Pub Date : 1900-01-01DOI: 10.1016/B978-0-12-812828-2.00008-1
Md Alauddin, S. Rahman, J. Islam, H. Shirakawa, M. Komai, Zakir H Howlader
{"title":"Development of Rice Bran Functional Food and Evaluation of Its Healthful Properties","authors":"Md Alauddin, S. Rahman, J. Islam, H. Shirakawa, M. Komai, Zakir H Howlader","doi":"10.1016/B978-0-12-812828-2.00008-1","DOIUrl":"https://doi.org/10.1016/B978-0-12-812828-2.00008-1","url":null,"abstract":"","PeriodicalId":149603,"journal":{"name":"Rice Bran and Rice Bran Oil","volume":"97 2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123512647","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.1016/B978-0-12-812828-2.00010-X
Xuhui Zhuang, Tie Yin, W. Han, Xiaolin Zhang
{"title":"Nutritional Ingredients and Active Compositions of Defatted Rice Bran","authors":"Xuhui Zhuang, Tie Yin, W. Han, Xiaolin Zhang","doi":"10.1016/B978-0-12-812828-2.00010-X","DOIUrl":"https://doi.org/10.1016/B978-0-12-812828-2.00010-X","url":null,"abstract":"","PeriodicalId":149603,"journal":{"name":"Rice Bran and Rice Bran Oil","volume":"6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130398115","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}