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Research Journal of Veterinary Sciences最新文献

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Effects of Dietary Furazolidone on Blood, Meat Chemistry and Some Carcass Traits of Broiler Chicks under Sudan Conditions 饲粮中添加呋喃唑酮对苏丹条件下肉仔鸡血液、肉化学及部分胴体性状的影响
Pub Date : 2013-01-01 DOI: 10.3923/RJVS.2013.20.26
K. Elamin, H. D. Ahmed, K. A. A. Ati
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引用次数: 0
Assessment of the Human Aspect Regarding the Welfare of Cart Horses: Perspectives of Jimma town, South-West Ethiopia 人类对马车福利的评估:以埃塞俄比亚西南部吉马镇为例
Pub Date : 2013-01-01 DOI: 10.3923/RJVS.2013.1.10
M. Bekele, Bashahun Gebremicha, Mulualem Teshome, W. Zeleke, Desta Goshu, T. Mengesha, Alemneh Tesfay, Daniel Mesfin
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引用次数: 2
Congenital Hypoplasia of the Fore Claw in Dairy Cows: Report of Two Cases 奶牛先天性前爪发育不全2例报告
Pub Date : 2013-01-01 DOI: 10.3923/RJVS.2013.27.32
M. Nouri, I. Nowrouzian, Taghi Madadzadeh
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引用次数: 0
Histopathological Effects Induced by Single Dose of Atrazine in Spermatids of Goat in vitro 单剂量阿特拉津对离体山羊精细胞的组织病理学影响
Pub Date : 2012-03-01 DOI: 10.3923/RJVS.2012.59.68
R. Sharma, P. Chauhan, A. Fulia
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引用次数: 1
Validation of Commercial Test Kit for Microbiological Screening of Antimicrobials in Chicken Eggs 鸡蛋中抗菌药物微生物筛选商用测试试剂盒的验证
Pub Date : 2012-03-01 DOI: 10.3923/RJVS.2012.75.80
I. Fagbamila, S. Ngulukun, S. Ardzard, N. Sati, O. Ajayi, P. Ankeli, Y. Akalusi, L. Okeke, L. T. Ikpa, M. Odugbo, M. Muhammad
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引用次数: 3
Effect of Heat Treatment, Level of Sodium Chloride, Calcium Chloride On the Chemical Composition of White Cheese 热处理、氯化钠、氯化钙含量对白奶酪化学成分的影响
Pub Date : 2012-03-01 DOI: 10.3923/RJVS.2012.69.74
M. Abdalla, Omer Ahmed
Three trials were carried out in this study. In the first trial raw cow's milk with 6% sodium chloride was processed into cheese. In the second and third trials pasteurization temperatures of 72°C/1 min and 63°C/30 min and 2%, 4% and 6% sodium chloride and 0.02% and 0.04% calcium chloride were used in each treatment respectively. Results showed that protein, total solids and ash contents and titratable acidity were significantly (P 0.05) effect on the fat content of cheese. However, the protein, total solids and ash contents were significantly (P<0.001) higher in cheese made without added calcium chloride. There was no significant difference in the titratable acidity in cheese with two levels of calcium chloride
在这项研究中进行了三个试验。在第一次试验中,将含6%氯化钠的生牛奶加工成奶酪。在第二和第三项试验中,巴氏灭菌温度分别为72°C/1 min和63°C/30 min,每次处理分别使用2%、4%和6%氯化钠和0.02%和0.04%氯化钙。结果表明,蛋白质、总固形物、灰分含量和可滴定酸度对奶酪脂肪含量有显著影响(p0.05)。而不添加氯化钙的奶酪蛋白质、总固形物和灰分含量显著(P<0.001)高于添加氯化钙的奶酪。两种氯化钙含量对奶酪的可滴定酸度无显著影响
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引用次数: 14
Prevalence and Antimicrobial Resistance of Thermophilic Campylobacter Isolates from Commercial Broiler Flocks in Sokoto, Nigeria 尼日利亚Sokoto市售肉鸡群嗜热弯曲杆菌的流行及耐药性
Pub Date : 2012-02-01 DOI: 10.3923/RJVS.2012.51.58
M. D. Salihu, A. Junaidu, A. A. Magaji, Y. Yakubu
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引用次数: 20
Histological and Histomorphometric Changes of the Rabbit Testis During Postnatal Development 兔睾丸在出生后发育过程中的组织学和组织形态学变化
Pub Date : 2012-02-01 DOI: 10.3923/RJVS.2012.42.50
Y. Ahmed, Mahmoud M. Abd-Elhami, G. K. Ali
{"title":"Histological and Histomorphometric Changes of the Rabbit Testis During Postnatal Development","authors":"Y. Ahmed, Mahmoud M. Abd-Elhami, G. K. Ali","doi":"10.3923/RJVS.2012.42.50","DOIUrl":"https://doi.org/10.3923/RJVS.2012.42.50","url":null,"abstract":"","PeriodicalId":21176,"journal":{"name":"Research Journal of Veterinary Sciences","volume":"39 1","pages":"42-50"},"PeriodicalIF":0.0,"publicationDate":"2012-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90276247","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 12
Survey on the Distribution of Tick Species in and Around Assosa Town, Ethiopia 埃塞俄比亚阿索萨镇及其周边地区蜱类分布调查
Pub Date : 2012-02-01 DOI: 10.3923/RJVS.2012.32.41
Bossena Fantahun, A. Mohamed
{"title":"Survey on the Distribution of Tick Species in and Around Assosa Town, Ethiopia","authors":"Bossena Fantahun, A. Mohamed","doi":"10.3923/RJVS.2012.32.41","DOIUrl":"https://doi.org/10.3923/RJVS.2012.32.41","url":null,"abstract":"","PeriodicalId":21176,"journal":{"name":"Research Journal of Veterinary Sciences","volume":"8 1","pages":"32-41"},"PeriodicalIF":0.0,"publicationDate":"2012-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75353182","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 43
Stress quantification in Penaeus monodon exposed to different levels of ammonia and subsequent infection to WSSV. 暴露于不同水平氨和随后感染WSSV的单对虾的应激量化。
Pub Date : 2012-01-01 DOI: 10.3923/RJVS.2012.13.24
M. Fouzi, M. Shariff, F. Yusoff
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引用次数: 10
期刊
Research Journal of Veterinary Sciences
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