Pub Date : 1900-01-01DOI: 10.1016/b978-0-12-821363-6.00018-7
{"title":"Index","authors":"","doi":"10.1016/b978-0-12-821363-6.00018-7","DOIUrl":"https://doi.org/10.1016/b978-0-12-821363-6.00018-7","url":null,"abstract":"","PeriodicalId":121174,"journal":{"name":"Environmental Impact of Agro-Food Industry and Food Consumption","volume":"114 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124761301","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.1016/B978-0-12-821363-6.00002-3
T. Gomiero
{"title":"Organic agriculture: impact on the environment and food quality","authors":"T. Gomiero","doi":"10.1016/B978-0-12-821363-6.00002-3","DOIUrl":"https://doi.org/10.1016/B978-0-12-821363-6.00002-3","url":null,"abstract":"","PeriodicalId":121174,"journal":{"name":"Environmental Impact of Agro-Food Industry and Food Consumption","volume":"32 6","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131804393","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.1016/b978-0-12-821363-6.00015-1
{"title":"Title page","authors":"","doi":"10.1016/b978-0-12-821363-6.00015-1","DOIUrl":"https://doi.org/10.1016/b978-0-12-821363-6.00015-1","url":null,"abstract":"","PeriodicalId":121174,"journal":{"name":"Environmental Impact of Agro-Food Industry and Food Consumption","volume":"25 3 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124607592","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.1016/B978-0-12-821363-6.00011-4
G. Obersteiner, S. Scherhaufer
{"title":"Environmental impact of food waste","authors":"G. Obersteiner, S. Scherhaufer","doi":"10.1016/B978-0-12-821363-6.00011-4","DOIUrl":"https://doi.org/10.1016/B978-0-12-821363-6.00011-4","url":null,"abstract":"","PeriodicalId":121174,"journal":{"name":"Environmental Impact of Agro-Food Industry and Food Consumption","volume":"38 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124152579","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.1016/b978-0-12-821363-6.00017-5
S. Adibhatla, Edmar Costa Alves, I. Andretta, V. Cheela, Matteo Cibelli, A. Cimini, J. A. de Almeida Neto, Mario Díaz, B. Dubey, D. Dutta, W. Finnegan, C. Franceschi, J. Goggins, T. Gomiero, J. Grahovac, Homa Hosseinzadeh-Bandbafha, Amit Jaglan, M. Khanali, M. Kipper, A. Laca, A. Laca, B. Marchi, M. Moresi, G. Obersteiner, C. Orso, Susmitha Rani, A. Remus, L. Rodrigues, Z. Rončević, Tahereh Salehpour, S. Scherhaufer, B. B. Soares, S. Zanoni
{"title":"List of contributors","authors":"S. Adibhatla, Edmar Costa Alves, I. Andretta, V. Cheela, Matteo Cibelli, A. Cimini, J. A. de Almeida Neto, Mario Díaz, B. Dubey, D. Dutta, W. Finnegan, C. Franceschi, J. Goggins, T. Gomiero, J. Grahovac, Homa Hosseinzadeh-Bandbafha, Amit Jaglan, M. Khanali, M. Kipper, A. Laca, A. Laca, B. Marchi, M. Moresi, G. Obersteiner, C. Orso, Susmitha Rani, A. Remus, L. Rodrigues, Z. Rončević, Tahereh Salehpour, S. Scherhaufer, B. B. Soares, S. Zanoni","doi":"10.1016/b978-0-12-821363-6.00017-5","DOIUrl":"https://doi.org/10.1016/b978-0-12-821363-6.00017-5","url":null,"abstract":"","PeriodicalId":121174,"journal":{"name":"Environmental Impact of Agro-Food Industry and Food Consumption","volume":"43 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123473519","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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