首页 > 最新文献

南京农业大学学报最新文献

英文 中文
雌、雄地鳖的代谢组学和药效作用比较研究 雌、雄地鳖的代谢组学和药效作用比较研究
Q4 Agricultural and Biological Sciences
南京农业大学学报
Pub Date : 2022-01-01 DOI: 10.27244/d.cnki.gnjnu.2022.000434
邹洁
{"title":"雌、雄地鳖的代谢组学和药效作用比较研究","authors":"邹洁","doi":"10.27244/d.cnki.gnjnu.2022.000434","DOIUrl":"https://doi.org/10.27244/d.cnki.gnjnu.2022.000434","url":null,"abstract":"","PeriodicalId":16436,"journal":{"name":"南京农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023334","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
大豆皮发酵酶解条件优化及对育肥猪生长性能和养分消化率的影响 大豆皮发酵酶解条件优化及对育肥猪生长性能和养分消化率的影响
Q4 Agricultural and Biological Sciences
南京农业大学学报
Pub Date : 2022-01-01 DOI: 10.27244/d.cnki.gnjnu.2022.000822
耿利利
{"title":"大豆皮发酵酶解条件优化及对育肥猪生长性能和养分消化率的影响","authors":"耿利利","doi":"10.27244/d.cnki.gnjnu.2022.000822","DOIUrl":"https://doi.org/10.27244/d.cnki.gnjnu.2022.000822","url":null,"abstract":"","PeriodicalId":16436,"journal":{"name":"南京农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023342","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
外源H2S缓解茶树镉胁迫的作用及其对茶叶品质成分的影响 外源H2S缓解茶树镉胁迫的作用及其对茶叶品质成分的影响
Q4 Agricultural and Biological Sciences
南京农业大学学报
Pub Date : 2022-01-01 DOI: 10.27244/d.cnki.gnjnu.2022.000942
戴令聪
{"title":"外源H2S缓解茶树镉胁迫的作用及其对茶叶品质成分的影响","authors":"戴令聪","doi":"10.27244/d.cnki.gnjnu.2022.000942","DOIUrl":"https://doi.org/10.27244/d.cnki.gnjnu.2022.000942","url":null,"abstract":"","PeriodicalId":16436,"journal":{"name":"南京农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023347","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Surfactin对痤疮丙酸杆菌的抑菌机制及其应用 Surfactin对痤疮丙酸杆菌的抑菌机制及其应用
Q4 Agricultural and Biological Sciences
南京农业大学学报
Pub Date : 2022-01-01 DOI: 10.27244/d.cnki.gnjnu.2022.002164
单梦圆
{"title":"Surfactin对痤疮丙酸杆菌的抑菌机制及其应用","authors":"单梦圆","doi":"10.27244/d.cnki.gnjnu.2022.002164","DOIUrl":"https://doi.org/10.27244/d.cnki.gnjnu.2022.002164","url":null,"abstract":"","PeriodicalId":16436,"journal":{"name":"南京农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142022745","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
基于SIP和代谢模型技术的溴苯腈降解菌群互作机制研究 基于SIP和代谢模型技术的溴苯腈降解菌群互作机制研究
Q4 Agricultural and Biological Sciences
南京农业大学学报
Pub Date : 2022-01-01 DOI: 10.27244/d.cnki.gnjnu.2022.002022
曹伟苗
{"title":"基于SIP和代谢模型技术的溴苯腈降解菌群互作机制研究","authors":"曹伟苗","doi":"10.27244/d.cnki.gnjnu.2022.002022","DOIUrl":"https://doi.org/10.27244/d.cnki.gnjnu.2022.002022","url":null,"abstract":"","PeriodicalId":16436,"journal":{"name":"南京农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142022755","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
植物乳杆菌发酵果汁过程中酚酸脱羧酶和β-葡萄糖苷酶对多酚变化的影响及饮品开发 植物乳杆菌发酵果汁过程中酚酸脱羧酶和β-葡萄糖苷酶对多酚变化的影响及饮品开发
Q4 Agricultural and Biological Sciences
南京农业大学学报
Pub Date : 2022-01-01 DOI: 10.27244/d.cnki.gnjnu.2022.000460
廖纬华
{"title":"植物乳杆菌发酵果汁过程中酚酸脱羧酶和β-葡萄糖苷酶对多酚变化的影响及饮品开发","authors":"廖纬华","doi":"10.27244/d.cnki.gnjnu.2022.000460","DOIUrl":"https://doi.org/10.27244/d.cnki.gnjnu.2022.000460","url":null,"abstract":"","PeriodicalId":16436,"journal":{"name":"南京农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142022655","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
南京地区重要鲜食葡萄花果发育动态调查及其品质性状分析 南京地区重要鲜食葡萄花果发育动态调查及其品质性状分析
Q4 Agricultural and Biological Sciences
南京农业大学学报
Pub Date : 2022-01-01 DOI: 10.27244/d.cnki.gnjnu.2022.000618
王梦婷
{"title":"南京地区重要鲜食葡萄花果发育动态调查及其品质性状分析","authors":"王梦婷","doi":"10.27244/d.cnki.gnjnu.2022.000618","DOIUrl":"https://doi.org/10.27244/d.cnki.gnjnu.2022.000618","url":null,"abstract":"","PeriodicalId":16436,"journal":{"name":"南京农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142022670","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
蝽类两种防御性气味激活植物抗虫性的研究 蝽类两种防御性气味激活植物抗虫性的研究
Q4 Agricultural and Biological Sciences
南京农业大学学报
Pub Date : 2022-01-01 DOI: 10.27244/d.cnki.gnjnu.2022.001111
项楚一
{"title":"蝽类两种防御性气味激活植物抗虫性的研究","authors":"项楚一","doi":"10.27244/d.cnki.gnjnu.2022.001111","DOIUrl":"https://doi.org/10.27244/d.cnki.gnjnu.2022.001111","url":null,"abstract":"","PeriodicalId":16436,"journal":{"name":"南京农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142022715","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
LAE处理对鲜切甘薯保鲜效果的影响 LAE处理对鲜切甘薯保鲜效果的影响
Q4 Agricultural and Biological Sciences
南京农业大学学报
Pub Date : 2022-01-01 DOI: 10.27244/d.cnki.gnjnu.2022.001426
马若云
{"title":"LAE处理对鲜切甘薯保鲜效果的影响","authors":"马若云","doi":"10.27244/d.cnki.gnjnu.2022.001426","DOIUrl":"https://doi.org/10.27244/d.cnki.gnjnu.2022.001426","url":null,"abstract":"","PeriodicalId":16436,"journal":{"name":"南京农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142022725","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
梨种胚再生体系的建立与优化 梨种胚再生体系的建立与优化
Q4 Agricultural and Biological Sciences
南京农业大学学报
Pub Date : 2022-01-01 DOI: 10.27244/d.cnki.gnjnu.2022.000324
迟志伟
{"title":"梨种胚再生体系的建立与优化","authors":"迟志伟","doi":"10.27244/d.cnki.gnjnu.2022.000324","DOIUrl":"https://doi.org/10.27244/d.cnki.gnjnu.2022.000324","url":null,"abstract":"","PeriodicalId":16436,"journal":{"name":"南京农业大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142023331","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
下一页 尾页
类型
全部 化学•材料 生命科学 医学 物理 工程技术 环境•农林 材料科学 地球科学 法学 管理学 化学 环境科学与生态学 计算机科学 教育学 经济学 农林科学 人文科学 生物学 数学 物理与天体物理 心理学 综合性期刊 其他 工业工程 理学 历史学 农学 文学 信息工程
数据库
全部 ACS Publications Elsevier ieeexplore Springer The Royal Society of Chemistry Wiley
期刊
南京农业大学学报
全部 Acc. Chem. Res. ACS Applied Bio Materials ACS Appl. Electron. Mater. ACS Appl. Energy Mater. ACS Appl. Mater. Interfaces ACS Appl. Nano Mater. ACS Appl. Polym. Mater. ACS BIOMATER-SCI ENG ACS Catal. ACS Cent. Sci. ACS Chem. Biol. ACS Chemical Health & Safety ACS Chem. Neurosci. ACS Comb. Sci. ACS Earth Space Chem. ACS Energy Lett. ACS Infect. Dis. ACS Macro Lett. ACS Mater. Lett. ACS Med. Chem. Lett. ACS Nano ACS Omega ACS Photonics ACS Sens. ACS Sustainable Chem. Eng. ACS Synth. Biol. Anal. Chem. BIOCHEMISTRY-US Bioconjugate Chem. BIOMACROMOLECULES Chem. Res. Toxicol. Chem. Rev. Chem. Mater. CRYST GROWTH DES ENERG FUEL Environ. Sci. Technol. Environ. Sci. Technol. Lett. Eur. J. Inorg. Chem. IND ENG CHEM RES Inorg. Chem. J. Agric. Food. Chem. J. Chem. Eng. Data J. Chem. Educ. J. Chem. Inf. Model. J. Chem. Theory Comput. J. Med. Chem. J. Nat. Prod. J PROTEOME RES J. Am. Chem. Soc. LANGMUIR MACROMOLECULES Mol. Pharmaceutics Nano Lett. Org. Lett. ORG PROCESS RES DEV ORGANOMETALLICS J. Org. Chem. J. Phys. Chem. J. Phys. Chem. A J. Phys. Chem. B J. Phys. Chem. C J. Phys. Chem. Lett. Analyst Anal. Methods Biomater. Sci. Catal. Sci. Technol. Chem. Commun. Chem. Soc. Rev. CHEM EDUC RES PRACT CRYSTENGCOMM Dalton Trans. Energy Environ. Sci. ENVIRON SCI-NANO ENVIRON SCI-PROC IMP ENVIRON SCI-WAT RES Faraday Discuss. Food Funct. Green Chem. Inorg. Chem. Front. Integr. Biol. J. Anal. At. Spectrom. J. Mater. Chem. A J. Mater. Chem. B J. Mater. Chem. C Lab Chip Mater. Chem. Front. Mater. Horiz. MEDCHEMCOMM Metallomics Mol. Biosyst. Mol. Syst. Des. Eng. Nanoscale Nanoscale Horiz. Nat. Prod. Rep. New J. Chem. Org. Biomol. Chem. Org. Chem. Front. PHOTOCH PHOTOBIO SCI PCCP Polym. Chem.
﹀
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
×
提示
您的信息不完整，为了账户安全，请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号：481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们：info@booksci.cn
Book学术提供免费学术资源搜索服务，方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1