In uncovering female mixologists as actors from the tourism industry, on the basis of the theory of cultural concepts, work ethic, and community views. The work ethic of women to actualize themselves in order to improve the family economy is based on socio-cultural, educational, technological and environmental factors. although the role of women is able to contribute significantly to their own, family and community departments but social views about their profession as mixologists which add a series of stereotypes to women that have a negative impact on female workers including mixologist workers.
{"title":"XOLOGIST PEREMPUAN DI KOTA MAKASSAR","authors":"Muh. Zainuddin Badollahi, M. A. Almy","doi":"10.33649/PUSAKA.V1I2.22","DOIUrl":"https://doi.org/10.33649/PUSAKA.V1I2.22","url":null,"abstract":"In uncovering female mixologists as actors from the tourism industry, on the basis of the theory of cultural concepts, work ethic, and community views. The work ethic of women to actualize themselves in order to improve the family economy is based on socio-cultural, educational, technological and environmental factors. although the role of women is able to contribute significantly to their own, family and community departments but social views about their profession as mixologists which add a series of stereotypes to women that have a negative impact on female workers including mixologist workers.","PeriodicalId":189750,"journal":{"name":"PUSAKA (Journal of Tourism, Hospitality, Travel and Business Event)","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130876308","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Whey dangke is a waste generated by proses of separation whey and curd during process of making dangke. This study aims to determine whey of dangke used as dairy product, such as sorbetacceptance of the community to taste, aroma, color and texture of milk sorbet from processed whey dangke Enrekang. Population in this research is student of class 4 Polytechnic of Bosowa. The sample in this research is 73 panelists using simple random sampling technique. This type of research is experimental. The analysis in this study is descriptive statistics using the average formula. whey dangke in this experiment researcher use three types of treatment that is at first treatment W100:S0 (100% whey dangke and 0% pure milk), second treatment W75: S25 (75% whey dangke and 25% pure milk ), the third treatment of W50:S50 (50% whey dangke and 50% pure milk). The results showed that whey dangke Enrekang can be processed as sorbet. Hedonic test on milk sorbet product showed that the most preferred taste aspect was the W50:S50 treatment with an average of 3.46%, the most preferred treatment of the texture aspect was the W50: S50 treatment with an average of 3.75 , the most preferred treatment of the color aspect was the W50: S50 treatment with an average of 3.40, and the most preferred treatment of the aroma aspect was the W100:S0 treatment with an average value of 3.77.
{"title":"UJI COBA PEMBUATAN LIMBAH WHEY DANGKE MENJADI OLAHAN SORBET","authors":"Dewi Andriani, Siti Hadija, Rafika Hayati","doi":"10.33649/PUSAKA.V1I2.16","DOIUrl":"https://doi.org/10.33649/PUSAKA.V1I2.16","url":null,"abstract":"Whey dangke is a waste generated by proses of separation whey and curd during process of making dangke. This study aims to determine whey of dangke used as dairy product, such as sorbetacceptance of the community to taste, aroma, color and texture of milk sorbet from processed whey dangke Enrekang. Population in this research is student of class 4 Polytechnic of Bosowa. The sample in this research is 73 panelists using simple random sampling technique. This type of research is experimental. The analysis in this study is descriptive statistics using the average formula. whey dangke in this experiment researcher use three types of treatment that is at first treatment W100:S0 (100% whey dangke and 0% pure milk), second treatment W75: S25 (75% whey dangke and 25% pure milk ), the third treatment of W50:S50 (50% whey dangke and 50% pure milk). The results showed that whey dangke Enrekang can be processed as sorbet. Hedonic test on milk sorbet product showed that the most preferred taste aspect was the W50:S50 treatment with an average of 3.46%, the most preferred treatment of the texture aspect was the W50: S50 treatment with an average of 3.75 , the most preferred treatment of the color aspect was the W50: S50 treatment with an average of 3.40, and the most preferred treatment of the aroma aspect was the W100:S0 treatment with an average value of 3.77.","PeriodicalId":189750,"journal":{"name":"PUSAKA (Journal of Tourism, Hospitality, Travel and Business Event)","volume":"83 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132385341","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Penelitian ini bertujuan untuk mengetahui Multifungsi Masjid Islamic Center Dato Tiro yaitu dari fungsi ritual ke fungsi wisata di Kabupaten Bulukumba. Jenis penelitian ini menggunakan jenis penelitian kualitatif deskriptif dengan pendekatan fenomenologi. Pengumpulan data dilakukan dengan cara observasi, wawancara, dokumentasi. Hasil penelitian menunjukkan bahwa Masjid Islamic Center Dato Tiro Bulukumba mengalami multi fungsi yaitu fungsi destinasi wisata dan fungsi ritual. Adapun faktor-faktor penyebab terjadinya perubahan fungsi Masjid Islamic Center Dato Tiro sebagai destinasi wisata adalah keindahan bentuk dan arsitektur serta akeunikan Masjid menjadi daya tarik tersendiri bagi masyarakat dan pengunjung yang dating, walaupun kehadiran pengunjung selain beribadha juga untuk mengambil gambar. Melalui Masjid Islamic Center Dato Tiro tersebut Kab. Bulukumba semakin terkenal pada ruang publik dan media sosial. Distinasi wisata Kab. Bulukumba yang terkenal selain kapal pinis juga dikenal Masjid Islamic Center Dato Tiro sebagai tempat ritual keagamaan sekaligus tempat wisata bagi masyarat diberbagai daerah yang lewat jalur Kab. Bulukumba.
本研究旨在确定伊斯兰教中心Dato Tiro清真寺的多功能，从仪式功能到布卢库巴区旅游功能。这种研究采用了一种有表现性的描述性研究。数据收集是通过观察、采访和记录进行的。研究表明，伊斯兰教中心Dato Tiro haikumba清真寺经历了旅游目的地和仪式功能的多功能。至于伊斯兰教中心(Islamic Center Dato Tiro)的旅游目的地改变其功能的原因，是其形状和建筑的美丽，以及清真寺的a unikan清真寺对现有的社区和游客具有独特的吸引力，尽管除了贝里巴德(beribadha)还有游客来拍照。通过伊斯兰教中心Dato Tiro清真寺Kab。布卢昆巴在公共空间和社交媒体上越来越出名。巡回演出的噪音。比pinis船还著名的is Masjid Islamic Center Dato Tiro，是沿Kab通道前往mas先决条件的宗教仪式和旅游景点。南。
{"title":"MULTIFUNGSI MASJID ISLAMIC CENTER DATO TIRO SEBAGAI ATRAKSI WISATA RELIGI DI KABUPATEN BULUKUMBA","authors":"K. Kaharuddin, Risfaisal Risfaisal, Wandi Chandra","doi":"10.33649/PUSAKA.V1I2.20","DOIUrl":"https://doi.org/10.33649/PUSAKA.V1I2.20","url":null,"abstract":"Penelitian ini bertujuan untuk mengetahui Multifungsi Masjid Islamic Center Dato Tiro yaitu dari fungsi ritual ke fungsi wisata di Kabupaten Bulukumba. Jenis penelitian ini menggunakan jenis penelitian kualitatif deskriptif dengan pendekatan fenomenologi. Pengumpulan data dilakukan dengan cara observasi, wawancara, dokumentasi. Hasil penelitian menunjukkan bahwa Masjid Islamic Center Dato Tiro Bulukumba mengalami multi fungsi yaitu fungsi destinasi wisata dan fungsi ritual. Adapun faktor-faktor penyebab terjadinya perubahan fungsi Masjid Islamic Center Dato Tiro sebagai destinasi wisata adalah keindahan bentuk dan arsitektur serta akeunikan Masjid menjadi daya tarik tersendiri bagi masyarakat dan pengunjung yang dating, walaupun kehadiran pengunjung selain beribadha juga untuk mengambil gambar. Melalui Masjid Islamic Center Dato Tiro tersebut Kab. Bulukumba semakin terkenal pada ruang publik dan media sosial. Distinasi wisata Kab. Bulukumba yang terkenal selain kapal pinis juga dikenal Masjid Islamic Center Dato Tiro sebagai tempat ritual keagamaan sekaligus tempat wisata bagi masyarat diberbagai daerah yang lewat jalur Kab. Bulukumba.","PeriodicalId":189750,"journal":{"name":"PUSAKA (Journal of Tourism, Hospitality, Travel and Business Event)","volume":"268 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134613196","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Lembah Bakkara memiliki potensi wisata alam dan budaya yang beragam, namun belum satupun destinasi Lembah Bakkara masuk dalam paket wisata. Penelitian ini bertujuan untuk merencanakan paket wisata Lembah Bakkara di Kabupaten Humbang Hasundutan dengan melihat potensi destinasi pariwisata dari perspektif tour operator. Indikator analisis menekankan pada potensi atraksi wisata Lembah Bakkara, fasilitas, aksesibilitas dan paket wisata yang layak jual. Penelitian ini menghasilkan empat temuan penting yaitu 1) potensi atraksi wisata budaya dan alam sangat potensial untuk dikembangkan dan dijual melalui paket wisata; 2) Fasilitas akomodasi, makan dan minum tersedia dan dalam kondisi layak; 3) Akses dari dan menuju Lembah Bakkara sangat mudah dan kondisinya jalan baik dan 4) paket wisata fullday tour dengan durasi 6 – 9 jam.
{"title":"PERENCANAAN PAKET WISATA SEJARAH LEMBAH BAKKARA KECAMATAN BAKTIRAJA KABUPATEN HUMBANG HASUNDUTAN SUMATERA UTARA","authors":"Windra Aini, M. Ridwan, Emrizal Emrizal","doi":"10.33649/PUSAKA.V1I2.21","DOIUrl":"https://doi.org/10.33649/PUSAKA.V1I2.21","url":null,"abstract":"Lembah Bakkara memiliki potensi wisata alam dan budaya yang beragam, namun belum satupun destinasi Lembah Bakkara masuk dalam paket wisata. Penelitian ini bertujuan untuk merencanakan paket wisata Lembah Bakkara di Kabupaten Humbang Hasundutan dengan melihat potensi destinasi pariwisata dari perspektif tour operator. Indikator analisis menekankan pada potensi atraksi wisata Lembah Bakkara, fasilitas, aksesibilitas dan paket wisata yang layak jual. Penelitian ini menghasilkan empat temuan penting yaitu 1) potensi atraksi wisata budaya dan alam sangat potensial untuk dikembangkan dan dijual melalui paket wisata; 2) Fasilitas akomodasi, makan dan minum tersedia dan dalam kondisi layak; 3) Akses dari dan menuju Lembah Bakkara sangat mudah dan kondisinya jalan baik dan 4) paket wisata fullday tour dengan durasi 6 – 9 jam.","PeriodicalId":189750,"journal":{"name":"PUSAKA (Journal of Tourism, Hospitality, Travel and Business Event)","volume":"238 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133930797","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The tourism sector is indeed quite promising to help increase foreign exchange reserves and pragmatically also able to increase people's incomes, sustainable tourism development is defined as a tourism development process oriented to the preservation of resources needed for future development where the surrounding community acts as a provider of tourist needs services. Humanitarian factors and local cultural entities should not be ignored, meaning that community life should not be uprooted from its cultural roots only because of the commercial emphasis of tourism, the lifestyle and culture of local communities, so researchers want to see how the role of community and government participation in development tourism as a leading destination and how tourism development is realized as a superior destination.
{"title":"ANALISIS PARTISIPASI MASYARAKAT DAN PEMERINTAH DALAM PENGEMBANGAN SEKTOR PARIWISATA KABUPATEN BONE, SULAWESI SELATAN","authors":"Andi Hasbi, Muh. Zainuddin Badollahi","doi":"10.33649/PUSAKA.V1I2.15","DOIUrl":"https://doi.org/10.33649/PUSAKA.V1I2.15","url":null,"abstract":"The tourism sector is indeed quite promising to help increase foreign exchange reserves and pragmatically also able to increase people's incomes, sustainable tourism development is defined as a tourism development process oriented to the preservation of resources needed for future development where the surrounding community acts as a provider of tourist needs services. Humanitarian factors and local cultural entities should not be ignored, meaning that community life should not be uprooted from its cultural roots only because of the commercial emphasis of tourism, the lifestyle and culture of local communities, so researchers want to see how the role of community and government participation in development tourism as a leading destination and how tourism development is realized as a superior destination.","PeriodicalId":189750,"journal":{"name":"PUSAKA (Journal of Tourism, Hospitality, Travel and Business Event)","volume":"125 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130333405","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Analisis Daya Dukung Potensi Wisata Bahari Baru Di Kawasan Wisata Pulau Weh Sebagai Pulau Terluar. Pulau Weh memiliki panorama alam yang menarik yang tersebar dihampir semua wilayah, salah satunya adalah keindahan pantai, pemandangan bawah laut dengan terumbu karang, berbagai jenis ikan hias, pemandangan alam pegunungan, dan monumen tugu kilometer nol Indonesia. Lokasi penelitian dilakukan di Pulau Sabang. Metode penelitian yang digunakan dalam bentuk deskriptif kualitatif, dengan menggunakan pendekatan survei. Polupasi dan sampel dalam penelitian ini adalah pelaku bisnis, masyarakat dan wisatawan yang berkunjung ke Objek Wisata Pantai Iboh. Teknik pengumpulan data dengan menggunakan wawancara, pengamatan, dokumentasi, studi pustaka, kuesioner. Analisis data yang digunakan yaitu analisis deskriptif berdasarkan persentase, tentang penilain aspek fisik dan penialaian aspek prilaku masyarakat. Sedangkan untuk mengkaji potensi objek wisata, dilakukan analisis penilaian dan pengharkatan berdasarkan potensi yang dimiliki. Hasil penelitian menunjukkan bahwa, empat aspek yang dianalsis, yaitu: atraksi, aktifitas, aksesibilitas dan amenitas menunjukkan bahwa semua aspek diatas memberikan kontribusi dalam pengembangan potensi wisata baru yang dapat dikembangkan di Pulau Weh, namun fokus pengembangan potensi daya tarik wisata yang ada di Pulau weh yaitu pada aspek fisik untuk mendukung atraksi dan aktivitas wisata yang ada.
{"title":"ANALISIS DAYA DUKUNG POTENSI WISATA BAHARI BARU DI KAWASAN WISATA PULAU WEH SEBAGAI PULAU TERLUAR","authors":"Agus Agus","doi":"10.33649/PUSAKA.V1I2.14","DOIUrl":"https://doi.org/10.33649/PUSAKA.V1I2.14","url":null,"abstract":"Analisis Daya Dukung Potensi Wisata Bahari Baru Di Kawasan Wisata Pulau Weh Sebagai Pulau Terluar. Pulau Weh memiliki panorama alam yang menarik yang tersebar dihampir semua wilayah, salah satunya adalah keindahan pantai, pemandangan bawah laut dengan terumbu karang, berbagai jenis ikan hias, pemandangan alam pegunungan, dan monumen tugu kilometer nol Indonesia. Lokasi penelitian dilakukan di Pulau Sabang. Metode penelitian yang digunakan dalam bentuk deskriptif kualitatif, dengan menggunakan pendekatan survei. Polupasi dan sampel dalam penelitian ini adalah pelaku bisnis, masyarakat dan wisatawan yang berkunjung ke Objek Wisata Pantai Iboh. Teknik pengumpulan data dengan menggunakan wawancara, pengamatan, dokumentasi, studi pustaka, kuesioner. Analisis data yang digunakan yaitu analisis deskriptif berdasarkan persentase, tentang penilain aspek fisik dan penialaian aspek prilaku masyarakat. Sedangkan untuk mengkaji potensi objek wisata, dilakukan analisis penilaian dan pengharkatan berdasarkan potensi yang dimiliki. Hasil penelitian menunjukkan bahwa, empat aspek yang dianalsis, yaitu: atraksi, aktifitas, aksesibilitas dan amenitas menunjukkan bahwa semua aspek diatas memberikan kontribusi dalam pengembangan potensi wisata baru yang dapat dikembangkan di Pulau Weh, namun fokus pengembangan potensi daya tarik wisata yang ada di Pulau weh yaitu pada aspek fisik untuk mendukung atraksi dan aktivitas wisata yang ada.","PeriodicalId":189750,"journal":{"name":"PUSAKA (Journal of Tourism, Hospitality, Travel and Business Event)","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133239078","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Ni Made Ayu Natih Widhiarini, Putu Eni Oktavian, Ni Putu Feby Devira Permanita
The existence of the castle or puri as a historical and cultural heritage of traditional Balinese architecture at this time began to fade due to the influence of modernization. Not a few puri in Bali have experienced commodification both in terms of shape, function and meaning. Therefore an effort is needed to maintain the continuity of traditional Balinese architecture in the castle building in the midst of global culture, namely by developing the castle towards special interest tourism which is currently becoming a trend in the tourism world. The purpose of this study is to identify the potential of traditional Balinese architecture in castle buildings as a tourist attraction of special interest in supporting the development of tourism in Bali. This research included descriptive qualitative research conducted for three months at Puri Kaba-Kaba, Tabanan, Bali. Data collection was carried out through participatory observation on traditional Balinese architecture in Puri Kaba-Kaba, in-depth interviews with four informants consisting of castle leaders, tourism conscious groups, and the Head of Kaba-Kaba Village, as well as documentation studies of relevant literature and documents. The results of the study show that Puri Kaba-Kaba still preserves the concept of Sanga Mandala especially in parts of sacred or infused places that contain form, function, and meaning of traditional Balinese architecture that is unique and of historical value so that it has the potential to be developed into a special interest tourist attraction.
{"title":"ARSITEKTUR TRADISIONAL BALI PADA BANGUNAN PURI SEBAGAI DAYA TARIK WISATA MINAT KHUSUS DALAM MENDUKUNG PENGEMBANGAN PARIWISATA BERKELANJUTAN DI BALI","authors":"Ni Made Ayu Natih Widhiarini, Putu Eni Oktavian, Ni Putu Feby Devira Permanita","doi":"10.33649/PUSAKA.V1I2.18","DOIUrl":"https://doi.org/10.33649/PUSAKA.V1I2.18","url":null,"abstract":"The existence of the castle or puri as a historical and cultural heritage of traditional Balinese architecture at this time began to fade due to the influence of modernization. Not a few puri in Bali have experienced commodification both in terms of shape, function and meaning. Therefore an effort is needed to maintain the continuity of traditional Balinese architecture in the castle building in the midst of global culture, namely by developing the castle towards special interest tourism which is currently becoming a trend in the tourism world. The purpose of this study is to identify the potential of traditional Balinese architecture in castle buildings as a tourist attraction of special interest in supporting the development of tourism in Bali. This research included descriptive qualitative research conducted for three months at Puri Kaba-Kaba, Tabanan, Bali. Data collection was carried out through participatory observation on traditional Balinese architecture in Puri Kaba-Kaba, in-depth interviews with four informants consisting of castle leaders, tourism conscious groups, and the Head of Kaba-Kaba Village, as well as documentation studies of relevant literature and documents. The results of the study show that Puri Kaba-Kaba still preserves the concept of Sanga Mandala especially in parts of sacred or infused places that contain form, function, and meaning of traditional Balinese architecture that is unique and of historical value so that it has the potential to be developed into a special interest tourist attraction.","PeriodicalId":189750,"journal":{"name":"PUSAKA (Journal of Tourism, Hospitality, Travel and Business Event)","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114364575","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Kabupaten Sinjai belum memiliki branding khusus pariwisata sehingga dibutuhkan rancangan destination branding yang dapat menjadi alat promosi destinasi. Tujuan penelitian ini adalah 1) untuk mengetahui potensi pariwisata Kabupaten Sinjai; 2) untuk mengusulkan konsep perancangan destination branding Kabupaten Sinjai. Penelitian ini menerapkan pendekatan deskriptif kualitatif dengan pengumpulan data melalui wawancara, observasi dan penyebaran angket (kuesioner) yang dilakukan pada bulan September 2018. Hasil penelitian menunjukkan bahwa Kabupaten Sinjai memiliki potensi wisata alam dan budaya dan dibutuhkan cara untuk memperkenalkan potensi tersebut, salah satunya melalui rancangan branding destinasi. Setelah melakukan beberapa tahapan dalam destination branding, hasil penelitian menunjukkan bahwa ikon yang sesuai untuk dijadikan brand pariwisata untuk Kabupaten Sinjai adalah kuda dengan hasil persentase sebesar 72,7% dan keindahan alam yang dimiliki yang mencakup 3 dimensi. Penelitian ini merekomendasikan pentingnya menerapkan rancangan branding yang telah dilakukan hingga tahap interpretasi potensi serta value yang dimiliki Kabupaten Sinjai menjadi suatu brand. Selanjutnya, diharapkan agar melanjutkan ke tahap berikutnya yaitu menggunakan brand yang ada sebagai bahan promosi dan menarik wisatawan melalui brand tersebut. Kajian lanjutan sangat dibutuhkan khususnya yang berkaitan dengan bagaimana implementasi brand destinasi Sinjai yang diusulkan..
{"title":"RANCANGAN DESTINATION BRANDINGKABUPATEN SINJAI, SULAWESI SELATAN","authors":"Alya Ciptaning Rum, Jill Aurora Erick, Monalisa Julian Raba, Andi Ruri Rudansy, Ilham Junaid","doi":"10.33649/PUSAKA.V1I2.17","DOIUrl":"https://doi.org/10.33649/PUSAKA.V1I2.17","url":null,"abstract":"Kabupaten Sinjai belum memiliki branding khusus pariwisata sehingga dibutuhkan rancangan destination branding yang dapat menjadi alat promosi destinasi. Tujuan penelitian ini adalah 1) untuk mengetahui potensi pariwisata Kabupaten Sinjai; 2) untuk mengusulkan konsep perancangan destination branding Kabupaten Sinjai. Penelitian ini menerapkan pendekatan deskriptif kualitatif dengan pengumpulan data melalui wawancara, observasi dan penyebaran angket (kuesioner) yang dilakukan pada bulan September 2018. Hasil penelitian menunjukkan bahwa Kabupaten Sinjai memiliki potensi wisata alam dan budaya dan dibutuhkan cara untuk memperkenalkan potensi tersebut, salah satunya melalui rancangan branding destinasi. Setelah melakukan beberapa tahapan dalam destination branding, hasil penelitian menunjukkan bahwa ikon yang sesuai untuk dijadikan brand pariwisata untuk Kabupaten Sinjai adalah kuda dengan hasil persentase sebesar 72,7% dan keindahan alam yang dimiliki yang mencakup 3 dimensi. Penelitian ini merekomendasikan pentingnya menerapkan rancangan branding yang telah dilakukan hingga tahap interpretasi potensi serta value yang dimiliki Kabupaten Sinjai menjadi suatu brand. Selanjutnya, diharapkan agar melanjutkan ke tahap berikutnya yaitu menggunakan brand yang ada sebagai bahan promosi dan menarik wisatawan melalui brand tersebut. Kajian lanjutan sangat dibutuhkan khususnya yang berkaitan dengan bagaimana implementasi brand destinasi Sinjai yang diusulkan..","PeriodicalId":189750,"journal":{"name":"PUSAKA (Journal of Tourism, Hospitality, Travel and Business Event)","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131655026","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
This research aims at identifying the strategy in developing bissoloro village. A qualitatively driven SWOT method has guided the researchers in identifying the Strength and Weakness. This research was conducted in Gowa regency in Bissoloro village from April to September 2018. The research reveals that the government, community and the villagers itself must have cooperation or agreement such Memorandum of Understanding to put the vision and mission become virtual. Tourism training and assistance seems to be problem-solving in order Bissoloro become famous tourist destinations. This research recommends the improvements of knowledge, awarness, and remembering not only limited to Regional Boards of Tourism in Gowa Regency, Community but also to the every residents of Gowa Regency and especially Bissoloro village too, so the visitors wil gain an amazing experience in Bissoloro village. An Understanding and collaboration among others in order to improve the promotion strategies especially with Tourism Institution such Tourism Polytechnic of Makassar.
{"title":"Strategi Pengembangan Potensi Wisata Desa Bissoloro Kabupaten Gowa","authors":"Renold Renold","doi":"10.33649/pusaka.v1i1.9","DOIUrl":"https://doi.org/10.33649/pusaka.v1i1.9","url":null,"abstract":"This research aims at identifying the strategy in developing bissoloro village. A qualitatively driven SWOT method has guided the researchers in identifying the Strength and Weakness. This research was conducted in Gowa regency in Bissoloro village from April to September 2018. The research reveals that the government, community and the villagers itself must have cooperation or agreement such Memorandum of Understanding to put the vision and mission become virtual. Tourism training and assistance seems to be problem-solving in order Bissoloro become famous tourist destinations. This research recommends the improvements of knowledge, awarness, and remembering not only limited to Regional Boards of Tourism in Gowa Regency, Community but also to the every residents of Gowa Regency and especially Bissoloro village too, so the visitors wil gain an amazing experience in Bissoloro village. An Understanding and collaboration among others in order to improve the promotion strategies especially with Tourism Institution such Tourism Polytechnic of Makassar.","PeriodicalId":189750,"journal":{"name":"PUSAKA (Journal of Tourism, Hospitality, Travel and Business Event)","volume":"8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126876968","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Penelitian ini bertujuan mengetahui sebaran daerah tujuan wisata di Kabupaten Kepulauan Selayar sebagai salah satu unsur penunjang sektor pariwisata. Metode penelitian yang digunakan dengan pendekatan kualitatif, sumber data diperoleh melalui survei dengan catatan lapangan, wawancara dan dokumentasi, sementara teknik pengolahan data menggunakan bantuan software ArcGIS 10.5 dengan memvisualisasikan data, berupa data spasial serta peparan data secara deskripsi. Hasil penelitian menunjukkan bahwa terdapat 23 objek wisata alam yang tersebar di Kecamatan Passimarannu, Pasilambena, Taka Bonerate, Bontosikuyu, Bontoharu, Benteng dan Bontomatene, selain itu hasil pemetaan Daerah Tujuan Wisata Kabupaten Kepulaua Selayar terdiri dari data grafis dan atribut masing-masing objek wisata.
{"title":"Pemetaan Objek Wisata Alam Kabupaten Kepulauan Selayar Berbasis Sistem Informasi Geografis Arcgis 10.5","authors":"Agus Agus, Masri Ridwan","doi":"10.33649/pusaka.v1i1.12","DOIUrl":"https://doi.org/10.33649/pusaka.v1i1.12","url":null,"abstract":"Penelitian ini bertujuan mengetahui sebaran daerah tujuan wisata di Kabupaten Kepulauan Selayar sebagai salah satu unsur penunjang sektor pariwisata. Metode penelitian yang digunakan dengan pendekatan kualitatif, sumber data diperoleh melalui survei dengan catatan lapangan, wawancara dan dokumentasi, sementara teknik pengolahan data menggunakan bantuan software ArcGIS 10.5 dengan memvisualisasikan data, berupa data spasial serta peparan data secara deskripsi. Hasil penelitian menunjukkan bahwa terdapat 23 objek wisata alam yang tersebar di Kecamatan Passimarannu, Pasilambena, Taka Bonerate, Bontosikuyu, Bontoharu, Benteng dan Bontomatene, selain itu hasil pemetaan Daerah Tujuan Wisata Kabupaten Kepulaua Selayar terdiri dari data grafis dan atribut masing-masing objek wisata. \u0000 ","PeriodicalId":189750,"journal":{"name":"PUSAKA (Journal of Tourism, Hospitality, Travel and Business Event)","volume":"405 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129255679","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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