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Harvest of Want最新文献

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Land, Labor, and the Crisis in Central America 中美洲的土地、劳工和危机
Pub Date : 2019-03-04 DOI: 10.4324/9780429045509-2
R. G. Williams
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引用次数: 0
The Political Economy of Environmental Destruction: Food Security in Southern Honduras 环境破坏的政治经济学:洪都拉斯南部的粮食安全
Pub Date : 2019-03-04 DOI: 10.4324/9780429045509-3
S. Stonich
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引用次数: 0
Lack of Access to Land and Food in El Salvador 萨尔瓦多缺乏土地和粮食
Pub Date : 2019-03-04 DOI: 10.4324/9780429045509-5
M. Diskin
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引用次数: 0
Land, Malnutrition, and Health: The Dilemmas of Development in Guatemala 土地、营养不良和健康:危地马拉发展的困境
Pub Date : 2019-03-04 DOI: 10.4324/9780429045509-4
K. Enge, Pilar Martinez-Enge
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引用次数: 0
The Dilemmas of Food Security in a Revolutionary Context: Nicaragua 革命背景下的粮食安全困境:尼加拉瓜
Pub Date : 2019-03-04 DOI: 10.4324/9780429045509-7
M. Frenkel
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引用次数: 1
Food Security and Regional Development 粮食安全和区域发展
Pub Date : 2019-03-04 DOI: 10.4324/9780429045509-10
J. Corbett
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引用次数: 0
From Gallo Pinto to "Jack's Snacks": Observations on Dietary Change in a Rural Costa Rican Village 1 从加洛平托到“杰克的零食”:对哥斯达黎加农村饮食变化的观察
Pub Date : 2019-03-04 DOI: 10.4324/9780429045509-6
M. B. Whiteford
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引用次数: 0
The Results of Mexican Agriculture and Food Policy: Debt, Drugs, and Illegal Aliens 1 墨西哥农业和食品政策的结果:债务、毒品和非法移民
Pub Date : 1900-01-01 DOI: 10.4324/9780429045509-8
B. Dewalt, K. Dewalt, S. Whiteford, A. Ferguson
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引用次数: 0
Popular Participation and Access to Food: Mexico's Community Food Councils 1 大众参与和获得食物:墨西哥的社区食物委员会
Pub Date : 1900-01-01 DOI: 10.4324/9780429045509-9
J. Fox
Harvest of Want: Hunger & Food S e c u r i t y i n C e n t r a l America and Mexico, S c o t t W h i t e f o r d & Anne E. Ferguson, eds., 1991, Boulder:Westview Press Popular Participation and Access to Food: Mexico's Community Food Councils Jonathan Fox Mexico's post-1982 economic crisis has made an already serious hunger problem worse. The combination of increased unemployment, reduced wages, and the withdrawal of consumer subsidies pushed increasing numbers of families to the brink of disaster. Even before the crisis, however, government studies found that nearly 42 percent of the rural population (approximately 9.5 million people) consumed between 25 percent and 40 percent below the Mexican standard of 2,750 calories per person per day (Montanari 1987, 52). Government spending increased dramatically during Mexico's 1978- 1982 oil-debt boom, and food programs were no exception. Generalized consumer subsidies continued even after the boom collapsed in 1982, partially buffering the first four years of economic crisis; the subsidies were cut in 1986. This study analyzes one of the few major food programs that survived the early 1980s—a massive network of village stores serving Mexico's most remote and poverty-stricken areas. Huge traditional consumer food programs had exclusively benefited city- dwellers, but the Community Food Council program was targeted specifically at the rural poor. This case of community participation in policy implementation shows how the internalization of social con- flict within government agencies can directly shape access to food. The discussion begins with an overview of the challenges Mexico's economic crisis poses for food policy and is followed by an analysis of the case.
《匮乏的收获:饥饿与食物》是《美国、美国、墨西哥、美国、美国、美国、美国》、《美国、美国》、《美国、美国》和《安妮·e·弗格森》合编。大众参与和食物获取:墨西哥社区食品委员会乔纳森·福克斯墨西哥1982年后的经济危机使本已严重的饥饿问题雪上加霜。失业率上升、工资下降和消费者补贴的取消,把越来越多的家庭推向了灾难的边缘。然而,即使在危机之前,政府研究发现,近42%的农村人口(大约950万人)每天消耗的热量比墨西哥每人每天2750卡路里的标准低25%到40% (Montanari 1987, 52)。在墨西哥1978- 1982年的石油债务繁荣期间,政府开支急剧增加,食品项目也不例外。即使在1982年经济繁荣崩溃后,普遍的消费者补贴仍在继续,部分缓冲了经济危机的头四年;补贴在1986年被削减了。本研究分析了在20世纪80年代早期幸存下来的为数不多的主要食品项目之一——为墨西哥最偏远和贫困地区提供服务的大规模乡村商店网络。庞大的传统消费食品计划只惠及城市居民,而社区食品委员会的计划则专门针对农村贫困人口。这个社区参与政策实施的案例表明,政府机构内部社会冲突的内部化如何直接影响食物的获取。讨论以概述墨西哥经济危机对粮食政策构成的挑战开始,随后是对案例的分析。
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引用次数: 0
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Harvest of Want
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