首页 > 最新文献

Energy Procedia最新文献

英文 中文
The development of a carbon roadmap investment strategy for carbon intensive food retail industries 碳密集型食品零售行业碳路线图投资策略的制定
Pub Date : 2019-03-01 DOI: 10.1016/j.egypro.2019.02.107
A.N. Ayoub, A. Gaigneux, N. Le Brun, S. Acha, R. Lambert, N. Shah

This work presents an approach to develop an innovative decarbonisation investment strategy framework for carbon intensive UK industries by using statistical analysis and optimisation modelling. The case study focuses on taking a representative sample of retail buildings and assesses the financial viability of installing low-carbon Combined Heat and Power units (CHPs) and Photovoltaic Solar Panels (PVs) across a portfolio of buildings. Simulation of each building are initially conducted, and the results generate a set of regression coefficients, via a multivariate adaptive regression splines (MARS), which are inputted into a Mixed Integer Linear Programming (MILP) problem. Solving the MILP yields the optimal decarbonisation investment strategy for the case study up to 2050, considering market trends such as electricity prices, gas prices and policy incentives. Results indicate the level of investment required per year, the operational and carbon savings associated, and a program for such investments. This method is reiterated for several scenarios where different parameters such as utility prices, capital costs and grid carbon factors are forecasted up to 2050 (following the Future Energy Scenarios from National Grid). This work shows how a clear mathematical framework can assist decision-makers in commercial organisations to reduce their carbon footprint cost-effectively and thus reach science-based targets.

这项工作提出了一种方法,通过使用统计分析和优化建模,为英国碳密集型产业开发创新的脱碳投资战略框架。案例研究的重点是选取具有代表性的零售建筑样本,并评估在一系列建筑中安装低碳热电联产装置(CHPs)和光伏太阳能电池板(pv)的财务可行性。首先对每个建筑物进行模拟,并通过多元自适应回归样条(MARS)生成一组回归系数,将其输入到混合整数线性规划(MILP)问题中。在考虑电价、天然气价格和政策激励等市场趋势的情况下,解决MILP可以为案例研究提供到2050年的最佳脱碳投资策略。结果表明了每年所需的投资水平、相关的运营和碳节约以及此类投资的计划。这种方法在几个场景中得到重申,其中不同的参数,如公用事业价格、资本成本和电网碳因子预测到2050年(根据国家电网的未来能源情景)。这项工作显示了一个清晰的数学框架如何能够帮助商业组织的决策者以经济有效的方式减少他们的碳足迹,从而达到基于科学的目标。
{"title":"The development of a carbon roadmap investment strategy for carbon intensive food retail industries","authors":"A.N. Ayoub,&nbsp;A. Gaigneux,&nbsp;N. Le Brun,&nbsp;S. Acha,&nbsp;R. Lambert,&nbsp;N. Shah","doi":"10.1016/j.egypro.2019.02.107","DOIUrl":"10.1016/j.egypro.2019.02.107","url":null,"abstract":"<div><p>This work presents an approach to develop an innovative decarbonisation investment strategy framework for carbon intensive UK industries by using statistical analysis and optimisation modelling. The case study focuses on taking a representative sample of retail buildings and assesses the financial viability of installing low-carbon Combined Heat and Power units (CHPs) and Photovoltaic Solar Panels (PVs) across a portfolio of buildings. Simulation of each building are initially conducted, and the results generate a set of regression coefficients, via a multivariate adaptive regression splines (MARS), which are inputted into a Mixed Integer Linear Programming (MILP) problem. Solving the MILP yields the optimal decarbonisation investment strategy for the case study up to 2050, considering market trends such as electricity prices, gas prices and policy incentives. Results indicate the level of investment required per year, the operational and carbon savings associated, and a program for such investments. This method is reiterated for several scenarios where different parameters such as utility prices, capital costs and grid carbon factors are forecasted up to 2050 (following the Future Energy Scenarios from National Grid). This work shows how a clear mathematical framework can assist decision-makers in commercial organisations to reduce their carbon footprint cost-effectively and thus reach science-based targets.</p></div>","PeriodicalId":11517,"journal":{"name":"Energy Procedia","volume":"161 ","pages":"Pages 333-342"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.egypro.2019.02.107","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78731733","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Fly Ash From Poultry Litter Gasification – Can it be Utilised in Agriculture Systems as a Fertiliser? 禽畜垃圾气化产生的飞灰能否在农业系统中用作肥料?
Pub Date : 2019-03-01 DOI: 10.1016/j.egypro.2019.02.056
Daya Shankar Pandey , Marzena Kwapinska , James J. Leahy , Witold Kwapinski

Fly ash from a poultry litter gasification process and the potential of application of the fly ash as a fertiliser in line with the poultry litter protocol is investigated. The fines collected in the cyclone are mainly formed by ash which comprises between 70-83 wt.% of the fines on a dry basis, and to a lesser extent of carbon (elutriated char). The effect of the gasification operating conditions on the concentration of ash forming elements (inorganic compounds) in the fly ash, are discussed. In addition, the enrichment factor which defines the volatility, has been used and fly ash elements were categorised as Class I (non-volatile), Class II (semi-volatile with the possible occurrence of condensation) and Class III (highly volatile elements). Inorganic elements in fly ashes from poultry litter gasification experiments are categorised as Class I: Ca, Co, Cu, Fe, Hg, K, Mg, Mn, Na, Ni, P, Class II: Cd, Cr, Mo and Class III: Pb and Se. It has been found that the fly ash from the poultry litter gasification exceeds the upper acceptable limit set by Poultry Litter Protocol to be used as a fertiliser in agriculture systems.

研究了禽畜垃圾气化过程中产生的粉煤灰及其作为肥料的潜力,并根据禽畜垃圾处理方案进行了研究。在旋风中收集的细粉主要由灰组成,在干燥的基础上,灰占细粉的70-83 wt.%,碳(沥滤焦)的比例较小。讨论了气化操作条件对飞灰中成灰元素(无机化合物)浓度的影响。此外,使用了定义挥发性的富集因子,并将粉煤灰元素分为I类(非挥发性),II类(半挥发性,可能发生冷凝)和III类(高挥发性元素)。禽畜垃圾气化实验飞灰中的无机元素分为:一类Ca、Co、Cu、Fe、Hg、K、Mg、Mn、Na、Ni、P;二类Cd、Cr、Mo;三类Pb、Se。经研究发现,禽肉垃圾气化产生的飞灰超过了《禽肉垃圾议定书》规定的在农业系统中用作肥料的可接受上限。
{"title":"Fly Ash From Poultry Litter Gasification – Can it be Utilised in Agriculture Systems as a Fertiliser?","authors":"Daya Shankar Pandey ,&nbsp;Marzena Kwapinska ,&nbsp;James J. Leahy ,&nbsp;Witold Kwapinski","doi":"10.1016/j.egypro.2019.02.056","DOIUrl":"10.1016/j.egypro.2019.02.056","url":null,"abstract":"<div><p>Fly ash from a poultry litter gasification process and the potential of application of the fly ash as a fertiliser in line with the poultry litter protocol is investigated. The fines collected in the cyclone are mainly formed by ash which comprises between 70-83 wt.% of the fines on a dry basis, and to a lesser extent of carbon (elutriated char). The effect of the gasification operating conditions on the concentration of ash forming elements (inorganic compounds) in the fly ash, are discussed. In addition, the enrichment factor which defines the volatility, has been used and fly ash elements were categorised as Class I (non-volatile), Class II (semi-volatile with the possible occurrence of condensation) and Class III (highly volatile elements). Inorganic elements in fly ashes from poultry litter gasification experiments are categorised as Class I: Ca, Co, Cu, Fe, Hg, K, Mg, Mn, Na, Ni, P, Class II: Cd, Cr, Mo and Class III: Pb and Se. It has been found that the fly ash from the poultry litter gasification exceeds the upper acceptable limit set by Poultry Litter Protocol to be used as a fertiliser in agriculture systems.</p></div>","PeriodicalId":11517,"journal":{"name":"Energy Procedia","volume":"161 ","pages":"Pages 38-46"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.egypro.2019.02.056","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88034575","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 12
Diffuser performance of centrifugal compressor in supercritical CO2 power systems 超临界CO2动力系统中离心式压缩机的扩散性能
Pub Date : 2019-03-01 DOI: 10.1016/j.egypro.2019.02.079
Samira Sayad Saravi, Savvas A. Tassou

The paper focuses on understanding the performance of a vaned diffuser in a supercritical CO2 compressor using real gas assumptions. The rapidly changing properties of CO2 in the non-ideal thermodynamic region can have a significant impact on the performance of the diffuser. To account for this, the relationship between the flow properties (i.e. fundamental derivative) and the local geometry (i.e. cross-sectional area of the nozzle) has been discussed theoretically. To examine it analytically, the study has considered the influence of real gas properties on the performance of a vaned diffuser using computational fluid dynamics (CFD) modelling. The selected compressor stage geometry is similar to the compressor impeller tested in the Sandia sCO2 compression loop facility. The effect of changes in the number of blades and the corresponding changes in the cross throat area on the flow properties such as density and speed of sound were investigated and discussed. The results illustrate that a diffuser with a higher number of blades (smaller throat area) compared to a diffuser with a wider throat area has a higher probability of creating flow instability in the passage stage.

本文的重点是了解叶片扩散器在超临界CO2压缩机的性能,使用真实气体的假设。CO2在非理想热力学区域的快速变化对扩散器的性能有很大的影响。为了解释这一点,从理论上讨论了流动特性(即基本导数)与局部几何形状(即喷嘴横截面积)之间的关系。为了对其进行分析检验,本研究采用计算流体动力学(CFD)模型考虑了真实气体特性对叶片扩散器性能的影响。所选择的压缩机级几何形状与在Sandia sCO2压缩回路设施中测试的压缩机叶轮相似。研究和讨论了叶片数量的变化以及相应的横喉面积的变化对密度和声速等流动特性的影响。结果表明,与喉道面积较宽的扩压器相比,叶片数量较多(喉道面积较小)的扩压器在通道级产生流动不稳定的可能性较大。
{"title":"Diffuser performance of centrifugal compressor in supercritical CO2 power systems","authors":"Samira Sayad Saravi,&nbsp;Savvas A. Tassou","doi":"10.1016/j.egypro.2019.02.079","DOIUrl":"10.1016/j.egypro.2019.02.079","url":null,"abstract":"<div><p>The paper focuses on understanding the performance of a vaned diffuser in a supercritical CO<sub>2</sub> compressor using real gas assumptions. The rapidly changing properties of CO<sub>2</sub> in the non-ideal thermodynamic region can have a significant impact on the performance of the diffuser. To account for this, the relationship between the flow properties (i.e. fundamental derivative) and the local geometry (i.e. cross-sectional area of the nozzle) has been discussed theoretically. To examine it analytically, the study has considered the influence of real gas properties on the performance of a vaned diffuser using computational fluid dynamics (CFD) modelling. The selected compressor stage geometry is similar to the compressor impeller tested in the Sandia sCO<sub>2</sub> compression loop facility. The effect of changes in the number of blades and the corresponding changes in the cross throat area on the flow properties such as density and speed of sound were investigated and discussed. The results illustrate that a diffuser with a higher number of blades (smaller throat area) compared to a diffuser with a wider throat area has a higher probability of creating flow instability in the passage stage.</p></div>","PeriodicalId":11517,"journal":{"name":"Energy Procedia","volume":"161 ","pages":"Pages 438-445"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.egypro.2019.02.079","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87820081","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 7
Experimental study on the performance of a new encapsulation panel for PCM’s to be used in the PCM-Air heat exchanger 一种用于PCM-空气换热器的新型PCM封装板的性能试验研究
Pub Date : 2019-03-01 DOI: 10.1016/j.egypro.2019.02.105
Thiago Santos , Maria Kolokotroni , Nick Hopper , Kevin Yearley

The experimental work evaluated the thermal performance of a new panel design to encapsulate Phase Change Material (PCM) and compare this with an existing panel commercially available and incorporated within a PCM-Air heat exchanger system. The analysis was focused on the melting and solidifying time of the PCM within each panel design. It also focused on the thermal load of the ‘Latent Thermal Energy Storage’ (LTES) of a thermal battery module, each battery module consisting of multiple panels stacked together with an air gap between each panel. The existing battery modules consisted of 9 panels while the new module has 7 panels, with all panel filled with an industry recognised PCM. The new design battery module is now able to hold 17.5 kg more PCM than the existing one, resulting in 30% more material than the existing module. The air temperature used for melting and solidifying was 30°C and 15°C respectively, with a constant airflow of 75 l/s. Tests were carried out first with one battery module and then with an additional battery module in series and compared with a three-layer-calorimeter test (3LC). The results of the new design battery indicated an increase in time to melt and solidify the PCM due to the additional material within each battery module.

实验工作评估了一种封装相变材料(PCM)的新面板设计的热性能,并将其与现有的市售面板进行了比较,并将其纳入PCM-空气热交换器系统中。分析的重点是在每个面板设计中PCM的熔化和凝固时间。它还关注了热电池模块的“潜热储能”(LTES)的热负荷,每个电池模块由多个堆叠在一起的面板组成,每个面板之间有气隙。现有的电池模块由9块面板组成,而新模块有7块面板,所有面板都填充了行业公认的PCM。新设计的电池模块现在能够比现有的电池模块多容纳17.5公斤的PCM,从而比现有模块多使用30%的材料。熔化和凝固所用的空气温度分别为30℃和15℃,恒定气流为75 l/s。首先对一个电池模块进行测试,然后对另一个电池模块进行串联测试,并与三层量热计测试(3LC)进行比较。新设计电池的结果表明,由于每个电池模块内的额外材料,PCM熔化和固化的时间增加了。
{"title":"Experimental study on the performance of a new encapsulation panel for PCM’s to be used in the PCM-Air heat exchanger","authors":"Thiago Santos ,&nbsp;Maria Kolokotroni ,&nbsp;Nick Hopper ,&nbsp;Kevin Yearley","doi":"10.1016/j.egypro.2019.02.105","DOIUrl":"10.1016/j.egypro.2019.02.105","url":null,"abstract":"<div><p>The experimental work evaluated the thermal performance of a new panel design to encapsulate Phase Change Material (PCM) and compare this with an existing panel commercially available and incorporated within a PCM-Air heat exchanger system. The analysis was focused on the melting and solidifying time of the PCM within each panel design. It also focused on the thermal load of the ‘Latent Thermal Energy Storage’ (LTES) of a thermal battery module, each battery module consisting of multiple panels stacked together with an air gap between each panel. The existing battery modules consisted of 9 panels while the new module has 7 panels, with all panel filled with an industry recognised PCM. The new design battery module is now able to hold 17.5 kg more PCM than the existing one, resulting in 30% more material than the existing module. The air temperature used for melting and solidifying was 30°C and 15°C respectively, with a constant airflow of 75 l/s. Tests were carried out first with one battery module and then with an additional battery module in series and compared with a three-layer-calorimeter test (3LC). The results of the new design battery indicated an increase in time to melt and solidify the PCM due to the additional material within each battery module.</p></div>","PeriodicalId":11517,"journal":{"name":"Energy Procedia","volume":"161 ","pages":"Pages 352-359"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.egypro.2019.02.105","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"73878096","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 16
Tar from pilot scale co-pyrolysis of biological dairy sludge and spruce wood chips 生物乳业污泥和云杉木屑中试共热解焦油
Pub Date : 2019-03-01 DOI: 10.1016/j.egypro.2019.02.059
Alen Horvat , Marzena Kwapinska , James J. Leahy

A pilot scale investigation of co-pyrolysis of biological dairy sludge and spruce wood chips and pyrolysis of spruce wood chips solely was carried out. Pyrolysis was tested as a waste treatment method aiming to reduce the volume of dairy sludge while producing a pyrolysis gas suitable for an internal combustion engine. Pyrolysis tests were carried out in a continuously fed, pilot scale rotating retort type of facility in the temperature range between 700 and 770 °C. Feedstock feeding rates were between 40.9 – 68.6 kgd.a.f. h-1. Tar yields and composition was measured by means of the solid phase adsorption method in order to assess gas quality with regard to the specified tar limits given for downstream applications. The yields of total gas chromatography detectable tar produced from the dairy sludge and spruce wood chips blend was in the range between 7.25 - 10.98 gtotal tar Nm-3 dry raw gas, while spruce wood chips solely produced yields between 11.18 - 13.31 gtotal tar Nm-3 dry raw gas. Composition wise, the main difference was a number of nitrogen-containing tar compounds reflecting the high nitrogen content in dairy sludge feedstock with 2-butenenitrile, pyridine and 1H-pyrrole being the most abundant nitrogen-containing tar compounds. Raw pyrolysis gas from the two feedstocks tested did not meet the requirements regarding tar limits given in the manufacturer’s specification for their internal combustion engine. The raw pyrolysis gas contained excessive amounts of 3 and 4+ aromatic ring tars. Therefore tar removal is required prior to combustion in the engine. The proposed tar removal strategy includes a thermal tar reformer using air as a reforming agent followed by adsorption using wood chips, or in-process generated bio-char, or torrefied biomass as a viable adsorbent.

进行了生物乳业污泥与云杉木屑共热解和云杉木屑单独热解的中试研究。热解作为一种废物处理方法进行了测试,旨在减少乳污泥的体积,同时产生适合内燃机的热解气。热解试验在连续进料、中试规模的旋转蒸馏装置中进行,温度范围在700 - 770°C之间。进料速率在40.9 ~ 68.6 kgd.a.f之间。的h。通过固相吸附法测量焦油产率和组成,以便根据下游应用规定的焦油限值评估气体质量。乳业污泥和云杉木屑混合产生的总气相色谱可检测焦油的产率在7.25 - 10.98总焦油纳米-3干原料气之间,而云杉木屑单独产生的总焦油纳米-3干原料气的产率在11.18 - 13.31之间。在成分方面,主要区别在于许多含氮焦油化合物反映了乳制品污泥原料的高氮含量,其中2-丁腈、吡啶和1h -吡咯是最丰富的含氮焦油化合物。测试的两种原料的原始热解气不符合制造商对其内燃机的规范中关于焦油限制的要求。原料热解气中含有过量的3和4+芳香环焦油。因此,在发动机燃烧之前,需要去除焦油。提出的除焦油策略包括使用空气作为重整剂的热焦油重整器,然后使用木屑或过程中生成的生物炭或碳化生物质作为可行的吸附剂进行吸附。
{"title":"Tar from pilot scale co-pyrolysis of biological dairy sludge and spruce wood chips","authors":"Alen Horvat ,&nbsp;Marzena Kwapinska ,&nbsp;James J. Leahy","doi":"10.1016/j.egypro.2019.02.059","DOIUrl":"10.1016/j.egypro.2019.02.059","url":null,"abstract":"<div><p>A pilot scale investigation of co-pyrolysis of biological dairy sludge and spruce wood chips and pyrolysis of spruce wood chips solely was carried out. Pyrolysis was tested as a waste treatment method aiming to reduce the volume of dairy sludge while producing a pyrolysis gas suitable for an internal combustion engine. Pyrolysis tests were carried out in a continuously fed, pilot scale rotating retort type of facility in the temperature range between 700 and 770 °C. Feedstock feeding rates were between 40.9 – 68.6 kg<sub>d.a.f.</sub> h<sup>-1</sup>. Tar yields and composition was measured by means of the solid phase adsorption method in order to assess gas quality with regard to the specified tar limits given for downstream applications. The yields of total gas chromatography detectable tar produced from the dairy sludge and spruce wood chips blend was in the range between 7.25 - 10.98 g<sub>total tar</sub> Nm<sup>-3</sup> <sub>dry raw gas</sub>, while spruce wood chips solely produced yields between 11.18 - 13.31 g<sub>total tar</sub> Nm<sup>-3</sup> <sub>dry raw gas</sub>. Composition wise, the main difference was a number of nitrogen-containing tar compounds reflecting the high nitrogen content in dairy sludge feedstock with 2-butenenitrile, pyridine and 1<em>H</em>-pyrrole being the most abundant nitrogen-containing tar compounds. Raw pyrolysis gas from the two feedstocks tested did not meet the requirements regarding tar limits given in the manufacturer’s specification for their internal combustion engine. The raw pyrolysis gas contained excessive amounts of 3 and 4+ aromatic ring tars. Therefore tar removal is required prior to combustion in the engine. The proposed tar removal strategy includes a thermal tar reformer using air as a reforming agent followed by adsorption using wood chips, or in-process generated bio-char, or torrefied biomass as a viable adsorbent.</p></div>","PeriodicalId":11517,"journal":{"name":"Energy Procedia","volume":"161 ","pages":"Pages 66-74"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.egypro.2019.02.059","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89554882","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Energy saving potential of high temperature heat pumps in the UK Food and Drink sector 高温热泵在英国食品和饮料行业的节能潜力
Pub Date : 2019-03-01 DOI: 10.1016/j.egypro.2019.02.073
Samuel JG Cooper , Geoffrey P Hammond , Neil Hewitt , Jonathan B Norman , Savvas A Tassou , Walid Youssef

Addressing GHG emissions from industry is vital to achieving decarbonisation targets. However, finding alternatives to many industrial energy requirements remains a challenge. Many processes in the food sector require heat at relatively low temperatures (i.e. 80°C to 200°C). High temperature heat pumps under development present a heat source that is efficient (especially if coupled with waste heat sources) and low carbon (especially if powered by decarbonised electricity). This study analysed their potential in the UK Dairy sub-sector and extrapolates this to the wider Food and Drink sector. There is potential to save approximately 164 kt-CO2/yr in the modelled processes. Applied to similar processes across the Food and Drink sector, there is scope to save 2.6 Mt-CO2/yr with projected 2030 grid electricity emissions factors. High temperature heat pumps have the potential to save energy and reduce GHG emissions. These GHG savings will increase further as the electrical grid continues to be decarbonised. While fuel cost savings are possible, these depend upon the processes and become more significant with projected fuel prices.

解决工业温室气体排放问题对于实现脱碳目标至关重要。然而,寻找许多工业能源需求的替代品仍然是一个挑战。食品部门的许多过程需要在相对较低的温度下加热(即80°C至200°C)。正在开发的高温热泵提供了一种高效(特别是如果与废热源相结合)和低碳(特别是如果由脱碳电力供电)的热源。本研究分析了它们在英国乳制品子行业的潜力,并将其推断为更广泛的食品和饮料行业。在模拟过程中,有可能每年节省约164千吨二氧化碳。应用于食品和饮料行业的类似流程,在预计2030年电网电力排放系数的情况下,每年可节省260万吨二氧化碳。高温热泵具有节约能源和减少温室气体排放的潜力。随着电网继续去碳化,这些温室气体的减少将进一步增加。虽然节省燃料成本是可能的,但这取决于工艺,并且随着预计的燃料价格而变得更加重要。
{"title":"Energy saving potential of high temperature heat pumps in the UK Food and Drink sector","authors":"Samuel JG Cooper ,&nbsp;Geoffrey P Hammond ,&nbsp;Neil Hewitt ,&nbsp;Jonathan B Norman ,&nbsp;Savvas A Tassou ,&nbsp;Walid Youssef","doi":"10.1016/j.egypro.2019.02.073","DOIUrl":"10.1016/j.egypro.2019.02.073","url":null,"abstract":"<div><p>Addressing GHG emissions from industry is vital to achieving decarbonisation targets. However, finding alternatives to many industrial energy requirements remains a challenge. Many processes in the food sector require heat at relatively low temperatures (i.e. 80°C to 200°C). High temperature heat pumps under development present a heat source that is efficient (especially if coupled with waste heat sources) and low carbon (especially if powered by decarbonised electricity). This study analysed their potential in the UK Dairy sub-sector and extrapolates this to the wider Food and Drink sector. There is potential to save approximately 164 kt-CO<sub>2</sub>/yr in the modelled processes. Applied to similar processes across the Food and Drink sector, there is scope to save 2.6 Mt-CO<sub>2</sub>/yr with projected 2030 grid electricity emissions factors. High temperature heat pumps have the potential to save energy and reduce GHG emissions. These GHG savings will increase further as the electrical grid continues to be decarbonised. While fuel cost savings are possible, these depend upon the processes and become more significant with projected fuel prices.</p></div>","PeriodicalId":11517,"journal":{"name":"Energy Procedia","volume":"161 ","pages":"Pages 142-149"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.egypro.2019.02.073","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75591634","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 13
Achieving Operational Excellence for Industrial Baking Ovens 实现工业烤箱的卓越运营
Pub Date : 2019-03-01 DOI: 10.1016/j.egypro.2019.02.100
Sanjay Mukherjee , Abhishek Asthana , Martin Howarth , Ryan Mcneill , Ben Frisby

A series of experiments were performed on industrial baking ovens across five confectionery manufacturing sites around the world. The impact of different operating parameters such as air and fuel flowrates, oven temperature, exhaust flowrates and ambient temperature etc., on the product quality and overall oven performance were investigated. The energy flows through the baking oven were modelled using experimentally determined inputs to estimate the reduction in heat losses. A step change in operational efficiency was achieved through the study delivering 8.5% improvement in the oven performance. On average, 92 tonnes/annum of CO2 were saved from each oven. An additional 7% efficiency improvement was observed by integrating the baking oven with a heat recovery technology saving circa £16k in fuel cost annually from a single oven. The observations and learnings from the work are not limited to baking ovens only, but can also be applied to other food manufacturing processes such as frying, broiling, roasting or grilling.

一系列的实验是在全球五个糖果生产基地的工业烘焙炉上进行的。考察了空气和燃料流量、烘箱温度、排气流量和环境温度等不同运行参数对产品质量和烘箱整体性能的影响。利用实验确定的输入来估计热损失的减少,对通过烘烤炉的能量流进行了建模。通过研究实现了操作效率的阶梯式变化,烘箱性能提高了8.5%。平均每个烤箱每年可减少92吨二氧化碳排放。另外,通过将烤箱与热回收技术相结合,效率提高了7%,每年从单个烤箱中节省约1.6万英镑的燃料成本。这项工作的观察和学习不仅限于烤炉,还可以应用于其他食品制造过程,如煎炸、烤、烤或烧烤。
{"title":"Achieving Operational Excellence for Industrial Baking Ovens","authors":"Sanjay Mukherjee ,&nbsp;Abhishek Asthana ,&nbsp;Martin Howarth ,&nbsp;Ryan Mcneill ,&nbsp;Ben Frisby","doi":"10.1016/j.egypro.2019.02.100","DOIUrl":"10.1016/j.egypro.2019.02.100","url":null,"abstract":"<div><p>A series of experiments were performed on industrial baking ovens across five confectionery manufacturing sites around the world. The impact of different operating parameters such as air and fuel flowrates, oven temperature, exhaust flowrates and ambient temperature etc., on the product quality and overall oven performance were investigated. The energy flows through the baking oven were modelled using experimentally determined inputs to estimate the reduction in heat losses. A step change in operational efficiency was achieved through the study delivering 8.5% improvement in the oven performance. On average, 92 tonnes/annum of CO2 were saved from each oven. An additional 7% efficiency improvement was observed by integrating the baking oven with a heat recovery technology saving circa £16k in fuel cost annually from a single oven. The observations and learnings from the work are not limited to baking ovens only, but can also be applied to other food manufacturing processes such as frying, broiling, roasting or grilling.</p></div>","PeriodicalId":11517,"journal":{"name":"Energy Procedia","volume":"161 ","pages":"Pages 395-402"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.egypro.2019.02.100","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87309773","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 7
Food, water, energy, waste: an examination of socio-technical issues for urban prosumers – Part 1 (Context) 食物、水、能源、废物:城市产消者社会技术问题的检验。第1部分(背景)
Pub Date : 2019-03-01 DOI: 10.1016/j.egypro.2019.02.104
Wendy Miller

The human relationship with food is an under-acknowledged contributor towards climate change and environmental degradation. However, citizens’ choices and actions regarding food consumption and production in urban settings are shaped by the economic, cultural and infrastructure systems in which they live. The purpose of this paper is to examine, from the perspective of prosumers, the socio-technical factors that affect urban food production and associated energy, water and waste services. A residential development on the urban fringe of Australia’s subtropical Gold Coast was used as a case study. A mixed methods approach was utilised to gather quantitative and qualitative data through estate maps, development planning documents, visual observations, interviews and surveys. Data was analysed around the themes of food production, consumption and development infrastructure (physical and social). The estate’s food production demonstrated high biodiversity and highlighted three common challenges: biological, knowledge and water/climate. Food consumption incorporated self-consumption, sharing/trading and a range of other typical and atypical sources found in cities. An integrated approach to land-use, energy, water and waste was instrumental in enabling food production, highlighting issues that affect the ability of urban prosumers to incorporate sustainability into their food practices. The paper raises the possibility of a ‘sharing-economy’ food production typology for urban areas and proposes an initial performance indicator framework (people, planet, prosperity, governance and propagation) to understand, develop and manage urban prosumers in the context of integrated energy, water, waste and food services.

人类与食物的关系是导致气候变化和环境退化的一个未得到充分承认的因素。然而,城市居民在食品消费和生产方面的选择和行动受到他们所处的经济、文化和基础设施系统的影响。本文的目的是从产消者的角度考察影响城市粮食生产和相关能源、水和废物处理服务的社会技术因素。澳大利亚亚热带黄金海岸城市边缘的一个住宅开发项目被用作案例研究。我们采用混合方法,透过屋苑地图、发展规划文件、目视观察、访谈及调查,收集定量及定性资料。数据围绕粮食生产、消费和发展基础设施(物质和社会)的主题进行分析。庄园的粮食生产展示了高度的生物多样性,并突出了三个共同的挑战:生物、知识和水/气候。食物消费包括自我消费、分享/交易以及城市中发现的一系列其他典型和非典型来源。对土地使用、能源、水和废物采取综合办法有助于促进粮食生产,突出了影响城市产消者将可持续性纳入其粮食做法的能力的问题。本文提出了城市地区“共享经济”食品生产类型的可能性,并提出了一个初步的绩效指标框架(人、地球、繁荣、治理和传播),以便在综合能源、水、废物和食品服务的背景下理解、发展和管理城市产消者。
{"title":"Food, water, energy, waste: an examination of socio-technical issues for urban prosumers – Part 1 (Context)","authors":"Wendy Miller","doi":"10.1016/j.egypro.2019.02.104","DOIUrl":"10.1016/j.egypro.2019.02.104","url":null,"abstract":"<div><p>The human relationship with food is an under-acknowledged contributor towards climate change and environmental degradation. However, citizens’ choices and actions regarding food consumption and production in urban settings are shaped by the economic, cultural and infrastructure systems in which they live. The purpose of this paper is to examine, from the perspective of prosumers, the socio-technical factors that affect urban food production and associated energy, water and waste services. A residential development on the urban fringe of Australia’s subtropical Gold Coast was used as a case study. A mixed methods approach was utilised to gather quantitative and qualitative data through estate maps, development planning documents, visual observations, interviews and surveys. Data was analysed around the themes of food production, consumption and development infrastructure (physical and social). The estate’s food production demonstrated high biodiversity and highlighted three common challenges: biological, knowledge and water/climate. Food consumption incorporated self-consumption, sharing/trading and a range of other typical and atypical sources found in cities. An integrated approach to land-use, energy, water and waste was instrumental in enabling food production, highlighting issues that affect the ability of urban prosumers to incorporate sustainability into their food practices. The paper raises the possibility of a ‘sharing-economy’ food production typology for urban areas and proposes an initial performance indicator framework (people, planet, prosperity, governance and propagation) to understand, develop and manage urban prosumers in the context of integrated energy, water, waste and food services.</p></div>","PeriodicalId":11517,"journal":{"name":"Energy Procedia","volume":"161 ","pages":"Pages 360-367"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.egypro.2019.02.104","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84645709","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 8
Mathematical modelling of the steam stripping of aroma from roast and ground coffee 从烘焙咖啡和磨碎咖啡中蒸汽剥离香气的数学模型
Pub Date : 2019-03-01 DOI: 10.1016/j.egypro.2019.02.075
D. Beverly , P.J. Fryer , S. Bakalis , E. Lopez-Quiroga , R. Farr

Instant coffee manufacture involves the aqueous extraction of soluble coffee components followed by drying to form a soluble powder. A challenge that arises from the process is the loss of volatile aroma compounds during evaporative drying. One method of retaining aroma is to first steam strip the volatiles from the coffee and add them back to a concentrated coffee solution just before the final drying stage. Understanding the impact of process conditions on the aroma content of the stripped solution offers engineers the ability to target desirable compounds and maximise their yield. This paper presents a multiscale model for aroma extraction that describes: (i) release from the matrix, (ii) diffusion through the coffee grain, (iii) transfer into water and steam, and (iv) advection through the stripping column. Results reveal how aroma physiochemistry determines the limiting kinetics at industrial extraction conditions. The interaction with the soluble matrix can also inhibit extraction, but this effect varies for the different aromas studied.

速溶咖啡的制造涉及水溶性咖啡成分的水萃取,然后干燥形成可溶性粉末。这个过程中出现的一个挑战是挥发性香气化合物在蒸发干燥过程中的损失。保留香气的一种方法是首先将咖啡中的挥发物蒸汽剥离,然后在最后的干燥阶段之前将它们添加回浓缩的咖啡溶液中。了解工艺条件对剥离溶液香气含量的影响,使工程师能够针对所需化合物并最大限度地提高其产量。本文提出了香气提取的多尺度模型,描述了:(i)从基质中释放,(ii)通过咖啡颗粒扩散,(iii)转移到水和蒸汽中,以及(iv)通过汽提柱的平流。结果揭示了香气物理化学如何决定工业提取条件下的极限动力学。与可溶性基质的相互作用也可以抑制提取,但这种影响因所研究的不同香气而异。
{"title":"Mathematical modelling of the steam stripping of aroma from roast and ground coffee","authors":"D. Beverly ,&nbsp;P.J. Fryer ,&nbsp;S. Bakalis ,&nbsp;E. Lopez-Quiroga ,&nbsp;R. Farr","doi":"10.1016/j.egypro.2019.02.075","DOIUrl":"10.1016/j.egypro.2019.02.075","url":null,"abstract":"<div><p>Instant coffee manufacture involves the aqueous extraction of soluble coffee components followed by drying to form a soluble powder. A challenge that arises from the process is the loss of volatile aroma compounds during evaporative drying. One method of retaining aroma is to first steam strip the volatiles from the coffee and add them back to a concentrated coffee solution just before the final drying stage. Understanding the impact of process conditions on the aroma content of the stripped solution offers engineers the ability to target desirable compounds and maximise their yield. This paper presents a multiscale model for aroma extraction that describes: (i) release from the matrix, (ii) diffusion through the coffee grain, (iii) transfer into water and steam, and (iv) advection through the stripping column. Results reveal how aroma physiochemistry determines the limiting kinetics at industrial extraction conditions. The interaction with the soluble matrix can also inhibit extraction, but this effect varies for the different aromas studied.</p></div>","PeriodicalId":11517,"journal":{"name":"Energy Procedia","volume":"161 ","pages":"Pages 157-164"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.egypro.2019.02.075","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86500840","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
A comprehensive review of recent advances in materials aspects of phase change materials in thermal energy storage 综述了相变材料在储热方面的研究进展
Pub Date : 2019-03-01 DOI: 10.1016/j.egypro.2019.02.101
Charalambos N. Elias, Vassilis N. Stathopoulos

Thermal energy storage (TES) using phase change materials (PCMs) is a dynamically growing research area. The interest in this research field can be illustrated by the increasing number of research papers published in the last few years. In this comprehensive paper the latest reports in the field of phase change materials studies and their application in thermal energy storage are discussed. Main review articles on PCMs properties and applications are provided. Special attention is given to very recent publications providing information on PCMs nano, micro and macro encapsulation as well as on materials aspects critical for PCMs application in TES. This paper may be a useful guide for the researchers towards a short overview of current status of PCM science and technology.

相变材料储能技术是一个新兴的研究领域。人们对这一研究领域的兴趣可以从最近几年发表的越来越多的研究论文中看出。本文综合评述了相变材料研究领域的最新进展及其在储热中的应用。本文对PCMs的性质和应用进行了综述。特别关注最近的出版物,提供有关PCMs纳米,微观和宏观封装的信息,以及对PCMs在TES中的应用至关重要的材料方面的信息。本文可为研究人员对PCM科学技术的现状作一个简要的概述提供有益的指导。
{"title":"A comprehensive review of recent advances in materials aspects of phase change materials in thermal energy storage","authors":"Charalambos N. Elias,&nbsp;Vassilis N. Stathopoulos","doi":"10.1016/j.egypro.2019.02.101","DOIUrl":"10.1016/j.egypro.2019.02.101","url":null,"abstract":"<div><p>Thermal energy storage (TES) using phase change materials (PCMs) is a dynamically growing research area. The interest in this research field can be illustrated by the increasing number of research papers published in the last few years. In this comprehensive paper the latest reports in the field of phase change materials studies and their application in thermal energy storage are discussed. Main review articles on PCMs properties and applications are provided. Special attention is given to very recent publications providing information on PCMs nano, micro and macro encapsulation as well as on materials aspects critical for PCMs application in TES. This paper may be a useful guide for the researchers towards a short overview of current status of PCM science and technology.</p></div>","PeriodicalId":11517,"journal":{"name":"Energy Procedia","volume":"161 ","pages":"Pages 385-394"},"PeriodicalIF":0.0,"publicationDate":"2019-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.egypro.2019.02.101","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81027243","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 88
期刊
Energy Procedia
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1