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Les vertus santé du chocolat最新文献

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3. Chocolat et diabète
Pub Date : 2020-11-04 DOI: 10.1051/978-2-7598-1295-0.c014
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引用次数: 0
3. La fabrication du chocolat 3. 巧克力的制作
Pub Date : 2020-11-04 DOI: 10.1051/978-2-7598-1295-0.c004
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引用次数: 0
3. Que penser des barres chocolatées ? 3. 那巧克力棒呢?
Pub Date : 2020-11-04 DOI: 10.1051/978-2-7598-1295-0-028
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引用次数: 0
7. Quelles quantités est-il recommandé de consommer ? 7. 推荐的摄入量是多少?
Pub Date : 2020-11-04 DOI: 10.1051/978-2-7598-1295-0.c032
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引用次数: 0
2. Que penser des bonbons de chocolat ? 2. 那巧克力糖果呢?
Pub Date : 2020-11-04 DOI: 10.1051/978-2-7598-1295-0-027
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引用次数: 0
2. Le traitement des fèves en pays producteurs 2. 在生产国加工豆类
Pub Date : 2020-11-04 DOI: 10.1051/978-2-7598-1295-0-003
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引用次数: 0
2. L’apport énergétique des chocolats 2. 巧克力的能量摄入
Pub Date : 2020-11-04 DOI: 10.1051/978-2-7598-1295-0.c010
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引用次数: 0
10. Comment bien conserver son chocolat ? 10. 如何妥善储存巧克力?
Pub Date : 2020-11-04 DOI: 10.1051/978-2-7598-1295-0.c035
{"title":"10. Comment bien conserver son chocolat ?","authors":"","doi":"10.1051/978-2-7598-1295-0.c035","DOIUrl":"https://doi.org/10.1051/978-2-7598-1295-0.c035","url":null,"abstract":"","PeriodicalId":210793,"journal":{"name":"Les vertus santé du chocolat","volume":"65 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-11-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114914212","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
期刊
Les vertus santé du chocolat
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