The aims of this study was to determine the Supplementation Moringa Leaves Powder (Moringa oleifera) in Ration on Performace of Super Village Chicken. Used 96 DOC super village chicken. The experiment was designed into completely randomized design with 6 treatments and 4 replicates. Treatments consisted of (P0) Moringa leaves powder 0% in Ration , (P1) Moringa leaves powder 2% in Ration, (P2) Moringa leaves powder 4% in Ration, (P3) Moringa leaves powder 6% in Ration, (P4) Moringa leaves powder 8% in Ration, (P5) Moringa leaves powder 10% in Ration. The parameters were feed consumption, average daily gain, feed conversion and mortality.. The data were analyzed by statistical product and service solution (SPSS 16.0) and significant effect among treatments were tested by Duncan’s multiple range test. the result showed that the Supplementation Moringa Leaves Powder were significant (P<0.05) in feed consumption and average daily gain. the conclusion of this experiment was that Supplementation Moringa Leaves Powder (Moringa oleifera) in Ration to 10% not influenced performance and mortality of Super Village Chicken.Keywords: Moringa Leaves Powder (Moringa oleifera). Super Village Chicken, Performance
{"title":"Supplementation Moringa Leaves Powder (Moringa oleifera) in Ration on Performace of Super Village Chicken","authors":"W. Ibrahim, H. Norida","doi":"10.31604/jac.v2i2.1034","DOIUrl":"https://doi.org/10.31604/jac.v2i2.1034","url":null,"abstract":"The aims of this study was to determine the Supplementation Moringa Leaves Powder (Moringa oleifera) in Ration on Performace of Super Village Chicken. Used 96 DOC super village chicken. The experiment was designed into completely randomized design with 6 treatments and 4 replicates. Treatments consisted of (P0) Moringa leaves powder 0% in Ration , (P1) Moringa leaves powder 2% in Ration, (P2) Moringa leaves powder 4% in Ration, (P3) Moringa leaves powder 6% in Ration, (P4) Moringa leaves powder 8% in Ration, (P5) Moringa leaves powder 10% in Ration. The parameters were feed consumption, average daily gain, feed conversion and mortality.. The data were analyzed by statistical product and service solution (SPSS 16.0) and significant effect among treatments were tested by Duncan’s multiple range test. the result showed that the Supplementation Moringa Leaves Powder were significant (P<0.05) in feed consumption and average daily gain. the conclusion of this experiment was that Supplementation Moringa Leaves Powder (Moringa oleifera) in Ration to 10% not influenced performance and mortality of Super Village Chicken.Keywords: Moringa Leaves Powder (Moringa oleifera). Super Village Chicken, Performance","PeriodicalId":285962,"journal":{"name":"Jurnal Peternakan (Jurnal of Animal Science)","volume":"261 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-10-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128632447","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Penelitian ini bertujuan untuk mengetahui pengaruh pemberian air nira aren (Arengga Pinnata Merr) secara oral terhadap konsumsi hijauan serta pertambahan bobot badan kambing Peranakan Etawa (PE). Penelitian dilaksanakan dikandang “Helo Farming Group (HFG)” Desa Siapporik Lombang Kabupaten Tapanuli Selatan selama dua bulan. Kambing PE yang digunakan adalam kambing betina berumur 1,5-2 tahun dangan bobot yang seragam. Penelitian dirancang dengan menggunakan rancangan bujur sangkar latin (RBSL) 5 x 5: yaitu 5 perlakuan serta 5 pengulangan terhadap sampel. Subjek penelitian yaitu lima ekor kambing PE. Hasil penelitian yang telah dilakukan menunjukkan adanya pengaruh pemberian air nira aren secara oral terhadap tingkat konsumsi pakan hijauan. Sedangkan untuk pertambahan bobot badan hasil analisis menunjukkan tidak adanya pengaruh yang nyata pemberian air nira aren secara oral pada kambing PE.Kata Kunci : Kambing PE, air nira aren, oral
{"title":"Pengaruh Pemberian Air Nira Aren (Arengga Pinnata Merr) Secara Oral Terhadap Konsumsi Hijauan dan Pertambahan Bobot Badan Kambing Peranakan Etawa (PE)","authors":"Adi Hardiyansyah, A. Nurmi, Luky Wahyu Sipahutar","doi":"10.31604/jac.v2i2.1031","DOIUrl":"https://doi.org/10.31604/jac.v2i2.1031","url":null,"abstract":"Penelitian ini bertujuan untuk mengetahui pengaruh pemberian air nira aren (Arengga Pinnata Merr) secara oral terhadap konsumsi hijauan serta pertambahan bobot badan kambing Peranakan Etawa (PE). Penelitian dilaksanakan dikandang “Helo Farming Group (HFG)” Desa Siapporik Lombang Kabupaten Tapanuli Selatan selama dua bulan. Kambing PE yang digunakan adalam kambing betina berumur 1,5-2 tahun dangan bobot yang seragam. Penelitian dirancang dengan menggunakan rancangan bujur sangkar latin (RBSL) 5 x 5: yaitu 5 perlakuan serta 5 pengulangan terhadap sampel. Subjek penelitian yaitu lima ekor kambing PE. Hasil penelitian yang telah dilakukan menunjukkan adanya pengaruh pemberian air nira aren secara oral terhadap tingkat konsumsi pakan hijauan. Sedangkan untuk pertambahan bobot badan hasil analisis menunjukkan tidak adanya pengaruh yang nyata pemberian air nira aren secara oral pada kambing PE.Kata Kunci : Kambing PE, air nira aren, oral","PeriodicalId":285962,"journal":{"name":"Jurnal Peternakan (Jurnal of Animal Science)","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-10-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130151601","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Penelitian ini bertujuan untuk mengetahui analisa kuantitatif pertumbuhan dan produksi rumput setaria pada berbagai dosis pupuk nitrogen. Penelitian ini dilaksanakan di kebun percobaan Fakultas Pertanian Universitas Musi Rawas pada bulan November 2018 Penelitian ini menggunakan metode eksperimental dengan Rancangan Acak Lengkap (RAL) non faktorial dengan 6 taraf perlakuan, perlakuan yang dicobakan adalah No : Tanpa Pupuk Urea N1 : Pupuk Urea 100 kg/ha setara dengan 0,25 g/polyba N2 : pupuk Urea 200 kg/ha setara dengan 0,50 g/polybag N3 : pupuk Urea 300 kg/ha setara dengan 0,75 g/polybag N4 : pupuk Urea 400 kg/ha setara dengan 1 g/polybag N5: pupuk Urea 500 kg/ha setara dengan 1,25 g/polybag , dan diulangan sebanyak 6 kali didapatkan 36 unit percobaan. Untuk mengetahui pengaruh perlakuan data yang didapat dianalisis ANOVA dan uji Duncan bahwa dosis pupuk nitrogen berpengaruh nyata(P<0,05) pada produksi bobot segar dan jumlah anakan, berpengaruh sangat nyata (P<0,01) pada perlakuan tinggi tanaman dan berpengaruh tidak nyata (P>0,05) pada perlakuan produksi bahan kering. Pemberian dosis pupuk Urea 300 kg/ha setara dengan 0,75 g/polybag U3 berpengaruh memberikan nilai yang terbaik pada setiap peubah Kata kunci:Pertumbuhan, produksi, rumput setaria dan pupuk nitrogen
{"title":"Analisis Kuantitatif Pertumbuhan Dan Produksi Rumput Setaria (Setaria Spendida Staft) Pada Berbagai Dosis Pupuk Nitrogen","authors":"J. Laksono, W. Ibrahim","doi":"10.31604/jac.v3i2.1066","DOIUrl":"https://doi.org/10.31604/jac.v3i2.1066","url":null,"abstract":"Penelitian ini bertujuan untuk mengetahui analisa kuantitatif pertumbuhan dan produksi rumput setaria pada berbagai dosis pupuk nitrogen. Penelitian ini dilaksanakan di kebun percobaan Fakultas Pertanian Universitas Musi Rawas pada bulan November 2018 Penelitian ini menggunakan metode eksperimental dengan Rancangan Acak Lengkap (RAL) non faktorial dengan 6 taraf perlakuan, perlakuan yang dicobakan adalah No : Tanpa Pupuk Urea N1 : Pupuk Urea 100 kg/ha setara dengan 0,25 g/polyba N2 : pupuk Urea 200 kg/ha setara dengan 0,50 g/polybag N3 : pupuk Urea 300 kg/ha setara dengan 0,75 g/polybag N4 : pupuk Urea 400 kg/ha setara dengan 1 g/polybag N5: pupuk Urea 500 kg/ha setara dengan 1,25 g/polybag , dan diulangan sebanyak 6 kali didapatkan 36 unit percobaan. Untuk mengetahui pengaruh perlakuan data yang didapat dianalisis ANOVA dan uji Duncan bahwa dosis pupuk nitrogen berpengaruh nyata(P<0,05) pada produksi bobot segar dan jumlah anakan, berpengaruh sangat nyata (P<0,01) pada perlakuan tinggi tanaman dan berpengaruh tidak nyata (P>0,05) pada perlakuan produksi bahan kering. Pemberian dosis pupuk Urea 300 kg/ha setara dengan 0,75 g/polybag U3 berpengaruh memberikan nilai yang terbaik pada setiap peubah Kata kunci:Pertumbuhan, produksi, rumput setaria dan pupuk nitrogen","PeriodicalId":285962,"journal":{"name":"Jurnal Peternakan (Jurnal of Animal Science)","volume":"49 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125463371","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
This study purposed is to determine the effect of thawing duration toward the quality of Brahman frozen semen. These include the motility of Spermatozoa, Spermatozoa concentration, Percentage of Spermatozoa Viability, Percentage of Spermatozoa Abnormalization and Individual Moitility, which was conducted at the UPTD Balai Artificial Insemination (BIB) Sembawa, Banyuasin District, South Sumatra Province. This research is experimental and carried out a non-factorial complete random design analysis (CRD) consisting of 6 levels of treatment and 4 repetitions so that 24 unit experiments are be obtained, through variations in the treatment of 10, 20, 30, 40, 50, and 60 seconds, the length of time thawing. The effect of frozen thawing semen for Brahman Cattle has a very significant effect on Individual Motility and Percentage of Viability of Spermatozoa. Thawing time of 30 seconds on T3 treatment gives a very good influence on the quality of frozen semen of Brahman Cows, while on thawing time of 50 seconds on T5 treatment gives good quality on the percentage of spermatozoa abnormalities. The frozen semen spermatozoa concentration value of Brahman cattle is 53 x 106 Keywords: quality of frozen semen, thawing duration, Brahman cattle
{"title":"Effect Of Long Thawing On The Quality Of Frozen Cow Brahman Cattle","authors":"R. Novita, Hayatun Novrida, S. Lestari","doi":"10.31604/jac.v3i2.1064","DOIUrl":"https://doi.org/10.31604/jac.v3i2.1064","url":null,"abstract":"This study purposed is to determine the effect of thawing duration toward the quality of Brahman frozen semen. These include the motility of Spermatozoa, Spermatozoa concentration, Percentage of Spermatozoa Viability, Percentage of Spermatozoa Abnormalization and Individual Moitility, which was conducted at the UPTD Balai Artificial Insemination (BIB) Sembawa, Banyuasin District, South Sumatra Province. This research is experimental and carried out a non-factorial complete random design analysis (CRD) consisting of 6 levels of treatment and 4 repetitions so that 24 unit experiments are be obtained, through variations in the treatment of 10, 20, 30, 40, 50, and 60 seconds, the length of time thawing. The effect of frozen thawing semen for Brahman Cattle has a very significant effect on Individual Motility and Percentage of Viability of Spermatozoa. Thawing time of 30 seconds on T3 treatment gives a very good influence on the quality of frozen semen of Brahman Cows, while on thawing time of 50 seconds on T5 treatment gives good quality on the percentage of spermatozoa abnormalities. The frozen semen spermatozoa concentration value of Brahman cattle is 53 x 106 Keywords: quality of frozen semen, thawing duration, Brahman cattle","PeriodicalId":285962,"journal":{"name":"Jurnal Peternakan (Jurnal of Animal Science)","volume":"114 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132002217","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
he purpose of this study was to see the success rate of Artificial Insemination on beef cattle in Purwodadi district, Musi Rawas Regency. The parameters observed is Service per Conception (S/C), Conception Rate (CR), Non Raturn Rate (NRR) and Calving Interval (CI). Survey method isused in this study by taking all area of Purwodadi district as the observed area because of its livestock population then analysed by using Slovin Formula to obtain 93 samples. The results of this study concluded that the Conseption Rate (C/R) in Purwodadi District was very good because it was obtained 70.96%. Figures for S/C in Purwodadi sub-district showed an average of 1.4. As for the NRR value in Purwodadi Subdistrict, NRR(0-30) obtained a percentage of 70.96%. NRR(31-60) obtained 93.54% and NRR(61-90) obtained 100%. The value of the Calving Interval (CI) is very good, reaching an average of 14.7 or 14 months 7 days.Keywords: Artificial insemination, Purwodadi district, Beef Cattle, Success Rates
{"title":"Successfull Level Of Artificial Insemination On Beef Cattle In Purwodadi District, Musirawas Regency","authors":"S. Sadjadi, R. Novita, Eko Triawan","doi":"10.31604/jac.v3i2.1062","DOIUrl":"https://doi.org/10.31604/jac.v3i2.1062","url":null,"abstract":"he purpose of this study was to see the success rate of Artificial Insemination on beef cattle in Purwodadi district, Musi Rawas Regency. The parameters observed is Service per Conception (S/C), Conception Rate (CR), Non Raturn Rate (NRR) and Calving Interval (CI). Survey method isused in this study by taking all area of Purwodadi district as the observed area because of its livestock population then analysed by using Slovin Formula to obtain 93 samples. The results of this study concluded that the Conseption Rate (C/R) in Purwodadi District was very good because it was obtained 70.96%. Figures for S/C in Purwodadi sub-district showed an average of 1.4. As for the NRR value in Purwodadi Subdistrict, NRR(0-30) obtained a percentage of 70.96%. NRR(31-60) obtained 93.54% and NRR(61-90) obtained 100%. The value of the Calving Interval (CI) is very good, reaching an average of 14.7 or 14 months 7 days.Keywords: Artificial insemination, Purwodadi district, Beef Cattle, Success Rates","PeriodicalId":285962,"journal":{"name":"Jurnal Peternakan (Jurnal of Animal Science)","volume":"6 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123919128","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
embangunan peternakan merupakan bagian penting pembangunan pertanian karena subsektor paternakan merupakan bagian dari sektor pertanian.Dari subsektor peternakan ayam broiler memberikan konstribusi sangat besar dalam perekonomian Indonesia.Setelah diterpa krisis moneter dan adanya wabah penyakit flu burung, bisnis peternakan menghadapi masalah besar untuk kembali pulih.Krisis moneter hampir membuat lumpuh kegiatan sektor peternakan khususnya ternak ayam broiler.Penelitian ini bertujuan untuk mengetahui analisis usaha dengan pemberian ekstrak pegagan (Centella Asiatica) pada air minum ayam broiler.Rancangan percobaan yang digunakan adalah RAL (Rancangan Acak Lengkap) non faktorial dengan jumlah perlakuan (t) = 4, ulangan (n) = 5 dan setiap ulangan (n) terdiri dari 5 ekor ayam sehingga penelitian ini membutuhkan 100 ayam. Dengan perlakuan yaitu P0 : tanpa pemberian ekstrak pegagan (Centela Asiatica), P1 : pemberian ekstrak pegagan (Centela Asiatica) 100 gram, P2 : pemberian ekstrak pegagan (Centela Asiatica) 200 gram, P3 : pemberian ekstrak pegagan (Centela Asiatica) 300 gram. Dari hasil penelitian ini menunjukkan bahwa pemberian ekstrak pegagan (Centela Asiatica) keuntungan tertinggi terdapat pada (300 gram) pemberian ekstrak pegagan (Centela Asiatica) dan keuntungan terendah terdapat pada (0 gram) tanpa pemberian ekstrak pegagan (Centela Asiatica). Kata kunci : broiler, pegagan, analisis usaha
{"title":"Analisis Usaha Pemberian Ekstrak Pegagan (Centella Asiatica) Pada Ayam Broiler","authors":"Wahyu Arianda, A. Nurmi, Muharram Fajrin Harahap","doi":"10.31604/jac.v3i2.1065","DOIUrl":"https://doi.org/10.31604/jac.v3i2.1065","url":null,"abstract":"embangunan peternakan merupakan bagian penting pembangunan pertanian karena subsektor paternakan merupakan bagian dari sektor pertanian.Dari subsektor peternakan ayam broiler memberikan konstribusi sangat besar dalam perekonomian Indonesia.Setelah diterpa krisis moneter dan adanya wabah penyakit flu burung, bisnis peternakan menghadapi masalah besar untuk kembali pulih.Krisis moneter hampir membuat lumpuh kegiatan sektor peternakan khususnya ternak ayam broiler.Penelitian ini bertujuan untuk mengetahui analisis usaha dengan pemberian ekstrak pegagan (Centella Asiatica) pada air minum ayam broiler.Rancangan percobaan yang digunakan adalah RAL (Rancangan Acak Lengkap) non faktorial dengan jumlah perlakuan (t) = 4, ulangan (n) = 5 dan setiap ulangan (n) terdiri dari 5 ekor ayam sehingga penelitian ini membutuhkan 100 ayam. Dengan perlakuan yaitu P0 : tanpa pemberian ekstrak pegagan (Centela Asiatica), P1 : pemberian ekstrak pegagan (Centela Asiatica) 100 gram, P2 : pemberian ekstrak pegagan (Centela Asiatica) 200 gram, P3 : pemberian ekstrak pegagan (Centela Asiatica) 300 gram. Dari hasil penelitian ini menunjukkan bahwa pemberian ekstrak pegagan (Centela Asiatica) keuntungan tertinggi terdapat pada (300 gram) pemberian ekstrak pegagan (Centela Asiatica) dan keuntungan terendah terdapat pada (0 gram) tanpa pemberian ekstrak pegagan (Centela Asiatica). Kata kunci : broiler, pegagan, analisis usaha","PeriodicalId":285962,"journal":{"name":"Jurnal Peternakan (Jurnal of Animal Science)","volume":"50 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116754029","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
R. Dalimunthe, Asiyah Nurmi, Annur Rasyidah, R. Ginting
Penelitian ini bertujuan untuk mengetahui manfaat pengunaan tepug daun katuk (Sauropus androgynus) terhadap pertambahan bobot badan, konsumsi ransum, konversi ransum selama 6 minggu pada level yang berbeda.Metode penelitian ini memakai rancangan acak lengkap (RAL) yang terdiri dari 4 perlakuan dan 5 ulangan. Adapun perlakuan K0 (Ransum tanpa penambahan tepung daun katuk), K1 (Ransum dengan penambahan tepung daun katuk 2,5%), K2 (Ransum dengan penambahan tepung daun katuk5%) dan K3 (Ransum dengan penambahan tepung daun katuk 7,5%) dalam ransum burung puyuh. Parameter yang diamati dalam penelitian ini adalah konsumsi ransum, pertambahan bobot badan, konversi ransum.Dari hasil penelitian yang diperoleh rataan konsumsi ransum (g) pada perlakuan K0 adalah 0.045 gram, berpengaruh sangat nyata terhadap perlakuan K1 (0.045 gram), K2 (0.043 gram), dan K3 ( 0.045).Rataan pertambahan bobot badan (g) selama penelitian terhadap perlakuan K0 sebesar 2.797 berpengaruh tidak nyata terhadap perlakuan K1 (3.136 gram), K2 (2.992 gram), dan K3 (3.170 gram). Rataan konversi ransum selama penelitian K0 adalah 1.680 berpengaruh tidak nyata terhadap perlakuan K1 (1.460 gram), K2 (1.470 gram), K3 (1.440 gram).Kesimpulan dari penelitian adalah tepung daun katuk dapat diberikan sampai level 7.5% sebagai pakan alternatif dan feed aditif.Key word:katuk, puyuh, konversi ransum
{"title":"Performans Of Quail (Coturnix-Coturnix Javonica) Fed With Sauropus Androgynus In The Rasion","authors":"R. Dalimunthe, Asiyah Nurmi, Annur Rasyidah, R. Ginting","doi":"10.31604/jac.v3i2.1063","DOIUrl":"https://doi.org/10.31604/jac.v3i2.1063","url":null,"abstract":"Penelitian ini bertujuan untuk mengetahui manfaat pengunaan tepug daun katuk (Sauropus androgynus) terhadap pertambahan bobot badan, konsumsi ransum, konversi ransum selama 6 minggu pada level yang berbeda.Metode penelitian ini memakai rancangan acak lengkap (RAL) yang terdiri dari 4 perlakuan dan 5 ulangan. Adapun perlakuan K0 (Ransum tanpa penambahan tepung daun katuk), K1 (Ransum dengan penambahan tepung daun katuk 2,5%), K2 (Ransum dengan penambahan tepung daun katuk5%) dan K3 (Ransum dengan penambahan tepung daun katuk 7,5%) dalam ransum burung puyuh. Parameter yang diamati dalam penelitian ini adalah konsumsi ransum, pertambahan bobot badan, konversi ransum.Dari hasil penelitian yang diperoleh rataan konsumsi ransum (g) pada perlakuan K0 adalah 0.045 gram, berpengaruh sangat nyata terhadap perlakuan K1 (0.045 gram), K2 (0.043 gram), dan K3 ( 0.045).Rataan pertambahan bobot badan (g) selama penelitian terhadap perlakuan K0 sebesar 2.797 berpengaruh tidak nyata terhadap perlakuan K1 (3.136 gram), K2 (2.992 gram), dan K3 (3.170 gram). Rataan konversi ransum selama penelitian K0 adalah 1.680 berpengaruh tidak nyata terhadap perlakuan K1 (1.460 gram), K2 (1.470 gram), K3 (1.440 gram).Kesimpulan dari penelitian adalah tepung daun katuk dapat diberikan sampai level 7.5% sebagai pakan alternatif dan feed aditif.Key word:katuk, puyuh, konversi ransum","PeriodicalId":285962,"journal":{"name":"Jurnal Peternakan (Jurnal of Animal Science)","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128784388","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
This research aimed to see the effect of Indigofera Zollingeriana top leaf meal as substitution of soybean meal in the diets on development giblets of broiler chickens. The study was conducted for 35 days and giblets sampling was carried out on the 35 day. The DOC used is the cobs strain produced by PT. Charoen Pokphan Indonesia with an average weight of 35.1 grams. A completely randomized design (CRD) with four treatments and four replications and ten birds in each replication was used in this experiment. Dietary treatments were: R1= diet containing 20% soybean meal without I. zollingeriana top leaf meal ; R2= diet containing 16% soybean meal and 5.9% Indigofera Zollingeriana top leaf meal (substitute 20% soybean meal protein with Indigofera Zollingeriana top leaf meal) ; R3= diet containing 12% soybean meal and 11.8% Indigofera Zollingeriana top leaf meal (substitute 40% soybean meal protein with Indigofera Zollingeriana top leaf meal); R4= diet containing 8% soybean meal and 17.74% Indigofera Zollingeriana top leaf meal (substitute 20% soybean meal protein with Indigofera Zollingeriana top leaf meal). Variable measured was giblet of broiler (liver, heart, gizzard, spleen, bile, pancreas, kidney, relative length of small intestine and cecum.). The result showed that usage Indigofera Zollingeriana top leaf meal in the diets did not affect giblets of broiler chickens. The conclusion of this study was Indigofera Zollingeriana top leaf meal can be use up to 17.74% to substitute 60% soybean meal protein without interrupting the development giblets of broiler.Key words: Broiler Chicken; Indigofera Zollingeriana top leaf meal; Blood profile.
{"title":"PENGARUH SUBSTITUSI PROTEIN TEPUNG PUCUK INDOGOFERA ZOLLINGERIANA DENGAN PROTEIN BUNGKIL KEDELAI DALAM RANSUM TERHADAP ORGAN DALAM BROILER","authors":"M. Yanti","doi":"10.31604/jac.v2i2.1032","DOIUrl":"https://doi.org/10.31604/jac.v2i2.1032","url":null,"abstract":"This research aimed to see the effect of Indigofera Zollingeriana top leaf meal as substitution of soybean meal in the diets on development giblets of broiler chickens. The study was conducted for 35 days and giblets sampling was carried out on the 35 day. The DOC used is the cobs strain produced by PT. Charoen Pokphan Indonesia with an average weight of 35.1 grams. A completely randomized design (CRD) with four treatments and four replications and ten birds in each replication was used in this experiment. Dietary treatments were: R1= diet containing 20% soybean meal without I. zollingeriana top leaf meal ; R2= diet containing 16% soybean meal and 5.9% Indigofera Zollingeriana top leaf meal (substitute 20% soybean meal protein with Indigofera Zollingeriana top leaf meal) ; R3= diet containing 12% soybean meal and 11.8% Indigofera Zollingeriana top leaf meal (substitute 40% soybean meal protein with Indigofera Zollingeriana top leaf meal); R4= diet containing 8% soybean meal and 17.74% Indigofera Zollingeriana top leaf meal (substitute 20% soybean meal protein with Indigofera Zollingeriana top leaf meal). Variable measured was giblet of broiler (liver, heart, gizzard, spleen, bile, pancreas, kidney, relative length of small intestine and cecum.). The result showed that usage Indigofera Zollingeriana top leaf meal in the diets did not affect giblets of broiler chickens. The conclusion of this study was Indigofera Zollingeriana top leaf meal can be use up to 17.74% to substitute 60% soybean meal protein without interrupting the development giblets of broiler.Key words: Broiler Chicken; Indigofera Zollingeriana top leaf meal; Blood profile.","PeriodicalId":285962,"journal":{"name":"Jurnal Peternakan (Jurnal of Animal Science)","volume":"27 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133126423","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The study used 200 Japanese quail (Cortunix Cortunix japonica) aged eight weeks with a daily egg production of > 50%. This research aimed to study the substitutions of soybean meal (SBM) with Indigofera zollingeriana top leaf meal (ILM) in the diet on of the quail production performance. The experiment was conducted using a complete random design with five treatments and four repeats (10 quail tails each). The dietary treatment contained fve kind of combination of of SBM and ILM, R0= diets contained 18% SBM without ILM, R1= 16.2% SBM and 2.66% ILM, R2= 14.4% SBM and 5.32% ILM, R3= 12.6% SBM and 7.98% ILM, R4= 9% SBM and 13.3% ILM. The result showed that the used 2.66%, 5.32%, 13.3% ILM (R4) significantly (P<0.05) to quail egg production, egg mass production, and ration conversion. The conclusion of this sstudy was Indigofera zollingeriana top leaf meal could be used as much as 13.3% in the diets and could improve the quail production performance.Key words : Indigofera zollingeriana, Production performance Quail,
{"title":"Substitusi Tepung Pucuk Indigofera zollingeriana dengan Bungkil Kedelai Terhadap Peforma Produksi Puyuh Petelur Pemeliharaan 8 Minggu","authors":"F. Faradillah","doi":"10.31604/jac.v2i2.1030","DOIUrl":"https://doi.org/10.31604/jac.v2i2.1030","url":null,"abstract":"The study used 200 Japanese quail (Cortunix Cortunix japonica) aged eight weeks with a daily egg production of > 50%. This research aimed to study the substitutions of soybean meal (SBM) with Indigofera zollingeriana top leaf meal (ILM) in the diet on of the quail production performance. The experiment was conducted using a complete random design with five treatments and four repeats (10 quail tails each). The dietary treatment contained fve kind of combination of of SBM and ILM, R0= diets contained 18% SBM without ILM, R1= 16.2% SBM and 2.66% ILM, R2= 14.4% SBM and 5.32% ILM, R3= 12.6% SBM and 7.98% ILM, R4= 9% SBM and 13.3% ILM. The result showed that the used 2.66%, 5.32%, 13.3% ILM (R4) significantly (P<0.05) to quail egg production, egg mass production, and ration conversion. The conclusion of this sstudy was Indigofera zollingeriana top leaf meal could be used as much as 13.3% in the diets and could improve the quail production performance.Key words : Indigofera zollingeriana, Production performance Quail,","PeriodicalId":285962,"journal":{"name":"Jurnal Peternakan (Jurnal of Animal Science)","volume":"16 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122217284","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Penelitian bertujuan mengetahui respon stres ayam broiler yang disuplementasi nira aren (Arenga pinnata Merr.) selama periode pemeliharaan fase starter. Sampel yang diamati sebanyak 100 ekor ayam broiler pada umur DOC sampai akhir fase starter (1-14 hari). Digunakan Rancangan Acak Lengkap yang terdiri dari 5 kelompok perlakuan (P) dan 4 ulang (U) dimana sampel ayam dibagi secara homogen. Suplementasi yang digunakan yaitu nira aren segar, dikonsentrasikan pada masing-masing kelompok perlakuan secara ad libitum yaitu 0% (P1), 5% (P2), 10% (P3), 15% (P4) dan 20% (P5) dalam air minum v/v. Data yang damati berupa indikator stres dari respon fisiologi tubuh meliputi temperatur rektal, frekuensi pernafasan, dan frekuensi denyut jantung yang dianalisis menggunakan ANAVA, serta persentase mortalitas pada akhir pemeliharaan dianalisis secara deskriptif. Hasil penelitian menunjukkan suplementasi nira aren tidak berpengaruh nyata terhadap temperatur rektal (P>0,05) dan berpengaruh nyata terhadap frekuensi pernafasan dan frekuensi denyut jantung (P<0,05). Selama program pemeliharaan periode fase starter, tingkat mortalitas pada pemberian suplementasi nira aren berada di kisaran 5% (≤5%) sedangkan pada kelompok kontrol tingkat mortalitas berada di 10% (>5%).Kata kunci: stres, respon fisiologis, ayam broiler, nira aren, mortalitas
{"title":"RESPON STRES AYAM BROILER YANG DISUPLEMENTASI NIRA AREN (Arenga pinnata Merr.) SELAMA FASE STARTER","authors":"L. W. Sipahutar","doi":"10.31604/jac.v2i2.1033","DOIUrl":"https://doi.org/10.31604/jac.v2i2.1033","url":null,"abstract":"Penelitian bertujuan mengetahui respon stres ayam broiler yang disuplementasi nira aren (Arenga pinnata Merr.) selama periode pemeliharaan fase starter. Sampel yang diamati sebanyak 100 ekor ayam broiler pada umur DOC sampai akhir fase starter (1-14 hari). Digunakan Rancangan Acak Lengkap yang terdiri dari 5 kelompok perlakuan (P) dan 4 ulang (U) dimana sampel ayam dibagi secara homogen. Suplementasi yang digunakan yaitu nira aren segar, dikonsentrasikan pada masing-masing kelompok perlakuan secara ad libitum yaitu 0% (P1), 5% (P2), 10% (P3), 15% (P4) dan 20% (P5) dalam air minum v/v. Data yang damati berupa indikator stres dari respon fisiologi tubuh meliputi temperatur rektal, frekuensi pernafasan, dan frekuensi denyut jantung yang dianalisis menggunakan ANAVA, serta persentase mortalitas pada akhir pemeliharaan dianalisis secara deskriptif. Hasil penelitian menunjukkan suplementasi nira aren tidak berpengaruh nyata terhadap temperatur rektal (P>0,05) dan berpengaruh nyata terhadap frekuensi pernafasan dan frekuensi denyut jantung (P<0,05). Selama program pemeliharaan periode fase starter, tingkat mortalitas pada pemberian suplementasi nira aren berada di kisaran 5% (≤5%) sedangkan pada kelompok kontrol tingkat mortalitas berada di 10% (>5%).Kata kunci: stres, respon fisiologis, ayam broiler, nira aren, mortalitas","PeriodicalId":285962,"journal":{"name":"Jurnal Peternakan (Jurnal of Animal Science)","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-07-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128560450","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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