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The Effects of Organizational Values on the Performance of Organizations: Evidence from the Utilities Sector 组织价值对组织绩效的影响:来自公用事业部门的证据
Ofer Barkai, E. Harison, Tammar Shrot
The research studies to what extent different phases of the service process that do not involve similar training, know-how, managerial practices and resources (such as customer care, service management and administration, and technical maintenance) may be inter-linked. We assess whether different departments that are involved in the service supply chain across the organization may differ in their service standard or follow similar patterns in their service provision. The service standard of each organizational unit be orchestrated, or may vary, due to the service culture and values of the organization. Major differences between the organizational departments and the separation between them may affect not only the final service level provided to customers, but also the heterogeneity in service provision standards within the organization.The paper analyzes the provision of service fault maintenance in a large utilities company in Israel. The process begins when customers call to the company’s customer care center to inform it about termination of services in their area. The company evaluates the characteristics of the fault and a maintenance team is sent to renew the provision of services. Findings suggest that despite the inherent differences in practices and tasks between the organizational units, they are correlated in their service provision, hence indicating effects of the organization’s level of service culture on different parts within it.
该研究研究了服务过程中不涉及类似培训、专门知识、管理实践和资源(如顾客关怀、服务管理和行政以及技术维护)的不同阶段在多大程度上可以相互联系。我们评估整个组织中服务供应链中涉及的不同部门的服务标准是否不同,或者在服务提供中是否遵循相似的模式。由于组织的服务文化和价值观,每个组织单位的服务标准都是精心安排的,或者可能有所不同。组织部门之间的重大差异和分离不仅会影响最终向客户提供的服务水平,还会影响组织内部服务提供标准的异质性。本文分析了以色列一家大型公用事业公司的业务故障维修。当客户打电话给公司的客户服务中心,告知他们所在地区的服务终止时,这一过程就开始了。公司对故障特征进行评估,并派出维护团队更新服务。研究结果表明,尽管组织单位之间在实践和任务方面存在固有差异,但它们在提供服务方面是相关的,因此表明组织的服务文化水平对组织内部不同部分的影响。
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引用次数: 0
Cost Control with Cash Flow Statement in Restaurant Businesses 利用现金流量表控制餐饮企业的成本
M. Göde, Vedat Ekergi̇l
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引用次数: 0
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Proceedings of ‏The 7th International Conference on New Ideas in Management, Economics and Accounting
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