Pub Date : 2024-10-26DOI: 10.1007/s11250-024-04197-3
C Y Lien, M Tixier-Boichard, S W Wu, C F Chen
Egg quality is a vital factor in the poultry industry. High-quality eggs not only meet consumer expectations for appearance, taste, and nutritional value but also have high marketability, profitability, and consumer satisfaction. Accordingly, we executed our research with the purpose of determining chromosomal regions and genetic markers associated with egg quality in an F2 cross-bred chicken population under tropical conditions; we determined these through a genome-wide association study and quantitative trait locus (QTL) mapping. This population was created by cross-breeding the L2 line of Taiwan Country chickens, which is adapted to local conditions in Taiwan, with an experimental line (R-line) of Rhode Island Red layer chickens, which was developed by the French National Research Institute for Agriculture, Food and the Environment. A 60 K single nucleotide polymorphism (SNP) genotyping array for chickens was employed to execute the analysis. Our analysis revealed 40 QTLs associated with egg quality under tropical conditions, namely 20 QTLs with genome-wide statistical significance and 20 QTLs with chromosome-wide statistical significance. Furthermore, we identified 93 SNPs exerting discernible effects on egg quality, with 10 of these effects exhibiting genome-wide significance and 83 exhibiting potential significance. The majority of the detected QTL regions and SNPs agreed with those identified as having an association with egg quality or production traits in previous studies, thus supporting the interrelationships determined between the studied characteristics. The findings of this study enhance the understanding regarding the genetic regulation governing chicken egg quality, thereby serving as a valuable reference for future functional investigations.
鸡蛋质量是家禽业的一个重要因素。高质量的鸡蛋不仅在外观、口感和营养价值方面符合消费者的期望,而且还具有很高的市场销售能力、盈利能力和消费者满意度。因此,我们开展研究的目的是在热带条件下确定 F2 杂交鸡群体中与鸡蛋质量相关的染色体区域和遗传标记;我们通过全基因组关联研究和数量性状位点(QTL)绘图确定了这些区域和标记。该群体是由适应台湾当地条件的台湾乡村鸡 L2 品系与法国国家农业、食品和环境研究所培育的罗德岛红蛋鸡实验品系(R-line)杂交而成。分析采用了 60 K 鸡单核苷酸多态性(SNP)基因分型阵列。我们的分析揭示了热带条件下与鸡蛋质量相关的 40 个 QTLs,其中 20 个 QTLs 具有全基因组统计意义,20 个 QTLs 具有全染色体统计意义。此外,我们还发现 93 个 SNP 对鸡蛋质量有明显影响,其中 10 个具有全基因组显著性,83 个具有潜在显著性。大多数检测到的 QTL 区域和 SNP 与之前研究中发现的与鸡蛋质量或生产性状相关的 QTL 区域和 SNP 一致,从而支持了所研究特征之间的相互关系。这项研究的结果加深了人们对影响鸡蛋质量的遗传调控的理解,从而为未来的功能研究提供了宝贵的参考。
{"title":"Identification of quantitative trait locus and positional candidate loci influencing chicken egg quality under tropical conditions.","authors":"C Y Lien, M Tixier-Boichard, S W Wu, C F Chen","doi":"10.1007/s11250-024-04197-3","DOIUrl":"https://doi.org/10.1007/s11250-024-04197-3","url":null,"abstract":"<p><p>Egg quality is a vital factor in the poultry industry. High-quality eggs not only meet consumer expectations for appearance, taste, and nutritional value but also have high marketability, profitability, and consumer satisfaction. Accordingly, we executed our research with the purpose of determining chromosomal regions and genetic markers associated with egg quality in an F2 cross-bred chicken population under tropical conditions; we determined these through a genome-wide association study and quantitative trait locus (QTL) mapping. This population was created by cross-breeding the L2 line of Taiwan Country chickens, which is adapted to local conditions in Taiwan, with an experimental line (R-line) of Rhode Island Red layer chickens, which was developed by the French National Research Institute for Agriculture, Food and the Environment. A 60 K single nucleotide polymorphism (SNP) genotyping array for chickens was employed to execute the analysis. Our analysis revealed 40 QTLs associated with egg quality under tropical conditions, namely 20 QTLs with genome-wide statistical significance and 20 QTLs with chromosome-wide statistical significance. Furthermore, we identified 93 SNPs exerting discernible effects on egg quality, with 10 of these effects exhibiting genome-wide significance and 83 exhibiting potential significance. The majority of the detected QTL regions and SNPs agreed with those identified as having an association with egg quality or production traits in previous studies, thus supporting the interrelationships determined between the studied characteristics. The findings of this study enhance the understanding regarding the genetic regulation governing chicken egg quality, thereby serving as a valuable reference for future functional investigations.</p>","PeriodicalId":23329,"journal":{"name":"Tropical animal health and production","volume":"56 8","pages":"359"},"PeriodicalIF":1.7,"publicationDate":"2024-10-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142508810","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-10-25DOI: 10.1007/s11250-024-04205-6
Letícia Padovani da Silva, Marina de Oliveira Silva, Marcelo Sant'Ana Borges, Jaine Martelo Pagoto, Yeda Fumie Watanabe, Clara Slade Oliveira, Maria Eugênia Zerlotti Mercadante, Fabio Morato Monteiro
The aim of this study was to evaluate the effect of injectable progesterone administration before ovum pick-up (OPU) on in vitro embryo production (IVEP) and pregnancy rate in prepubertal Nellore heifers. Twenty-three Nellore females, 13.04 ± 0.8 months of age, were randomly assigned to two groups: control group (no progesterone application) and progesterone group (intramuscular administration of 1 mL [150 mg/mL] progesterone 7 days before OPU). The second OPU was performed after 28 days (crossover between groups). After OPU, oocytes were selected for IVEP and a sample was fixed in 4% paraformaldehyde. Viable oocytes were subjected to immunofluorescence staining for IGFBP2 and caspase-3. For each oocyte, one image was generated per channel (A555 and A488 filters) and analyzed with the ImageJ program for the quantification of fluorescence intensity (in pixels). The produced embryos were transferred to multiparous Nellore cows and pregnancy was diagnosed by ultrasound 30 days after transfer. Data were analyzed using the MIXED and GLIMMIX procedure of SAS®. Treatment with injectable progesterone had no effect on the number or size of the antral follicles of heifers. No differences between the control and progesterone groups were observed for total number of aspirated oocytes (P = 0.78), viable oocytes (P = 0.80), cleavage rate (P = 0.60), or blastocyst rate (P = 0.56). There were no differences in pixel intensity between the two groups, nor in the levels of IGFBP2 or caspase-3. However, a difference was observed in the pregnancy rate of embryos produced from heifers of the progesterone group (42.1%; 32/76) when compared to the rate of embryos produced from control heifers (28.4%; 23/81) (P = 0.02). The use of injectable progesterone before OPU in prepubertal Nellore heifers does not improve IVEP but increases the pregnancy rate after transfer.
{"title":"Injectable progesterone in 13-month-old prepubertal Nellore heifers: effects on in vitro embryo production and pregnancy rate.","authors":"Letícia Padovani da Silva, Marina de Oliveira Silva, Marcelo Sant'Ana Borges, Jaine Martelo Pagoto, Yeda Fumie Watanabe, Clara Slade Oliveira, Maria Eugênia Zerlotti Mercadante, Fabio Morato Monteiro","doi":"10.1007/s11250-024-04205-6","DOIUrl":"10.1007/s11250-024-04205-6","url":null,"abstract":"<p><p>The aim of this study was to evaluate the effect of injectable progesterone administration before ovum pick-up (OPU) on in vitro embryo production (IVEP) and pregnancy rate in prepubertal Nellore heifers. Twenty-three Nellore females, 13.04 ± 0.8 months of age, were randomly assigned to two groups: control group (no progesterone application) and progesterone group (intramuscular administration of 1 mL [150 mg/mL] progesterone 7 days before OPU). The second OPU was performed after 28 days (crossover between groups). After OPU, oocytes were selected for IVEP and a sample was fixed in 4% paraformaldehyde. Viable oocytes were subjected to immunofluorescence staining for IGFBP2 and caspase-3. For each oocyte, one image was generated per channel (A555 and A488 filters) and analyzed with the ImageJ program for the quantification of fluorescence intensity (in pixels). The produced embryos were transferred to multiparous Nellore cows and pregnancy was diagnosed by ultrasound 30 days after transfer. Data were analyzed using the MIXED and GLIMMIX procedure of SAS<sup>®</sup>. Treatment with injectable progesterone had no effect on the number or size of the antral follicles of heifers. No differences between the control and progesterone groups were observed for total number of aspirated oocytes (P = 0.78), viable oocytes (P = 0.80), cleavage rate (P = 0.60), or blastocyst rate (P = 0.56). There were no differences in pixel intensity between the two groups, nor in the levels of IGFBP2 or caspase-3. However, a difference was observed in the pregnancy rate of embryos produced from heifers of the progesterone group (42.1%; 32/76) when compared to the rate of embryos produced from control heifers (28.4%; 23/81) (P = 0.02). The use of injectable progesterone before OPU in prepubertal Nellore heifers does not improve IVEP but increases the pregnancy rate after transfer.</p>","PeriodicalId":23329,"journal":{"name":"Tropical animal health and production","volume":"56 8","pages":"357"},"PeriodicalIF":1.7,"publicationDate":"2024-10-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142508811","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Raw cassava pulp is a low-nutritional agro-industry residue with a high moist content that is susceptible to rot. Biodegradation of cassava pulp by adding Lactobacillus spp. plus stimulants could boost bio-acidity to preserve cassava pulp as ruminant feed. This investigation assessed the effect of ensiled cassava pulp without or with Lactobacillus casei TH14 (LTH14), urea, and molasses on the intake, digestibility, rumen fermentation, and growth performance of native Thai beef cattle. Eight Thai-native beef bulls (170.3 ± 20.2 kg of initial body weight) were randomly assigned to two treatment groups in a completely randomized design: cassava pulp ensiled without additives (CPFNO; n = 4) and cassava pulp ensiled with the combination of LTH14 (2.5 g per ton of fresh material), urea (4% DM), and molasses (4% DM) (CPFWA; n = 4). The intake of the concentrate diet and ensiled cassava pulp did not differ (p > 0.05) between the CPFNO and CPFWA groups, including final body weight, average daily gain (ADG), and feed conversion ratio (p > 0.05). However, CPFWA affected higher rice straw intake compared to the CPFNO group (p < 0.05). The intake and digestibility of crude protein (CP) were greater for the CPFWA group at 43.86% and 30.87%, respectively, compared to the CPFNO group (p < 0.05). Ruminal ammonia-nitrogen (NH3-N) and blood urea-nitrogen (BUN) were increased when animals were fed with CPFWA (p < 0.05). The average total volatile fatty acids (VFA) concentration of CPFWA was greater than that of CPFNO by 27.49% (p < 0.05). In conclusion, CPFWA supplementation can enhance rice straw intake, CP intake and digestion, total ruminal VFA concentration, and BUN levels, without adversely affecting growth performance.
{"title":"Growth performance and ruminal fermentation characteristics of Thai-native beef cattle fed cassava pulp fermented with Lactobacillus casei TH14 and additives.","authors":"Sunisa Pongsub, Chaichana Suriyapha, Waewaree Boontiam, Anusorn Cherdthong","doi":"10.1007/s11250-024-04200-x","DOIUrl":"10.1007/s11250-024-04200-x","url":null,"abstract":"<p><p>Raw cassava pulp is a low-nutritional agro-industry residue with a high moist content that is susceptible to rot. Biodegradation of cassava pulp by adding Lactobacillus spp. plus stimulants could boost bio-acidity to preserve cassava pulp as ruminant feed. This investigation assessed the effect of ensiled cassava pulp without or with Lactobacillus casei TH14 (LTH14), urea, and molasses on the intake, digestibility, rumen fermentation, and growth performance of native Thai beef cattle. Eight Thai-native beef bulls (170.3 ± 20.2 kg of initial body weight) were randomly assigned to two treatment groups in a completely randomized design: cassava pulp ensiled without additives (CPFNO; n = 4) and cassava pulp ensiled with the combination of LTH14 (2.5 g per ton of fresh material), urea (4% DM), and molasses (4% DM) (CPFWA; n = 4). The intake of the concentrate diet and ensiled cassava pulp did not differ (p > 0.05) between the CPFNO and CPFWA groups, including final body weight, average daily gain (ADG), and feed conversion ratio (p > 0.05). However, CPFWA affected higher rice straw intake compared to the CPFNO group (p < 0.05). The intake and digestibility of crude protein (CP) were greater for the CPFWA group at 43.86% and 30.87%, respectively, compared to the CPFNO group (p < 0.05). Ruminal ammonia-nitrogen (NH<sub>3</sub>-N) and blood urea-nitrogen (BUN) were increased when animals were fed with CPFWA (p < 0.05). The average total volatile fatty acids (VFA) concentration of CPFWA was greater than that of CPFNO by 27.49% (p < 0.05). In conclusion, CPFWA supplementation can enhance rice straw intake, CP intake and digestion, total ruminal VFA concentration, and BUN levels, without adversely affecting growth performance.</p>","PeriodicalId":23329,"journal":{"name":"Tropical animal health and production","volume":"56 8","pages":"356"},"PeriodicalIF":1.7,"publicationDate":"2024-10-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142508808","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-10-25DOI: 10.1007/s11250-024-04211-8
Hashim Mohamed Abdullah, Abdullah Sheikh
Over the past two decades, there has been a noteworthy surge in the attention and interest surrounding camel rearing and camel milk production in Saudi Arabia. This focus has emanated from diverse stakeholders including the general public, camel breeders, and researchers. While limited quantities of camel pasteurized milk currently available in selected showrooms, the sale of raw milk near camel enclosures remains prevalent. Recent developments include the inauguration of a modernized, opulent showroom in Riyadh exclusively dedicated to showcasing camel milk and its derivatives. The commencement of machine camel milking trials in Saudi Arabia traces back to 2003 when a portable single-bucket cow milking machine was initially tested at the Al-Jouf Range and Camel Research Center in Sakaka city. Subsequently, a company in the northern region of Saudi Arabia emerged the nation's first semi-automatic camel milking line in 2008, which continues to operate to this day. However, these endeavors, while pioneering, lag behind contemporary milking technologies prevalent in dairy farms focused on cows. Despite these strides, there exists a notable dearth of comprehensive data encompassing critical aspects of dairy camel farming. Absence of information on dairy camel and total seasonal milk yields, scientific data on machine milkability, and established production standards and characteristics for female camel milk hinders the sector's progress. This review endeavors to elucidate the obstacles and challenges hindering the widespread adoption of camel machine milking and the implementation of good camel management practices. It also outlines prospective measures aimed at overcoming these challenges for a more robust future for camel as a productive livestock in Saudi Arabia. With global climate changes, crises of protein and water shortages worldwide, and the remarkable production potentials of camels, this exploration aims to contribute to the sustainable development of camel farming in the context of evolving global challenges and opportunities.
{"title":"History of a dairy camel (NAQA) and machine milking in Saudi Arabia; challenges and prospective.","authors":"Hashim Mohamed Abdullah, Abdullah Sheikh","doi":"10.1007/s11250-024-04211-8","DOIUrl":"10.1007/s11250-024-04211-8","url":null,"abstract":"<p><p>Over the past two decades, there has been a noteworthy surge in the attention and interest surrounding camel rearing and camel milk production in Saudi Arabia. This focus has emanated from diverse stakeholders including the general public, camel breeders, and researchers. While limited quantities of camel pasteurized milk currently available in selected showrooms, the sale of raw milk near camel enclosures remains prevalent. Recent developments include the inauguration of a modernized, opulent showroom in Riyadh exclusively dedicated to showcasing camel milk and its derivatives. The commencement of machine camel milking trials in Saudi Arabia traces back to 2003 when a portable single-bucket cow milking machine was initially tested at the Al-Jouf Range and Camel Research Center in Sakaka city. Subsequently, a company in the northern region of Saudi Arabia emerged the nation's first semi-automatic camel milking line in 2008, which continues to operate to this day. However, these endeavors, while pioneering, lag behind contemporary milking technologies prevalent in dairy farms focused on cows. Despite these strides, there exists a notable dearth of comprehensive data encompassing critical aspects of dairy camel farming. Absence of information on dairy camel and total seasonal milk yields, scientific data on machine milkability, and established production standards and characteristics for female camel milk hinders the sector's progress. This review endeavors to elucidate the obstacles and challenges hindering the widespread adoption of camel machine milking and the implementation of good camel management practices. It also outlines prospective measures aimed at overcoming these challenges for a more robust future for camel as a productive livestock in Saudi Arabia. With global climate changes, crises of protein and water shortages worldwide, and the remarkable production potentials of camels, this exploration aims to contribute to the sustainable development of camel farming in the context of evolving global challenges and opportunities.</p>","PeriodicalId":23329,"journal":{"name":"Tropical animal health and production","volume":"56 8","pages":"352"},"PeriodicalIF":1.7,"publicationDate":"2024-10-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11502539/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142508809","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The bone abnormalities pose great concern in heavy, rapidly growing broilers, resulting in significant economic loss, and health issues in birds. To address these problems and prevent unnecessary mineral excretion into environment, it is crucial to optimise the inclusion level of dietary calcium in broiler's diet. The calcium utilisation by the bird is also affected by its source, particle size, bioavailability etc. Hence this study aimed to study the effect of partially replacing conventional dietary calcium source with coated calcium on growth performance, immune response, carcass traits, blood calcium and phosphorus, and mineral retention in broilers. About 416 broiler chicks were randomly distributed into four treatments, each with eight replicates of 13 birds and fed with iso-calcium, isocaloric, and isonitrogenous diet for 42 days. The T0 (control) was a basal diet while the T1, T2, and T3, were treatment diets in which conventional calcium source (limestone) was partially replaced with coated calcium by 10, 20, and 30% respectively. The birds of T3 group showed higher (P < 0.05) body weight gain, better feed conversion ratio and higher carcass yields compared to T0, T1, and T2 diet fed birds. Further the treatment groups exhibited higher (P < 0.05) cell-mediated and humoral immune responses and immune organ weights compared to control. The tibial bone weight, length and average diameter was highest (P < 0.05) in T3. Moreover, the T3 diet fed group also showed higher (P < 0.05) calcium and phosphorus content in serum and bone and lowest content of these minerals in the excreta followed by T2, T1 and control. These findings suggest that a 30% conventional calcium source with coated calcium may be used as a high-grade mineral source for broiler chicken feed.
{"title":"Effect of coated calcium feeding on growth performance, carcass traits, immunity, blood biochemistry and tibial bone morphometry in commercial broiler chicken.","authors":"Balaji Sanjayrao Dongare, Ram Chandrakant Kulkarni, Balan Vasanthi, Sudhakar Pralhad Awandkar, Nandkumar Zatingrao Gaikwad, Ganesh Mahadeo Gadegaonkar, Mohammad Raziuddin, Akash More","doi":"10.1007/s11250-024-04199-1","DOIUrl":"https://doi.org/10.1007/s11250-024-04199-1","url":null,"abstract":"<p><p>The bone abnormalities pose great concern in heavy, rapidly growing broilers, resulting in significant economic loss, and health issues in birds. To address these problems and prevent unnecessary mineral excretion into environment, it is crucial to optimise the inclusion level of dietary calcium in broiler's diet. The calcium utilisation by the bird is also affected by its source, particle size, bioavailability etc. Hence this study aimed to study the effect of partially replacing conventional dietary calcium source with coated calcium on growth performance, immune response, carcass traits, blood calcium and phosphorus, and mineral retention in broilers. About 416 broiler chicks were randomly distributed into four treatments, each with eight replicates of 13 birds and fed with iso-calcium, isocaloric, and isonitrogenous diet for 42 days. The T<sub>0</sub> (control) was a basal diet while the T<sub>1</sub>, T<sub>2</sub>, and T<sub>3</sub>, were treatment diets in which conventional calcium source (limestone) was partially replaced with coated calcium by 10, 20, and 30% respectively. The birds of T<sub>3</sub> group showed higher (P < 0.05) body weight gain, better feed conversion ratio and higher carcass yields compared to T<sub>0</sub>, T<sub>1</sub>, and T<sub>2</sub> diet fed birds. Further the treatment groups exhibited higher (P < 0.05) cell-mediated and humoral immune responses and immune organ weights compared to control. The tibial bone weight, length and average diameter was highest (P < 0.05) in T<sub>3</sub>. Moreover, the T<sub>3</sub> diet fed group also showed higher (P < 0.05) calcium and phosphorus content in serum and bone and lowest content of these minerals in the excreta followed by T<sub>2</sub>, T<sub>1</sub> and control. These findings suggest that a 30% conventional calcium source with coated calcium may be used as a high-grade mineral source for broiler chicken feed.</p>","PeriodicalId":23329,"journal":{"name":"Tropical animal health and production","volume":"56 8","pages":"355"},"PeriodicalIF":1.7,"publicationDate":"2024-10-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142508807","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-10-25DOI: 10.1007/s11250-024-04191-9
Takudzwa Mafigu, Blessed Masunda, Venancio Edward Imbayarwo-Chikosi, David Tinotenda Mbiriri, Pride Hodzi
An evaluation of milk yield, dairy products and viability of the smallholder dairy production models used in Zimbabwe was carried out. We used secondary data on 1167 smallholder dairy farmers. These were categorised into commercial dairying (119), Milk collection centre (MCC) bulking and processing (145), MCC bulking and delivering to processor (87), farm gate (468) and other (348) models. Data were analysed using SPSS version 25.0. The average daily milk yield per cows was highest in the Commercial dairying model (9.20 ± 0.4 l) but was not significantly different from the MCC bulking and processing and MCC bulking and delivering to processor models. Average lactation milk yield per cow was highest (P < 0.05) in the commercial dairying model (2804.91 ± 133.9 l) and was significantly different from the rest of the models. The processed milk products identified in the study were fermented milk, pasteurised milk and unspecified products but production volumes were very low in the respective models. There were no differences (P > 0.05) in gross margin across all the smallholder dairying models. The commercial dairying model surpassed all models on proportion of pure exotic dairy breeds, number of milking cows, milk yield. However, it was discovered that all models were underperforming but smallholder dairy farmers can be recommended to adopt the commercial dairying model if measures to improve milk yield per cow and reduce milk production costs are established.
{"title":"Milk production and viability of the various smallholder dairying models used in Zimbabwe.","authors":"Takudzwa Mafigu, Blessed Masunda, Venancio Edward Imbayarwo-Chikosi, David Tinotenda Mbiriri, Pride Hodzi","doi":"10.1007/s11250-024-04191-9","DOIUrl":"https://doi.org/10.1007/s11250-024-04191-9","url":null,"abstract":"<p><p>An evaluation of milk yield, dairy products and viability of the smallholder dairy production models used in Zimbabwe was carried out. We used secondary data on 1167 smallholder dairy farmers. These were categorised into commercial dairying (119), Milk collection centre (MCC) bulking and processing (145), MCC bulking and delivering to processor (87), farm gate (468) and other (348) models. Data were analysed using SPSS version 25.0. The average daily milk yield per cows was highest in the Commercial dairying model (9.20 ± 0.4 l) but was not significantly different from the MCC bulking and processing and MCC bulking and delivering to processor models. Average lactation milk yield per cow was highest (P < 0.05) in the commercial dairying model (2804.91 ± 133.9 l) and was significantly different from the rest of the models. The processed milk products identified in the study were fermented milk, pasteurised milk and unspecified products but production volumes were very low in the respective models. There were no differences (P > 0.05) in gross margin across all the smallholder dairying models. The commercial dairying model surpassed all models on proportion of pure exotic dairy breeds, number of milking cows, milk yield. However, it was discovered that all models were underperforming but smallholder dairy farmers can be recommended to adopt the commercial dairying model if measures to improve milk yield per cow and reduce milk production costs are established.</p>","PeriodicalId":23329,"journal":{"name":"Tropical animal health and production","volume":"56 8","pages":"353"},"PeriodicalIF":1.7,"publicationDate":"2024-10-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142508812","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-10-25DOI: 10.1007/s11250-024-04196-4
Caroline Ferreira Medeiros, Luís Carlos Vinhas Ítavo, Camila Celeste Brandão Ferreira Ítavo, Alexandre Menezes Dias, Vanessa Zirondi Longhini, Gelson Dos Santos Difante, Priscilla Dutra Teixeira, Manoel Gustavo Paranhos da Silva, Rafael Goes Cardoso Paro, Ana Hellen da Silva, Laura Beatriz Perez da Silva
Adequate neutral detergent insoluble fiber (NDF) content in the total diet can improve intake efficiency, prevent rumen disorders, and enhance the health and performance of feedlot-finished beef cattle. We hypothesized that an increase in dietary fiber levels would decrease the productive performance but increase the economic performance of young bulls in confinement. Thus, it was aimed to evaluate the effect of increasing fiber levels on feed intake, wastage, and productive and economic performance of Nellore young bulls finished in confinement. We used 20 Nellore cattle, non-castrated males, 30 months old, and average body weight (BW) of 416.35 ± 2.2 kg distributed in a completely randomized design, kept in individual stalls. Animals were divided into four treatments consisting of four levels of neutral detergent insoluble fiber (NDF) (25%, 30%, 35%, and 40% NDF) in total DM. Nutrient intake, feed conversion, feed waste, body weight (BW) at slaughter, total weight gain (TWG), average daily gain (ADG), hot carcass weight (HCW), and carcass yield (CR) were evaluated. In addition, economic parameters (revenue, food expenses, and gross margin) were calculated and compared. The dry matter (DMI), organic matter (OMI), crude protein (CPI), and ether extract (EEI) intakes showed quadratic behavior. The DMI maximum estimated was 28.5% NDF in the diet. The NDF and ADF intakes showed a positive linear effect and the starch intake had a negative linear effect. There was a significant positive linear effect (P < 0.05) for the variables total mixed ration (TMR) offered and daily and total RTM intake. Minimum RTM wastage was estimated with a diet containing 30% NDF. The maximum points for BW at slaughter, HCW, and ADG were 29.9%; 29.6%, and 25% NDF, respectively. The costs of concentrate and silage showed a positive linear behavior, as did the ADG costs and the carcass equivalent cost (P < 0.05). The maximum point of the revenue estimate (US$/animal) was 29.9% of NDF, 26.1% of NDF for the total expenditure on food (US$/animal), and 32.5% of NDF for the gross margin (U$/animal). In conclusion, the animals fed a 30% NDF diet showed the best performance and economics, in addition to less food waste. We recommend 25 to 32.5% of NDF in the diet to obtain maximum productive and economic performance when finishing Nellore young bulls in confinement.
{"title":"Productivity and economic performance of Nellore young bulls fed diets with increasing fiber content.","authors":"Caroline Ferreira Medeiros, Luís Carlos Vinhas Ítavo, Camila Celeste Brandão Ferreira Ítavo, Alexandre Menezes Dias, Vanessa Zirondi Longhini, Gelson Dos Santos Difante, Priscilla Dutra Teixeira, Manoel Gustavo Paranhos da Silva, Rafael Goes Cardoso Paro, Ana Hellen da Silva, Laura Beatriz Perez da Silva","doi":"10.1007/s11250-024-04196-4","DOIUrl":"https://doi.org/10.1007/s11250-024-04196-4","url":null,"abstract":"<p><p>Adequate neutral detergent insoluble fiber (NDF) content in the total diet can improve intake efficiency, prevent rumen disorders, and enhance the health and performance of feedlot-finished beef cattle. We hypothesized that an increase in dietary fiber levels would decrease the productive performance but increase the economic performance of young bulls in confinement. Thus, it was aimed to evaluate the effect of increasing fiber levels on feed intake, wastage, and productive and economic performance of Nellore young bulls finished in confinement. We used 20 Nellore cattle, non-castrated males, 30 months old, and average body weight (BW) of 416.35 ± 2.2 kg distributed in a completely randomized design, kept in individual stalls. Animals were divided into four treatments consisting of four levels of neutral detergent insoluble fiber (NDF) (25%, 30%, 35%, and 40% NDF) in total DM. Nutrient intake, feed conversion, feed waste, body weight (BW) at slaughter, total weight gain (TWG), average daily gain (ADG), hot carcass weight (HCW), and carcass yield (CR) were evaluated. In addition, economic parameters (revenue, food expenses, and gross margin) were calculated and compared. The dry matter (DMI), organic matter (OMI), crude protein (CPI), and ether extract (EEI) intakes showed quadratic behavior. The DMI maximum estimated was 28.5% NDF in the diet. The NDF and ADF intakes showed a positive linear effect and the starch intake had a negative linear effect. There was a significant positive linear effect (P < 0.05) for the variables total mixed ration (TMR) offered and daily and total RTM intake. Minimum RTM wastage was estimated with a diet containing 30% NDF. The maximum points for BW at slaughter, HCW, and ADG were 29.9%; 29.6%, and 25% NDF, respectively. The costs of concentrate and silage showed a positive linear behavior, as did the ADG costs and the carcass equivalent cost (P < 0.05). The maximum point of the revenue estimate (US$/animal) was 29.9% of NDF, 26.1% of NDF for the total expenditure on food (US$/animal), and 32.5% of NDF for the gross margin (U$/animal). In conclusion, the animals fed a 30% NDF diet showed the best performance and economics, in addition to less food waste. We recommend 25 to 32.5% of NDF in the diet to obtain maximum productive and economic performance when finishing Nellore young bulls in confinement.</p>","PeriodicalId":23329,"journal":{"name":"Tropical animal health and production","volume":"56 8","pages":"354"},"PeriodicalIF":1.7,"publicationDate":"2024-10-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142508813","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-10-25DOI: 10.1007/s11250-024-04208-3
Rendani Madula, Carina Visser, Este van Marle-Köster
Double muscling occurs when the myostatin (MSTN) gene is deactivated due to a series of mutations, leading to uncontrolled muscle growth and excessive muscle fiber accumulation, as the gene can no longer effectively regulate muscle development. This study aimed to assess the impact of MSTN variants and their combinations on growth traits, namely direct birth weight (BWDIR), direct weaning weight (WWDIR), average daily gain (ADG) and feed conversion ratio (FCR) in the South African (SA) Bonsmara. Genomically enhanced estimated breeding value (GEBVs) for traits of interest, and MTSN genotypes for SA Bonsmara animals were available for the study. Thirteen MSTN variants (Nt821, Q204X, F94L, E226X, E291X, C313Y, Nt419, S105C, D182N, Nt414, Nt324, Nt267, and Nt748) were routinely genotyped using the IDBv3 SNP array. Genotypic frequencies of MSTN variants ranged from 1.18% for Q204X to 35.02% for Nt748. No association was observed between the Nt267 variant and any growth traits, while both Nt748 and Nt414 variants affected WWDIR, ADG and FCR (p < 0.05). The results of the effect of multiple variants on growth traits indicated that there was an additive effect when more than one MSTN variant was present in an individual. This study is the first study to report the impact of MSTN variants on traits of economic importance in the SA Bonsmara breed.
{"title":"The impact of myostatin variants on growth traits in South African Bonsmara beef cattle.","authors":"Rendani Madula, Carina Visser, Este van Marle-Köster","doi":"10.1007/s11250-024-04208-3","DOIUrl":"https://doi.org/10.1007/s11250-024-04208-3","url":null,"abstract":"<p><p>Double muscling occurs when the myostatin (MSTN) gene is deactivated due to a series of mutations, leading to uncontrolled muscle growth and excessive muscle fiber accumulation, as the gene can no longer effectively regulate muscle development. This study aimed to assess the impact of MSTN variants and their combinations on growth traits, namely direct birth weight (BW<sub>DIR</sub>), direct weaning weight (WW<sub>DIR</sub>), average daily gain (ADG) and feed conversion ratio (FCR) in the South African (SA) Bonsmara. Genomically enhanced estimated breeding value (GEBVs) for traits of interest, and MTSN genotypes for SA Bonsmara animals were available for the study. Thirteen MSTN variants (Nt821, Q204X, F94L, E226X, E291X, C313Y, Nt419, S105C, D182N, Nt414, Nt324, Nt267, and Nt748) were routinely genotyped using the IDBv3 SNP array. Genotypic frequencies of MSTN variants ranged from 1.18% for Q204X to 35.02% for Nt748. No association was observed between the Nt267 variant and any growth traits, while both Nt748 and Nt414 variants affected WW<sub>DIR</sub>, ADG and FCR (p < 0.05). The results of the effect of multiple variants on growth traits indicated that there was an additive effect when more than one MSTN variant was present in an individual. This study is the first study to report the impact of MSTN variants on traits of economic importance in the SA Bonsmara breed.</p>","PeriodicalId":23329,"journal":{"name":"Tropical animal health and production","volume":"56 8","pages":"358"},"PeriodicalIF":1.7,"publicationDate":"2024-10-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11502602/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142508814","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-10-23DOI: 10.1007/s11250-024-04206-5
Mohsen Kazemi
Saffron (Crocus sativus L.) is a plant known for its diverse medicinal and nutritional properties, which has adapted well to arid and semi-arid regions of the world, particularly in the Middle East. Research on saffron wastes (SW) as a dietary additive for small ruminants is limited. Therefore, two primary experiments were designed to evaluate the nutritional potential of SW. In the first trial, the nutritional value of SW collected from various regions in northeast Iran was assessed through proximate analysis and in vitro procedures. In the second trial, the effects of incorporating SW (a 1: 1 mixture from all regions, w: w) at two levels (30 and 60 g/day) into the diets of Afshari male lambs were investigated in comparison to a control diet. Except for dry matter and ether extract contents, other chemical and mineral compounds varied among the SW collected from different regions. The samples displayed diversity in potential gas production and estimated dry matter intake (DMI). In the in vivo experiment, DMI, nutrient digestibility, and most blood metabolites were not significantly affected by the addition of SW; however, malondialdehyde, total antioxidant capacity, and cholesterol levels were respectively decreased, increased, and decreased in lambs fed 60 g SW/day compared to the control group. Overall, SW collected from various regions demonstrated different nutritional values. Although the dietary inclusion of SW at the level of 60 g/day did not adversely effect on DMI, nutrient digestibility, or certain blood metabolites, it is suggested for its potential improvement in lambs' health indicators. Long-term studies are recommended for future SW evaluation in vivo.
{"title":"Determination of the nutritional potential and valorization of saffron (Crocus sativus L.) wastes as an antioxidant agent in ruminant feeding: in vitro and in vivo studies.","authors":"Mohsen Kazemi","doi":"10.1007/s11250-024-04206-5","DOIUrl":"https://doi.org/10.1007/s11250-024-04206-5","url":null,"abstract":"<p><p>Saffron (Crocus sativus L.) is a plant known for its diverse medicinal and nutritional properties, which has adapted well to arid and semi-arid regions of the world, particularly in the Middle East. Research on saffron wastes (SW) as a dietary additive for small ruminants is limited. Therefore, two primary experiments were designed to evaluate the nutritional potential of SW. In the first trial, the nutritional value of SW collected from various regions in northeast Iran was assessed through proximate analysis and in vitro procedures. In the second trial, the effects of incorporating SW (a 1: 1 mixture from all regions, w: w) at two levels (30 and 60 g/day) into the diets of Afshari male lambs were investigated in comparison to a control diet. Except for dry matter and ether extract contents, other chemical and mineral compounds varied among the SW collected from different regions. The samples displayed diversity in potential gas production and estimated dry matter intake (DMI). In the in vivo experiment, DMI, nutrient digestibility, and most blood metabolites were not significantly affected by the addition of SW; however, malondialdehyde, total antioxidant capacity, and cholesterol levels were respectively decreased, increased, and decreased in lambs fed 60 g SW/day compared to the control group. Overall, SW collected from various regions demonstrated different nutritional values. Although the dietary inclusion of SW at the level of 60 g/day did not adversely effect on DMI, nutrient digestibility, or certain blood metabolites, it is suggested for its potential improvement in lambs' health indicators. Long-term studies are recommended for future SW evaluation in vivo.</p>","PeriodicalId":23329,"journal":{"name":"Tropical animal health and production","volume":"56 8","pages":"350"},"PeriodicalIF":1.7,"publicationDate":"2024-10-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142508806","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2024-10-23DOI: 10.1007/s11250-024-04143-3
Miguel Enrique Paredes Chocce, Raúl Ramírez-Vergara, Fritz Trillo Trillo-Zárate, Juancarlos Cruz Luis
Goat farming in Peru is a husbandry activity that, although it is considered secondary in the country, has a great economic and social impact on the rural population, that is why government efforts to develop is so important. The objective of this study was to characterize dairy goat rearing systems in the coastal valleys of the Lima region to identify gaps and opportunities for improvement. This cross-sectional research was conducted in four provinces located in the Lima region, Peru. A total of 62 goat farmers participated in the trial. For data collection, a standard survey was prepared with open and closed questions distributed across two components (socioeconomic and productive). The surveys were processed for qualitative variables using a multiple correspondence analysis (MCA) followed by a hierarchical cluster analysis (HCA) to differentiate the types of farming systems prevalent based on the survey population. The hierarchical cluster analysis resulted in the formation of three separate groups of goat farmers, which can be classified as extensive systems differentiated by management practices and their production and marketing objectives. The test showed a significant difference; therefore, it can be affirmed that they are associated with the groups or clusters formed. These results will allow actors related to goat farming, such as state and regional entities, to focus efforts on addressing specific demands of the different types of goat farmers found in this study.
{"title":"Characterization of dairy goat production systems in coastal valleys of the Lima region.","authors":"Miguel Enrique Paredes Chocce, Raúl Ramírez-Vergara, Fritz Trillo Trillo-Zárate, Juancarlos Cruz Luis","doi":"10.1007/s11250-024-04143-3","DOIUrl":"https://doi.org/10.1007/s11250-024-04143-3","url":null,"abstract":"<p><p>Goat farming in Peru is a husbandry activity that, although it is considered secondary in the country, has a great economic and social impact on the rural population, that is why government efforts to develop is so important. The objective of this study was to characterize dairy goat rearing systems in the coastal valleys of the Lima region to identify gaps and opportunities for improvement. This cross-sectional research was conducted in four provinces located in the Lima region, Peru. A total of 62 goat farmers participated in the trial. For data collection, a standard survey was prepared with open and closed questions distributed across two components (socioeconomic and productive). The surveys were processed for qualitative variables using a multiple correspondence analysis (MCA) followed by a hierarchical cluster analysis (HCA) to differentiate the types of farming systems prevalent based on the survey population. The hierarchical cluster analysis resulted in the formation of three separate groups of goat farmers, which can be classified as extensive systems differentiated by management practices and their production and marketing objectives. The test showed a significant difference; therefore, it can be affirmed that they are associated with the groups or clusters formed. These results will allow actors related to goat farming, such as state and regional entities, to focus efforts on addressing specific demands of the different types of goat farmers found in this study.</p>","PeriodicalId":23329,"journal":{"name":"Tropical animal health and production","volume":"56 8","pages":"351"},"PeriodicalIF":1.7,"publicationDate":"2024-10-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11499399/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142508805","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}