{"title":"Main nutritional deficiencies of school-age children in Rio de Janeiro.","authors":"","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88986,"journal":{"name":"Revista alimentar","volume":"9 9","pages":"9"},"PeriodicalIF":0.0,"publicationDate":"1945-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"29391219","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The food and the teeth.","authors":"G CORREIA","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88986,"journal":{"name":"Revista alimentar","volume":"9 8","pages":"6-9"},"PeriodicalIF":0.0,"publicationDate":"1945-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"29391216","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Presence of vitamin B1 in açaí.","authors":"D COSTA","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88986,"journal":{"name":"Revista alimentar","volume":"9 9","pages":"10"},"PeriodicalIF":0.0,"publicationDate":"1945-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"29391220","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Guava and its by-products as sources of ascorbic acid.","authors":"R E LESLIE","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88986,"journal":{"name":"Revista alimentar","volume":"9 9","pages":"5-8"},"PeriodicalIF":0.0,"publicationDate":"1945-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"29391218","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The nutritional value of the germ of cereals.","authors":"D COSTA","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88986,"journal":{"name":"Revista alimentar","volume":"9 8","pages":"8-10"},"PeriodicalIF":0.0,"publicationDate":"1945-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"29391217","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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