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Marbofloxacin (2nd edition) (Veterinary Medicinal Products) 马勃沙星(第 2 版)(兽药产品)
Pub Date : 2023-12-01 DOI: 10.14252/foodsafetyfscj.D-23-00015
Abstract Food Safety Commission of Japan (FSCJ) updated the risk assessment of marbofloxacin (MBFX) (CAS No. 115550-35-1), an antibacterial fluoroquinolone. For the application of cattle injection (Forcyl) containing MBFX as an active ingredient, the pharmacokinetics and residue studies on cattle were newly submitted and reviewed for the current version (2nd edition). Adverse effects were detected in the general findings, hematology/blood biochemistry, articular cartilage, and also other observations in subacute toxicity studies in rats and dogs. The lowest no-observed-adverse-effect level (NOAEL) was judged to be 4 mg/kg bw per day. The lowest NOAEL obtained from all the studies was 4 mg/kg bw per day. The ADI was thus specified as 0.004 mg/kg bw per day in considering the lack of chronic and carcinogenic tests. Meanwhile, a microbiological ADI was calculated as 0.0072 mg/kg bw per day by the VICH. The lower value (0.004 mg/kg bw per day) was taken for the ADI of MBFX. FSCJ concluded that an ADI of MBFX should be 0.004 mg/kg bw per day.
摘要 日本食品安全委员会(FSCJ)更新了抗菌氟喹诺酮类药物 marbofloxacin(MBFX)(化学文摘社编号:115550-35-1)的风险评估。针对含有 MBFX 作为有效成分的牛用注射剂(Forcyl),新提交了牛的药代动力学和残留研究,并对当前版本(第 2 版)进行了审查。在对大鼠和狗进行的亚急性毒性研究中,在一般检查结果、血液学/血液生化学、关节软骨以及其他观察结果中发现了不良反应。最低无观测不良效应水平(NOAEL)被判定为每天 4 毫克/千克体重。所有研究得出的最低无观测不良效应水平为每天 4 毫克/千克体重。因此,考虑到缺乏慢性和致癌试验,日允许摄入量被定为每天 0.004 毫克/千克体重。与此同时,微生物学方面的每日容许摄入量被国际化学品安全委员会计算为每天每公斤体重 0.0072 毫克。MBFX 的每日容许摄入量取较低值(每天每公斤体重 0.004 毫克)。日本食品安全委员会得出结论,MBFX 的每日容许摄入量应为 0.004 毫克/千克体重/天。
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引用次数: 0
Isotianil (2nd edition) (Pesticides) 异噻菌胺(第 2 版)(杀虫剂)
Pub Date : 2023-12-01 DOI: 10.14252/foodsafetyfscj.d-23-00014
Abstract Food Safety Commission of Japan (FSCJ) conducted a risk assessment of isotianil (CAS No. 224049-04-1), an isothiazole agent for induced resistance to blast disease. This evaluation was requested from Ministry of Agriculture, Forestry and Fisheries (MAFF) on the reevaluation article of Agricultural Chemicals Regulation Act. Additional information including the fate in livestock (goats and chickens) and genotoxicity, and also the list of published scientific literature were newly submitted from the MAFF. The following data were used in the assessment; fate in plants (including paddy rice and potatoes), residues in crops, fate in livestock (goats and chickens), residues in livestock products, fate in animals (rats), subacute toxicity (rats, mice and dogs), chronic toxicity (rats and dogs), carcinogenicity (rats and mice), two-generation reproductive toxicity (rats), developmental toxicity (rats and rabbits), and genotoxicity. Major adverse effects of isotianil were observed in the stomach (mucosal epithelium hyperplasia of the forestomach limiting ridge in rats), the liver (including organ weight gain), and the kidney (including chronic nephropathy). No adverse effects were observed on carcinogenicity, fertility, teratogenicity, and genotoxicity. The lowest no-observed-adverse-effect level (NOAEL) obtained from the studies described above was 2.83 mg/kg bw per day in a one-year chronic toxicity study in rats. FSCJ specified an acceptable daily intake (ADI) of 0.028 mg/kg bw per day based on the NOAEL after applying a safety factor of 100. An acute reference dose (ARfD) was judged unnecessary to be specified, based on the results of a single oral administration of isotianil and other related tests.
摘要 日本食品安全委员会(FSCJ)对异噻菌胺(化学文摘社编号:224049-04-1)进行了风险评估。该评估是农林水产省(MAFF)根据《农业化学品管理法》的重新评估条款要求进行的。农林渔业部新近提交了其他信息,包括在牲畜(山羊和鸡)体内的转归和遗传毒性,以及已发表的科学文献清单。评估采用了以下数据:在植物(包括水稻和马铃薯)中的转归、在作物中的残留、在牲畜(山羊和鸡)中的转归、在畜产品中的残留、在动物(大鼠)中的转归、亚急性毒性(大鼠、小鼠和狗)、慢性毒性(大鼠和狗)、致癌性(大鼠和小鼠)、两代生殖毒性(大鼠)、发育毒性(大鼠和兔子)以及遗传毒性。在胃部(大鼠林胃边缘脊粘膜上皮增生)、肝脏(包括器官重量增加)和肾脏(包括慢性肾病)中观察到异噻菌胺的主要不良影响。在致癌性、生育能力、致畸性和遗传毒性方面未观察到不良影响。在对大鼠进行的为期一年的慢性毒性研究中,上述研究得出的最低无观测不良效应水平(NOAEL)为每天 2.83 毫克/千克体重。根据无观测不良效应水平,FSCJ 规定每日允许摄入量为 0.028 毫克/千克体重,安全系数为 100。根据一次口服异噻尼尔和其他相关试验的结果,判定没有必要规定急性参考剂量(ARfD)。
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引用次数: 0
Antimicrobial Resistant Bacteria Monitoring in Raw Seafood Retailed: a Pilot Study Focused on <i>Vibrio</i> and <i>Aeromonas</i> 零售生海鲜中耐药细菌的监测:一项以弧菌为重点的试点研究和& lt; i&gt; Aeromonas&lt; / i&gt;
Pub Date : 2023-01-01 DOI: 10.14252/foodsafetyfscj.d-23-00006
Akira Fukuda, Ryu Tsunashima, Masaru Usui
In aquaculture, bacterial infections in sea animals are treated using antimicrobials. As seafood is frequently consumed in its raw form, seafood contaminated with water-borne antimicrobial-resistant bacteria presents a potential transmission route to humans and can influence food safety. In this study, we aimed to determine the abundance of water-borne bacteria in retail raw seafood and to characterize their antimicrobial resistance profiles. In total, 85 retail raw seafood samples (32 fish, 26 shellfish, 25 mollusks, and two crustaceans) were purchased from supermarkets in Japan, and water-borne bacteria were isolated. The isolated bacterial species predominantly included Vibrio spp. (54.1%) and Aeromonas spp. (34.1%). Vibrio or Aeromonas spp. were isolated from more than 70% of the seafood samples. Tetracycline-, sulfamethoxazole-, and/or trimethoprim/sulfamethoxazole-resistant Vibrio or Aeromonas spp. isolates were detected in seven (21.9%) fish samples (two wild-caught and five farm-raised) harboring tet, sul, and/or dfr genes. Sulfamethoxazole- and trimethoprim/sulfamethoxazole-resistant isolates were only detected in farm-raised fish. Tetracycline and sulfamethoxazole are commonly used in aquaculture. These results suggest that water-borne bacteria like Vibrio and Aeromonas spp. should be the primary focus of antimicrobial-resistant bacteria monitoring to effectively elucidate their spread of bacteria via seafood.
在水产养殖中,使用抗菌剂治疗海洋动物的细菌感染。由于人们经常以生食的形式食用海产品,被水传播的抗微生物细菌污染的海产品为人类提供了一种潜在的传播途径,并可能影响食品安全。在这项研究中,我们的目的是确定零售生海鲜中水传播细菌的丰度,并表征它们的抗菌素耐药性特征。共从日本超市购买了85份零售生海鲜样品(32种鱼类、26种贝类、25种软体动物和2种甲壳类),并分离出水媒细菌。分离的细菌种类主要为弧菌(54.1%)和气单胞菌(34.1%)。70%以上的海产品样品检出弧菌或气单胞菌。在7份(21.9%)携带tet、sul和/或dfr基因的鱼类样本(2份野生捕获和5份养殖)中检测到四环素、磺胺甲恶唑和/或甲氧苄啶/磺胺甲恶唑耐药弧菌或气单胞菌。对磺胺甲恶唑和甲氧苄啶/磺胺甲恶唑耐药的分离株仅在养殖鱼中检测到。四环素和磺胺甲恶唑在水产养殖中常用。这些结果表明,为了有效地阐明其通过海鲜传播的细菌,弧菌和气单胞菌等水生细菌应成为耐药菌监测的重点。
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引用次数: 0
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