Pub Date : 2018-11-12DOI: 10.14710/AGRISOCIONOMICS.V2I2.2331
M. Asadullah, S. Satmoko, D. Mardiningsih
Penelitian ini bertujuan untuk mengukur efektivitas media video sebagai media untuk meningkatkan pengetahuan petani sayuran tentang budidaya edamame. Penelitian dilakukan pada tanggal 1 November - 20 desember. Dua puluh petani anggota kelompok tani Sederhana dipilih sebagai responden. Penelitian ini merupakan penelitian eksperimental dengan model one group pretest-postest experimental research, yaitu dengan membandingkan mengetahuan petani tentang budidaya Edamame sebelum dan sesudah penayangan video dengan metode uji Paired Sample t-Test. Hasil penelitian menunjukan bahwa penggunaan media video efektif secara signifikan meningkatkan tingkat pengetahuan petani tentang budidaya edamame dengan niilai signifikansi uji Paired Sample t-Test sebesar 0,000. Berdasarkan rata-rata hasil tes sebelum dan sesudah penayangan video didapat peningkatan nilai tes sebesar 54,95%. Kata kunci: Edamame; Efektivitas Media; Kelompok Tani; Video
{"title":"EFEKTIVITAS MEDIA VIDEO DALAM PENINGKATAN PENGETAHUAN PETANI TERHADAP BUDIDAYA EDAMAME DI KELOMPOK TANI “SEDERHANA”, KELURAHAN BANDUNGAN, KABUPATEN SEMARANG","authors":"M. Asadullah, S. Satmoko, D. Mardiningsih","doi":"10.14710/AGRISOCIONOMICS.V2I2.2331","DOIUrl":"https://doi.org/10.14710/AGRISOCIONOMICS.V2I2.2331","url":null,"abstract":"Penelitian ini bertujuan untuk mengukur efektivitas media video sebagai media untuk meningkatkan pengetahuan petani sayuran tentang budidaya edamame. Penelitian dilakukan pada tanggal 1 November - 20 desember. Dua puluh petani anggota kelompok tani Sederhana dipilih sebagai responden. Penelitian ini merupakan penelitian eksperimental dengan model one group pretest-postest experimental research, yaitu dengan membandingkan mengetahuan petani tentang budidaya Edamame sebelum dan sesudah penayangan video dengan metode uji Paired Sample t-Test. Hasil penelitian menunjukan bahwa penggunaan media video efektif secara signifikan meningkatkan tingkat pengetahuan petani tentang budidaya edamame dengan niilai signifikansi uji Paired Sample t-Test sebesar 0,000. Berdasarkan rata-rata hasil tes sebelum dan sesudah penayangan video didapat peningkatan nilai tes sebesar 54,95%. Kata kunci: Edamame; Efektivitas Media; Kelompok Tani; Video","PeriodicalId":184233,"journal":{"name":"Agrisocionomics: Jurnal Sosial Ekonomi Pertanian","volume":"61 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-11-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127092518","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-11-12DOI: 10.14710/AGRISOCIONOMICS.V2I2.2986
Fitrin Yunita, S. Satmoko, W. Roessali
This study aims to analyze the performance of agricultural extension centers, analyzing the application of PTT technology of rice, as well as analyzing the performance of Agricultural Extension Centers (BPP) in influencing the adoption of PTT and rice production in the district of Magelang. The basic method of research is quantitative descriptive survey approach. Exogenous variables in this study were BPP performance, while the endogenous variable is the adoption of PTT and rice production. The population in this study is 21 BPP in Magelang. The sampling technique used method purposive sampling. Respondents in this study a number of agricultural extension 148 and 148 farmers. Data collection techniques by observation and interviews. Analysis of the data used is Path Analysis. The results showed that the performance including the BPP in either category. Adoption PTT Rice in Magelang District including the high category. Production of rice in Magelang included in the category increased. BPP performance significantly influence farmers' adoption. Adoption PTT of Rice in Magelang Regency significantly affect rice production. BPP performance in Magelang significantly affect rice production. Increasing rice production would be done if supported by the performance of BPP and implementation optimal PTT of rice, the BPP's role should be improved through capacity building extension, the provision of infrastructure and funding to support the program in order to increase rice production, especially in the district of Magelang. Keywords: Agriculture Extension Centers (BPP); Adoption PTT of Rice; Production
{"title":"PENGARUH KINERJA BALAI PENYULUHAN PERTANIAN (BPP) DALAM PENERAPAN TEKNOLOGI PENGELOLAAN TANAMAN TERPADU (PTT) DAN PENINGKATAN PRODUKSI PADI DI KABUPATEN MAGELANG","authors":"Fitrin Yunita, S. Satmoko, W. Roessali","doi":"10.14710/AGRISOCIONOMICS.V2I2.2986","DOIUrl":"https://doi.org/10.14710/AGRISOCIONOMICS.V2I2.2986","url":null,"abstract":"This study aims to analyze the performance of agricultural extension centers, analyzing the application of PTT technology of rice, as well as analyzing the performance of Agricultural Extension Centers (BPP) in influencing the adoption of PTT and rice production in the district of Magelang. The basic method of research is quantitative descriptive survey approach. Exogenous variables in this study were BPP performance, while the endogenous variable is the adoption of PTT and rice production. The population in this study is 21 BPP in Magelang. The sampling technique used method purposive sampling. Respondents in this study a number of agricultural extension 148 and 148 farmers. Data collection techniques by observation and interviews. Analysis of the data used is Path Analysis. The results showed that the performance including the BPP in either category. Adoption PTT Rice in Magelang District including the high category. Production of rice in Magelang included in the category increased. BPP performance significantly influence farmers' adoption. Adoption PTT of Rice in Magelang Regency significantly affect rice production. BPP performance in Magelang significantly affect rice production. Increasing rice production would be done if supported by the performance of BPP and implementation optimal PTT of rice, the BPP's role should be improved through capacity building extension, the provision of infrastructure and funding to support the program in order to increase rice production, especially in the district of Magelang. Keywords: Agriculture Extension Centers (BPP); Adoption PTT of Rice; Production","PeriodicalId":184233,"journal":{"name":"Agrisocionomics: Jurnal Sosial Ekonomi Pertanian","volume":"4 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-11-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129414592","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-11-12DOI: 10.14710/AGRISOCIONOMICS.V2I2.2847
Dinda Ayu Sekarnurani, M. Handayani, A. Setiadi
ABSTRACTThe purposes of this research were to find out the amount of income and the factors that influence the income of Gapoktan Sumber Mulyo’s farmers. This research was done on January until February of 2017 in Banjaran Village, Bangsri Sub-District, Jepara Regency. The research method that used was survey method by doing a direct interview based on the available questionaire. There were 80 farmers that were selected randomly to be the respondent sample of this research. The research’s results showed the average income of farmers was Rp 4.369.956,-. The average of monthly income was Rp 1.092.489,- which is lower than regional minimum wage of Jepara District. Cultivation of rice done by farmers was considered as profitable bussiness because the average of profitability is higher than the loan interest at of Sumber Mulyo Cooperative. The factors which influence farmer’s income were cost of seed (X1) and cost of fertilizer (X2). Meanwhile, the cost of drug (X3) and labour (X4) were not factors that affect Gapoktan Sumber Mulyo farmers’ income. Keywords : Farmer’s Income, Paddy.
{"title":"ANALISIS PENDAPATAN PETANI PADI PADA GAPOKTAN SUMBER MULYO DESA BANJARAN KECAMATAN BANGSRI, KABUPATEN JEPARA","authors":"Dinda Ayu Sekarnurani, M. Handayani, A. Setiadi","doi":"10.14710/AGRISOCIONOMICS.V2I2.2847","DOIUrl":"https://doi.org/10.14710/AGRISOCIONOMICS.V2I2.2847","url":null,"abstract":"ABSTRACTThe purposes of this research were to find out the amount of income and the factors that influence the income of Gapoktan Sumber Mulyo’s farmers. This research was done on January until February of 2017 in Banjaran Village, Bangsri Sub-District, Jepara Regency. The research method that used was survey method by doing a direct interview based on the available questionaire. There were 80 farmers that were selected randomly to be the respondent sample of this research. The research’s results showed the average income of farmers was Rp 4.369.956,-. The average of monthly income was Rp 1.092.489,- which is lower than regional minimum wage of Jepara District. Cultivation of rice done by farmers was considered as profitable bussiness because the average of profitability is higher than the loan interest at of Sumber Mulyo Cooperative. The factors which influence farmer’s income were cost of seed (X1) and cost of fertilizer (X2). Meanwhile, the cost of drug (X3) and labour (X4) were not factors that affect Gapoktan Sumber Mulyo farmers’ income. Keywords : Farmer’s Income, Paddy.","PeriodicalId":184233,"journal":{"name":"Agrisocionomics: Jurnal Sosial Ekonomi Pertanian","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-11-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129115305","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2018-11-10DOI: 10.14710/AGRISOCIONOMICS.V2I2.2172
Bunga Anadesta Hanri Putri, B. Eddy, T. Dalmiyatun
Penelitian ini bertujuan menganalisis tingkat kepuasaan anggota koperasi terhadap pelayanan Koperasi Gardu Tani di Paguyuban Al-Barokah, Desa Ketapang, Kecamatan Susukan, Kabupaten Semarang. Penelitian ini dilaksanakan pada bulan September - Oktober 2017 di Paguyuban Al-Barokah, Desa Ketapang, Kecamatan Susukan, Kabupaten Semarang. Metode yang digunakan dalam penelitian adalah metode survai. Metode dalam penentuan lokasi penelitian adalah secara purposive, pemilihan responden dilakukan secara acak (Simple Random Sampling), sedangkan jumlah responden yang ditentukan 77 orang menggunakan rumus Slovin. Teknik pengumpulan data menggunakan kuesioner, wawancara, dan observasi sedangkan teknik analisis data menggunakan analisis IPA (Important Performance Analysis) dan CSI (Customer Satisfaction Index). Berdasarkan analisis IPA, atribut yang masih perlu ditingkatkan koperasi seperti kelengkapan fasilitas koperasi (Atribut Bukti Nyata), ketepatan waktu dalam mendapatkan uang hasil penjualan (AtributKehandalan), ketrampilan atau pengetahuan pengurus (Atribut Jaminan), sanksi untuk anggota yang tidak mematuhi peraturan koperasi (AtributDaya t) dan bantuan sosial seperti biaya rumah sakit bila ada anggota yang sakit (Dimensi Perhatian). Sedangkan berdasarkan perhitungan, CSI keseluruhan mencapai nilai77,40 % dalamrentangskala61-80 % sehingga dapat dikatakan anggota merasa puas terhadap kinerja yang diberikan koperasi.Kata Kunci : Kepuasan Anggota; Important Performance Analysis(IPA); Customer Satisfaction Index (CSI).
{"title":"ANALISIS TINGKAT KEPUASAN ANGGOTA TERHADAP PELAYANAN PADA KOPERASI GARDU TANI DI DESA KETAPANG, KECAMATAN SUSUKAN, KABUPATEN SEMARANG","authors":"Bunga Anadesta Hanri Putri, B. Eddy, T. Dalmiyatun","doi":"10.14710/AGRISOCIONOMICS.V2I2.2172","DOIUrl":"https://doi.org/10.14710/AGRISOCIONOMICS.V2I2.2172","url":null,"abstract":"Penelitian ini bertujuan menganalisis tingkat kepuasaan anggota koperasi terhadap pelayanan Koperasi Gardu Tani di Paguyuban Al-Barokah, Desa Ketapang, Kecamatan Susukan, Kabupaten Semarang. Penelitian ini dilaksanakan pada bulan September - Oktober 2017 di Paguyuban Al-Barokah, Desa Ketapang, Kecamatan Susukan, Kabupaten Semarang. Metode yang digunakan dalam penelitian adalah metode survai. Metode dalam penentuan lokasi penelitian adalah secara purposive, pemilihan responden dilakukan secara acak (Simple Random Sampling), sedangkan jumlah responden yang ditentukan 77 orang menggunakan rumus Slovin. Teknik pengumpulan data menggunakan kuesioner, wawancara, dan observasi sedangkan teknik analisis data menggunakan analisis IPA (Important Performance Analysis) dan CSI (Customer Satisfaction Index). Berdasarkan analisis IPA, atribut yang masih perlu ditingkatkan koperasi seperti kelengkapan fasilitas koperasi (Atribut Bukti Nyata), ketepatan waktu dalam mendapatkan uang hasil penjualan (AtributKehandalan), ketrampilan atau pengetahuan pengurus (Atribut Jaminan), sanksi untuk anggota yang tidak mematuhi peraturan koperasi (AtributDaya t) dan bantuan sosial seperti biaya rumah sakit bila ada anggota yang sakit (Dimensi Perhatian). Sedangkan berdasarkan perhitungan, CSI keseluruhan mencapai nilai77,40 % dalamrentangskala61-80 % sehingga dapat dikatakan anggota merasa puas terhadap kinerja yang diberikan koperasi.Kata Kunci : Kepuasan Anggota; Important Performance Analysis(IPA); Customer Satisfaction Index (CSI).","PeriodicalId":184233,"journal":{"name":"Agrisocionomics: Jurnal Sosial Ekonomi Pertanian","volume":"175 4","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-11-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"113973042","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.14710/agrisocionomics.v5i1.8511
Maria Vegasari Dian Puspita, U. Barokah, Agustono Agustono
Cassava is one of Indonesia's local food which ranks third largest after paddy and corn. CentralJava Province ranks second in producing cassava in Indonesia. One of the regencies / cities that has thepotential to be developed in cassava farming is Karanganyar Regency. Karanganyar Regency has acassava variety called Jalak Towo. Jalak towo has a softer texture compared to other cassava.Thisstudy aim were determine the factors of production that affect the production of jalak towo cassava inKaranganyar Regency and its optimization analysis. The basic method used in this research wasdescriptive and analytical methods. The research location was Tawangmangu Subdistrict and JatiyosoSubdistrict as sub-districts producing jalak towo cassava in Karanganyar Regency. Sampling in thisstudy using a random sampling method with a total of 60 respondents consisting of 30 people at eachlocation. Data analysis methods used include: cobb-douglas production function analysis, varyingmodel parameter analysis and optimization analysis. The results of this study indicate that the factorsthat influence the production of jalak towo cassava are land area, experience, manure, urea fertilizer,age of the farmer, and location. Production factors that affect cassava production from the analysis ofvarying model parameters in Kec. Tawangmangu is the area ofland, manure, urea fertilizer, age of the farmer, and labor, while in Kec. Jatiyoso is land area and age. The results of the optimization analysisshowed that the combination of the use of production factors in Tawangmangu and Jatiyoso Subistrictsware not optimal.
{"title":"FACTORS AFFECTING LOCAL CASSAVA PRODUCTION JALAK TOWO IN KARANGANYAR REGENCY","authors":"Maria Vegasari Dian Puspita, U. Barokah, Agustono Agustono","doi":"10.14710/agrisocionomics.v5i1.8511","DOIUrl":"https://doi.org/10.14710/agrisocionomics.v5i1.8511","url":null,"abstract":"Cassava is one of Indonesia's local food which ranks third largest after paddy and corn. CentralJava Province ranks second in producing cassava in Indonesia. One of the regencies / cities that has thepotential to be developed in cassava farming is Karanganyar Regency. Karanganyar Regency has acassava variety called Jalak Towo. Jalak towo has a softer texture compared to other cassava.Thisstudy aim were determine the factors of production that affect the production of jalak towo cassava inKaranganyar Regency and its optimization analysis. The basic method used in this research wasdescriptive and analytical methods. The research location was Tawangmangu Subdistrict and JatiyosoSubdistrict as sub-districts producing jalak towo cassava in Karanganyar Regency. Sampling in thisstudy using a random sampling method with a total of 60 respondents consisting of 30 people at eachlocation. Data analysis methods used include: cobb-douglas production function analysis, varyingmodel parameter analysis and optimization analysis. The results of this study indicate that the factorsthat influence the production of jalak towo cassava are land area, experience, manure, urea fertilizer,age of the farmer, and location. Production factors that affect cassava production from the analysis ofvarying model parameters in Kec. Tawangmangu is the area ofland, manure, urea fertilizer, age of the farmer, and labor, while in Kec. Jatiyoso is land area and age. The results of the optimization analysisshowed that the combination of the use of production factors in Tawangmangu and Jatiyoso Subistrictsware not optimal.","PeriodicalId":184233,"journal":{"name":"Agrisocionomics: Jurnal Sosial Ekonomi Pertanian","volume":"10 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133579914","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.14710/agrisocionomics.v5i1.8415
Ahmad Muhtarom, Teguh Djuharyanto, Adhi Iman Sulaiman
Agriculture is a strategic sector in national development because it plays an important role infood availability and realizes food security. The Farmer's attitude is one of the determining aspects toinvolvement farmers in empowerment programs for food security. A research, aiming to describe thefarmer's attitude and analyze the farmer's attitudes and the influence factors that influence the farmer'sattitudes on the food security empowerment program. The research used mixed method, the number ofresearch respondents was 60 farmers members of the farmer's group association Enggal Maju KebumenDistrict, determined by cluster random sampling, and for qualitative data, the informants were selectedpurposively. The Farmer's attitude analyzed with descriptive analysis and the influence factors offarmers' attitude used multiple linear regression analysis. Farmer's attitude analyzed with descriptiveanalysis and the influence factors of farmer's attitude used multiple linear regression analysis. Theresult show that the farmer's attitudes in terms of cognitive, affective, and conative components towardthe objectives program were high, farmer's attitudes towards, the target, implementation, and benefits ofthe program were very highly classified. Farm size, personal experience, and the influence of the important people were a significant effect on the farmer's attitudes in food security empowermentprograms. The need to maximize the function of farmer’s groups, consistency of extension workers,agencies and heads of Gapoktan assist and guide farmers so that the sustainability of activities ismaintained
农业在保障粮食供应和实现粮食安全方面发挥着重要作用，是国家发展的战略性产业。农民的态度是让农民参与粮食安全赋权项目的决定性因素之一。一项研究，旨在描述农民的态度，并分析农民的态度和影响农民对粮食安全赋权计划的态度的影响因素。本研究采用混合方法，调查对象为Enggal Maju KebumenDistrict农民团体协会的60名农民成员，采用整群随机抽样的方式确定，对于定性数据，有目的地选择调查对象。农户态度采用描述性分析，农户态度的影响因素采用多元线性回归分析。农户态度分析采用描述性分析，农户态度影响因素采用多元线性回归分析。结果表明，农民对目标方案的认知、情感和创造成分的态度较高，农民对目标、实施和效益的态度高度分类。农场规模、个人经验和重要人物的影响对农民对粮食安全赋权计划的态度有显著影响。需要最大限度地发挥农民团体的作用，推广工作人员的一致性，机构和Gapoktan负责人帮助和指导农民，以保持活动的可持续性
{"title":"FARMERS EMPOWERMENT ON FOOD SECURITY PROGRAM IN ENGGAL MAJU FARMERS GROUP ASSOCIATION OF KEBUMEN REGENCY","authors":"Ahmad Muhtarom, Teguh Djuharyanto, Adhi Iman Sulaiman","doi":"10.14710/agrisocionomics.v5i1.8415","DOIUrl":"https://doi.org/10.14710/agrisocionomics.v5i1.8415","url":null,"abstract":"Agriculture is a strategic sector in national development because it plays an important role infood availability and realizes food security. The Farmer's attitude is one of the determining aspects toinvolvement farmers in empowerment programs for food security. A research, aiming to describe thefarmer's attitude and analyze the farmer's attitudes and the influence factors that influence the farmer'sattitudes on the food security empowerment program. The research used mixed method, the number ofresearch respondents was 60 farmers members of the farmer's group association Enggal Maju KebumenDistrict, determined by cluster random sampling, and for qualitative data, the informants were selectedpurposively. The Farmer's attitude analyzed with descriptive analysis and the influence factors offarmers' attitude used multiple linear regression analysis. Farmer's attitude analyzed with descriptiveanalysis and the influence factors of farmer's attitude used multiple linear regression analysis. Theresult show that the farmer's attitudes in terms of cognitive, affective, and conative components towardthe objectives program were high, farmer's attitudes towards, the target, implementation, and benefits ofthe program were very highly classified. Farm size, personal experience, and the influence of the important people were a significant effect on the farmer's attitudes in food security empowermentprograms. The need to maximize the function of farmer’s groups, consistency of extension workers,agencies and heads of Gapoktan assist and guide farmers so that the sustainability of activities ismaintained ","PeriodicalId":184233,"journal":{"name":"Agrisocionomics: Jurnal Sosial Ekonomi Pertanian","volume":"84 17","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"113943375","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.14710/agrisocionomics.v5i1.8649
Irsyad Fauzi, A. Aprilia, Heptari Dewi
The role of supply chain management strategies in the organic vegetable business is to createcompetitiveness by prioritizing fulfillment of consumer demand appropriately. One of the companiesengaged in the organic vegetable business in Malang City is Abang Sayur Organik (ABS) SMEs. Theorganic broccoli commodity is a superior product from ABS SMEs which continues supplied to retailand manufacture. Common problems that occur in the organic broccoli supply chain are fluctuations indemand and mismatches in the quality of products shipped. Measurement of supply chain performanceis needed to answer the existing problem. This study aims to describe the condition of supply chainmanagement and measure the performance of organic vegetable supply chains in ABS SMEs. The dataused are primary data obtained from questionnaires distributed to all ABS organic broccoli supply chainactors. Supply chain performance measurement uses the benchmark score method of Supply ChainOperation Reference (SCOR) performance indicators that include reliability, responsiveness, agility,costs, and assets with a value classification of parity, advantage, and superior. The results showed thatsupply chain actors involved were suppliers, distributors, manufacturers, retailers, and consumers.Measurement of Perfect Order Fulfillment performance indicators at the position of advantage at the supplier level and superior at the distributor level to retail. The value of Order Fulfillment Cycle Timeand flexibility are superior at each actor, while the value of inventory days of supply at the supplier,distributor and manufacturing level is at a position of advantage but at the retail level at a superiorposition. Cash To Cash Cycle Time value is superior position in each supply chain actor, but for theTotal Supply Chain Management Cost value in each organic broccoli supply chain actor is in a gap-parity position
供应链管理策略在有机蔬菜业务中的作用是通过适当地优先满足消费者需求来创造竞争力。在玛琅市从事有机蔬菜业务的公司之一是Abang Sayur Organik (ABS) SMEs。有机西兰花商品是ABS中小企业的优质产品，持续供应给零售和制造业。有机西兰花供应链中常见的问题是需求波动和出货产品质量不匹配。为了解决现有的问题，需要对供应链绩效进行测量。本研究旨在描述ABS中小企业的供应链管理状况，并衡量有机蔬菜供应链的绩效。所使用的数据是从发给ABS所有有机西兰花供应链参与者的问卷中获得的原始数据。供应链绩效度量使用供应链运营参考(SCOR)绩效指标的基准评分方法，这些指标包括可靠性、响应性、敏捷性、成本和资产，并具有平价、优势和优越的价值分类。结果表明，供应链参与者包括供应商、分销商、制造商、零售商和消费者。衡量完美订单履行绩效指标在供应商层面的优势地位和在分销商层面对零售的优势地位。订单履行周期时间和灵活性的价值在每个参与者中都处于优势地位，而供应库存天数的价值在供应商、分销商和制造层面处于优势地位，而在零售层面处于优势地位。现金到现金周期时间价值在各个供应链参与者中处于优势地位，但对于总供应链管理成本而言，各个有机西兰花供应链参与者的价值处于差距平价地位
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