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Über das Limonin, den Bitterstoff der Orangenkerne II 关于酸橙…第二代的苦果
Pub Date : 1936-12-01 DOI: 10.1007/BF01755651
G. Koller, H. Czerny
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引用次数: 2
„Das Liesegang-Phänomen bei der Fällung von Jod in Abwesenheit eines Gels“ "用宽容的手段制造的抓耙子"
Pub Date : 1936-12-01 DOI: 10.1007/BF01518849
B. Sen
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引用次数: 2
Über die Rhodocladonsäure 透过杜鹃花
Pub Date : 1936-12-01 DOI: 10.1007/BF01518856
G. Koller, H. Hamburg
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引用次数: 5
Über den Mechanismus der Polymerisationsreaktionen 关于聚合反应的机制
Pub Date : 1936-12-01 DOI: 10.1007/BF02716075
H. Dostal
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引用次数: 1
Zur Kenntnis der höherwertigen Verbindungen bei den seltenen Erden 了解稀土的更高附加值
Pub Date : 1936-12-01 DOI: 10.1007/bf01518878
G. Jantsch, E. Wiesenberger
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引用次数: 0
Über den Mechanismus der Perkin’schen Reaktion 那是什么
Pub Date : 1936-12-01 DOI: 10.1007/BF02716090
D. Brodsky
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引用次数: 0
Streuspektren von o-Dideuteriobenzol und N-Deuteriopyrrol
Pub Date : 1936-12-01 DOI: 10.1007/BF01518846
O. Redlich, W. Stricks
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引用次数: 4
Über Anomalien bei der Beugung schneller Elektronen 关于变换高速电子的方法
Pub Date : 1936-12-01 DOI: 10.1007/BF02716077
H. Mark, H. Motz
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引用次数: 0
Über den Farbstoff des Klatschmohns (Papaver rhoeas L.) 黄嘌呤l
Pub Date : 1936-12-01 DOI: 10.1007/BF01518868
L. Schmid, H. Körperth
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引用次数: 3
Zur Kenntnis der Bitterstoffe der Colombowurzel IV 注意到钢根四世的苦质
Pub Date : 1936-12-01 DOI: 10.1007/bf01518871
F. Wessely, A. Münster, K. Schönol
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引用次数: 0
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Monatshefte für Chemie und verwandte Teile anderer Wissenschaften
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