{"title":"BR共受体蛋白BAK1的S-亚硝基化增强番茄幼苗耐盐性的机理研究","authors":"魏丽娟","doi":"10.27025/d.cnki.ggsnu.2023.000025","DOIUrl":"https://doi.org/10.27025/d.cnki.ggsnu.2023.000025","url":null,"abstract":"","PeriodicalId":15833,"journal":{"name":"甘肃农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142028304","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0