{"title":"Microbiological and organoleptic qualities of native chicken meat using gelugur acid extract marinade (Garcinia atroviridis) on the shelf life","authors":"P. Patriani, Nezsa Laras Apsari, T. V. Sari","doi":"10.1063/5.0144121","DOIUrl":"https://doi.org/10.1063/5.0144121","url":null,"abstract":"","PeriodicalId":266604,"journal":{"name":"PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122157013","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The quality of Bali bull sexed semen using freeze-dried albumin","authors":"R. Amaliah, M. Yusuf, A. Toleng","doi":"10.1063/5.0144061","DOIUrl":"https://doi.org/10.1063/5.0144061","url":null,"abstract":"","PeriodicalId":266604,"journal":{"name":"PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126486167","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The barrier to the implementation of cattle business insurance based on the perspective of the animal husbandry office in Gowa Regency","authors":"K. Asgaf, S. N. Sirajuddin, S. Baba, A. Munir","doi":"10.1063/5.0143975","DOIUrl":"https://doi.org/10.1063/5.0143975","url":null,"abstract":"","PeriodicalId":266604,"journal":{"name":"PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116578510","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The use of rot fungi isolated from wood to degradate fiber cocoa POD","authors":"J. Mustabi, S. Z. Zhalilal, A. Natsir","doi":"10.1063/5.0144098","DOIUrl":"https://doi.org/10.1063/5.0144098","url":null,"abstract":"","PeriodicalId":266604,"journal":{"name":"PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131648934","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
J. Witjaksono, Rusdin, Bungati, Asmin, H. Saediman
{"title":"Analysis of clove supply chain: The case of Kolaka district","authors":"J. Witjaksono, Rusdin, Bungati, Asmin, H. Saediman","doi":"10.1063/5.0144257","DOIUrl":"https://doi.org/10.1063/5.0144257","url":null,"abstract":"","PeriodicalId":266604,"journal":{"name":"PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129583368","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
A. Mangalisu, I. Arief, A. K. Armayanti, Z. Wulandari
{"title":"The acidity level of fermented chicken eggs with different incubation times","authors":"A. Mangalisu, I. Arief, A. K. Armayanti, Z. Wulandari","doi":"10.1063/5.0144105","DOIUrl":"https://doi.org/10.1063/5.0144105","url":null,"abstract":"","PeriodicalId":266604,"journal":{"name":"PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133725786","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The supplementation of Porang tuber flour (Amorphophallus onchophyllus) as prebiotics and its effect on lymphoid organ percentage and heterophile-lymphocyte (H/L) ratio of broiler","authors":"Afriana, A. Mujnisa, J. Jamilah","doi":"10.1063/5.0144077","DOIUrl":"https://doi.org/10.1063/5.0144077","url":null,"abstract":"","PeriodicalId":266604,"journal":{"name":"PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115009195","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Evaluation of quantitative and qualitative characteristics of Aceh cattle in East Aceh Regency, Aceh Province, Indonesia","authors":"M. A. Abdullah, K. Walidin, E. M. Sari","doi":"10.1063/5.0144305","DOIUrl":"https://doi.org/10.1063/5.0144305","url":null,"abstract":"","PeriodicalId":266604,"journal":{"name":"PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115052622","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Husnaeni, F. Maruddin, W. Hatta, S. Sabil, M. Taufik
{"title":"Effects of plasticizer on swelling and color of casein-based edible film","authors":"Husnaeni, F. Maruddin, W. Hatta, S. Sabil, M. Taufik","doi":"10.1063/5.0144012","DOIUrl":"https://doi.org/10.1063/5.0144012","url":null,"abstract":"","PeriodicalId":266604,"journal":{"name":"PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128399342","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
D. Maryana, Suriani, F. Maruddin, U. Dianasari, A. W. Syaggaf, K. I. Prahesti
{"title":"Organoleptic quality of pasteurized milk with addition of various concentrations of beetroot extract (Beta vulgaris L) and different pasteurization methods","authors":"D. Maryana, Suriani, F. Maruddin, U. Dianasari, A. W. Syaggaf, K. I. Prahesti","doi":"10.1063/5.0144262","DOIUrl":"https://doi.org/10.1063/5.0144262","url":null,"abstract":"","PeriodicalId":266604,"journal":{"name":"PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128085658","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}