性研究以及研究葡萄酒旅游的新理论。我们将合作竞争的维度和动机归纳为背景、过程和结果。理论和实践意义表明,合作竞争是葡萄酒产业中的一个无意过程,与地域协同、相互依存、互补性和战略契合相关。它是一种广泛的部门间相互作用,涉及许多行业。然而,葡萄酒旅游业的合作竞争应成为一项有计划的战略,以提高成果。
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引用次数: 0
Community Attachment, Tourist Contact, and ResidentAttitudes Toward Tourism Development of Kashmir Valley 克什米尔山谷的社区依恋、游客接触和居民对旅游业发展的态度
IF 1.7 Q2 Social Sciences Pub Date : 2024-05-13 DOI: 10.37741/t.72.3.9
Shakeel Basheer, Younis Mohammad Malik, Sandeep K. Walia, Gül Erkol Bayram, Marco Valeri
Abstract This research study aims to comprehend residents’ views towards tourism development in Kashmir Valley, involving the constructs of community attachment and tourist contact. The research instrument, consisting of 31 items and six variables, was developed using a literature review of prior research studies. A mixed-methods survey approach was used to elicit residents’ sentiments towards tourism development in Kashmir Valley. Using SPSS, reliability analysis and exploratory factor analysis were performed on 520 helpful responses. The research findings reveal that the residents are well-versed in the tourism development process. Considering the economic, social, and cultural developments of tourism, findings further indicate that residents of Kashmir Valley have a strong sense of community, and interactions with tourists are seen as crucial to the growth and promotion of the Valley's tourist hotspots. The research study also considers the necessity of involving residents in developing the tourism industry so that they might benefit from the industry. The social implications of this research study are crucial for the growth of tourism. It is recommended that a community-based approach to tourism be used and that residents’ attitudes be considered when developing and promoting tourism.
摘要 本研究旨在了解克什米尔山谷居民对旅游业发展的看法,其中涉及社区依恋和游客接触两个方面。研究工具由 31 个项目和 6 个变量组成,是通过对以往研究的文献回顾而开发的。研究采用了混合方法调查法来了解克什米尔山谷居民对旅游业发展的看法。使用 SPSS,对 520 个有帮助的回答进行了可靠性分析和探索性因素分析。研究结果表明,居民非常了解旅游业的发展进程。考虑到旅游业的经济、社会和文化发展,研究结果进一步表明克什米尔山谷的居民具有强烈的社区意识,与游客的互动被视为山谷旅游热点发展和推广的关键。本研究还认为有必要让居民参与到旅游业的发展中来,使他们能够从旅游业中受益。本研究的社会影响对于旅游业的发展至关重要。建议采用以社区为基础的旅游方法,并在开发和推广旅游业时考虑居民的态度。
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引用次数: 0
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