Pub Date : 1900-01-01DOI: 10.5040/9781350096189.ch-024
Taylor A. Reid, Maureen D Costura
{"title":"Eating in the Time of the Dead: Farming, Foraging, and Food Insecurity in Zombie Cinema","authors":"Taylor A. Reid, Maureen D Costura","doi":"10.5040/9781350096189.ch-024","DOIUrl":"https://doi.org/10.5040/9781350096189.ch-024","url":null,"abstract":"","PeriodicalId":314767,"journal":{"name":"Food in Memory and Imagination","volume":"51 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125285463","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.5040/9781350096189.ch-010
R. Black
{"title":"The Legend of Les Mères Lyonnaises: Narrative, Meaning, and Gender in the Kitchen","authors":"R. Black","doi":"10.5040/9781350096189.ch-010","DOIUrl":"https://doi.org/10.5040/9781350096189.ch-010","url":null,"abstract":"","PeriodicalId":314767,"journal":{"name":"Food in Memory and Imagination","volume":"17 2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130981686","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.5040/9781350096189.ch-011
C. Counihan
{"title":"Memories, Meals, and Shame in Florence, Italy","authors":"C. Counihan","doi":"10.5040/9781350096189.ch-011","DOIUrl":"https://doi.org/10.5040/9781350096189.ch-011","url":null,"abstract":"","PeriodicalId":314767,"journal":{"name":"Food in Memory and Imagination","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114761881","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.5040/9781350096189.ch-023
Iñaki Martínez de Albéniz
{"title":"Sweet Disturbances: Candy as Speculative Imagination for a Socially Grounded Memory","authors":"Iñaki Martínez de Albéniz","doi":"10.5040/9781350096189.ch-023","DOIUrl":"https://doi.org/10.5040/9781350096189.ch-023","url":null,"abstract":"","PeriodicalId":314767,"journal":{"name":"Food in Memory and Imagination","volume":"12 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116336908","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.5040/9781350096189.ch-012
Amanda J. Hilton
{"title":"Whose Arancino/a? The Multiple Making of Place through an Iconic Sicilian Food","authors":"Amanda J. Hilton","doi":"10.5040/9781350096189.ch-012","DOIUrl":"https://doi.org/10.5040/9781350096189.ch-012","url":null,"abstract":"","PeriodicalId":314767,"journal":{"name":"Food in Memory and Imagination","volume":"48 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123873238","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.5040/9781350096189.ch-005
C. Spence
{"title":"What Role Does Memory Play in Our Enjoyment of Meals?","authors":"C. Spence","doi":"10.5040/9781350096189.ch-005","DOIUrl":"https://doi.org/10.5040/9781350096189.ch-005","url":null,"abstract":"","PeriodicalId":314767,"journal":{"name":"Food in Memory and Imagination","volume":"26 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122007710","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.5040/9781350096189.ch-007
P. Freedman, G. Harding, henry voigt
{"title":"Menus of the Zodiac Club of New York, 1868–1915","authors":"P. Freedman, G. Harding, henry voigt","doi":"10.5040/9781350096189.ch-007","DOIUrl":"https://doi.org/10.5040/9781350096189.ch-007","url":null,"abstract":"","PeriodicalId":314767,"journal":{"name":"Food in Memory and Imagination","volume":"67 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126262251","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.5040/9781350096189.ch-016
Amir Sayadabdi
{"title":"Food, Rituals, and the Selective Remembrance of (an Idealized) Home in Diaspora: Iranians of New Zealand","authors":"Amir Sayadabdi","doi":"10.5040/9781350096189.ch-016","DOIUrl":"https://doi.org/10.5040/9781350096189.ch-016","url":null,"abstract":"","PeriodicalId":314767,"journal":{"name":"Food in Memory and Imagination","volume":"109 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131761400","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.5040/9781350096189.ch-020
E. Ascione, V. Gianfredi, D. Nucci
{"title":"Remembering and Promoting Grandma’s Cooking through the Mediterranean Diet, Apulia, Southern Italy","authors":"E. Ascione, V. Gianfredi, D. Nucci","doi":"10.5040/9781350096189.ch-020","DOIUrl":"https://doi.org/10.5040/9781350096189.ch-020","url":null,"abstract":"","PeriodicalId":314767,"journal":{"name":"Food in Memory and Imagination","volume":"27 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114745216","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.5040/9781350096189.ch-006
Fabio Parasecoli
{"title":"Brittle Memories: Sharing Culinary Expertise in an Italian Family","authors":"Fabio Parasecoli","doi":"10.5040/9781350096189.ch-006","DOIUrl":"https://doi.org/10.5040/9781350096189.ch-006","url":null,"abstract":"","PeriodicalId":314767,"journal":{"name":"Food in Memory and Imagination","volume":"74 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122559965","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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