Abstract The risk of mobility and community gathering in the workplace has a large potential for COVID-19 transmission. This study aims to determine the determinant factors related to the application of health protocols to prevent the spread of Covid-19. This study is an analytical study with a cross-sectional design to determine the relationship between knowledge, attitudes, gender, education, and management policies with the implementation of health protocols in the workplace. The minimum number of samples is 100. The sampling technique was carried out with the snowball technique using an online questionnaire. The results showed that there was a significant relationship between education and the implementation of health protocols (p = 0.004; OR = 4,842) and management policies with the implementation of protocols (p = 0.012; OR = 4,176). It is hoped that factors related to the implementation of health protocols will continue to be improved and improved. Keywords : Covid-19, determinant factor, workplace Abstrak Risiko mobilitas dan berkumpulnya masyarakat di tempat kerja memiliki potensi penularan COVID-19 yang besar. Penelitian ini bertujuan untuk mengetahui faktor determinan yang berhubungan dengan penerapan protokol kesehatan untuk mencegah penyebaran COVID-19 di tempat kerja. Penelitian ini adalah penelitian yang bersifat analitik dengan desain cross sectional untuk mengetahui hubungan pengetahuan, sikap, jenis kelamin, pendidikan dan kebijakan manajemen dengan penerapan protokol kesehatan di tempat kerja. Jumlah minimal sampel adalah 100 sampel. Teknik pengambilan sampel dilakukan dengan purposive sampling menggunakan kuesioner online. Hasil penelitian menunjukkan terdapat hubungan yang signifikan antara pendidikan dengan penerapan protokol kesehatan (p = 0.004; OR = 4,842) dan kebijakan manajemen dengan penerapan protokol (p = 0,012 ; OR = 4,176). Diharapkan faktor yang berhubungan dengan penerapan protokol kesehatan terus diperbaiki dan ditingkatkan. Kata Kunci : COVID-19, faktor determinan, tempat kerja
工作场所人员流动和社区聚集风险具有较大的传播潜力。本研究旨在确定与应用卫生方案预防Covid-19传播相关的决定因素。本研究是一项横断面设计的分析性研究，旨在确定知识、态度、性别、教育和管理政策与工作场所健康协议实施之间的关系。最小样本数为100。抽样技术采用滚雪球技术，采用在线问卷。结果显示，教育与健康方案的执行之间存在显著关系(p = 0.004;OR = 4,842)和管理政策与协议的实施(p = 0.012;Or = 4,176)。希望与执行保健议定书有关的因素将继续得到改善和改进。关键词:2019冠状病毒病，决定因素，工作场所。关键词:新冠病毒病，决定因素，工作场所Penelitian ini bertujuan untuk mengetahui因子确定yang berhubungan dengan penejapan protokol kesehatan untuk mengeha penyebaran 2019 -19 tempat kerja。Penelitian ini adalah Penelitian yang bersifat分析，dengan设计横截面图，mengetahui hubungan pengetahuan, sikap, jenis kelamin, pendidikan dan kebijakan管理，dengan penerapan protokol kesehatan di tempat kerja。Jumlah最小样本adalah 100样本。泰克彭甘比兰样品迪拉库坎登甘有目的取样孟古纳库坎在线。Hasil penelitian menunjukkan terdapat hubungan yang signfikan antara pendidikan dengan penerapan protokol kesehatan (p = 0.004;OR = 4,842)，但kebijakan management dengan penerapan protokol (p = 0,012;Or = 4,176)。Diharapkan的词源为yang berhubungan dengan penpenjapan，词源为kesehatan terus diperbaiki and ditingkatkan。Kata Kunci: COVID-19，决定性因素，临时因素
{"title":"Determinants Factors of The Implementation of Health Protocols to Prevention of Covid-19","authors":"Indra Martias, Luh Pitriyanti","doi":"10.36929/jpk.v11i1.446","DOIUrl":"https://doi.org/10.36929/jpk.v11i1.446","url":null,"abstract":"Abstract \u0000The risk of mobility and community gathering in the workplace has a large potential for COVID-19 transmission. This study aims to determine the determinant factors related to the application of health protocols to prevent the spread of Covid-19. This study is an analytical study with a cross-sectional design to determine the relationship between knowledge, attitudes, gender, education, and management policies with the implementation of health protocols in the workplace. The minimum number of samples is 100. The sampling technique was carried out with the snowball technique using an online questionnaire. The results showed that there was a significant relationship between education and the implementation of health protocols (p = 0.004; OR = 4,842) and management policies with the implementation of protocols (p = 0.012; OR = 4,176). It is hoped that factors related to the implementation of health protocols will continue to be improved and improved. \u0000Keywords : Covid-19, determinant factor, workplace \u0000 \u0000Abstrak \u0000Risiko mobilitas dan berkumpulnya masyarakat di tempat kerja memiliki potensi penularan COVID-19 yang besar. Penelitian ini bertujuan untuk mengetahui faktor determinan yang berhubungan dengan penerapan protokol kesehatan untuk mencegah penyebaran COVID-19 di tempat kerja. Penelitian ini adalah penelitian yang bersifat analitik dengan desain cross sectional untuk mengetahui hubungan pengetahuan, sikap, jenis kelamin, pendidikan dan kebijakan manajemen dengan penerapan protokol kesehatan di tempat kerja. Jumlah minimal sampel adalah 100 sampel. Teknik pengambilan sampel dilakukan dengan purposive sampling menggunakan kuesioner online. Hasil penelitian menunjukkan terdapat hubungan yang signifikan antara pendidikan dengan penerapan protokol kesehatan (p = 0.004; OR = 4,842) dan kebijakan manajemen dengan penerapan protokol (p = 0,012 ; OR = 4,176). Diharapkan faktor yang berhubungan dengan penerapan protokol kesehatan terus diperbaiki dan ditingkatkan. \u0000Kata Kunci : COVID-19, faktor determinan, tempat kerja","PeriodicalId":365602,"journal":{"name":"JPK : Jurnal Proteksi Kesehatan","volume":"17 2","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132242622","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Deri Islami, Denia Pratiwi, Z. Zulkifli, Dini Mardhiyani
The COVID-19 pandemic has an impact on the health of the entire community as an effort to prevent contracting the Corona virus, it can be done by strengthening the immune system by consuming supplements or concoctions from ingredients such as herbs from turmeric and red ginger rhizomes.Turmeric rhizome (Curcuma domestica val) and red ginger rhizome (Zingiber officinale var roscoe) have many benefits, one of which is to increase the immune system (immunomodulator). This study aims to identify secondary metabolites contained in the infusion of turmeric rhizome and red ginger rhizome. The method used is a color test with specific reagents to determine the content of secondary metabolites qualitatively which includes, alkaloids, flavonoids, triterpenoids/steroids, saponins and tannins. The extraction method used is the infusion method, the results of phytochemical screening tests from turmeric rhizome infusion contain alkaloids, flavonoids, triterpenoids/steroids and tannins. While the phytochemical screening of red ginger rhizome infusion contains flavonoids, tannins, triterpenoids, and saponins.
COVID-19大流行对整个社区的健康产生影响，为了防止感染冠状病毒，可以通过食用姜黄和红姜根茎等成分制成的补充剂或混合物来增强免疫系统。姜黄根茎(Curcuma domestica val)和红姜根茎(Zingiber officinale var roscoe)有很多好处，其中之一是增加免疫系统(免疫调节剂)。本研究旨在鉴别姜黄和红姜冲剂中所含的次生代谢产物。该方法是用特定试剂的显色法定性测定次生代谢产物的含量，次生代谢产物包括生物碱、黄酮类化合物、三萜/类固醇、皂苷和单宁。提取方法采用浸渍法，经植物化学筛选试验，从姜黄浸渍液中提取的姜黄中含有生物碱、黄酮类化合物、三萜/甾类化合物和单宁。而经植物化学筛选的红姜浸膏含有黄酮类化合物、单宁、三萜和皂苷。
{"title":"Phytochemical Screening Infusion of Turmeric (Curcuma domestica val) and Red Ginger (Zingiber Officinale var roscoe) Rhizomes","authors":"Deri Islami, Denia Pratiwi, Z. Zulkifli, Dini Mardhiyani","doi":"10.36929/jpk.v11i1.432","DOIUrl":"https://doi.org/10.36929/jpk.v11i1.432","url":null,"abstract":"The COVID-19 pandemic has an impact on the health of the entire community as an effort to prevent contracting the Corona virus, it can be done by strengthening the immune system by consuming supplements or concoctions from ingredients such as herbs from turmeric and red ginger rhizomes.Turmeric rhizome (Curcuma domestica val) and red ginger rhizome (Zingiber officinale var roscoe) have many benefits, one of which is to increase the immune system (immunomodulator). This study aims to identify secondary metabolites contained in the infusion of turmeric rhizome and red ginger rhizome. The method used is a color test with specific reagents to determine the content of secondary metabolites qualitatively which includes, alkaloids, flavonoids, triterpenoids/steroids, saponins and tannins. The extraction method used is the infusion method, the results of phytochemical screening tests from turmeric rhizome infusion contain alkaloids, flavonoids, triterpenoids/steroids and tannins. While the phytochemical screening of red ginger rhizome infusion contains flavonoids, tannins, triterpenoids, and saponins.","PeriodicalId":365602,"journal":{"name":"JPK : Jurnal Proteksi Kesehatan","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-06-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133672697","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Many benefits are obtained from exclusive breastfeeding, but very few mothers who do exclusive breastfeeding. I in Pekanbaru City in 2018 was43,9% and still did not reach the national target of 80%. The smooth production of breast milk will greatly affect the success of breastfeeding. Effort to increase milk suplements. This research is a quantitave a study with the research design used is Quasi Experiment through the design of Two Group Posttest Only. The sample in this study were 20 postpartum mothers obtained from the purposive sampling method. The research instrument used was on observation sheet. The result of the bivariateanalysis using the MannWhitney U test with a confidence level of 95% (α=0,05) value p-value = 0,056 means there is no difference of smoothness breast milk un postpartum mothers who perfomed lactation message and consuming breastfeeding supplement. It is recommended that the head of Tafali Spa and the head of Pratama Afiyah Clinik be able to provide lactation massage services to the postpartum mothers to help the smoothness breast milk of mothers who provide exclusive breasfeeding to their babies.
{"title":"Difference of Smoothness Breast Milk In Postpartum Mother Who Perfoming Lactation Massage And Consuming Breastfeeding Supplement In Tafali Spa And Pratama Afiyah Clinik of the Pekanbaru City","authors":"A. Laila, Findy Hindratni, Zetma Yolanda R","doi":"10.36929/jpk.v10i2.378","DOIUrl":"https://doi.org/10.36929/jpk.v10i2.378","url":null,"abstract":"Many benefits are obtained from exclusive breastfeeding, but very few mothers who do exclusive breastfeeding. I in Pekanbaru City in 2018 was43,9% and still did not reach the national target of 80%. The smooth production of breast milk will greatly affect the success of breastfeeding. Effort to increase milk suplements. This research is a quantitave a study with the research design used is Quasi Experiment through the design of Two Group Posttest Only. The sample in this study were 20 postpartum mothers obtained from the purposive sampling method. The research instrument used was on observation sheet. The result of the bivariateanalysis using the MannWhitney U test with a confidence level of 95% (α=0,05) value p-value = 0,056 means there is no difference of smoothness breast milk un postpartum mothers who perfomed lactation message and consuming breastfeeding supplement. It is recommended that the head of Tafali Spa and the head of Pratama Afiyah Clinik be able to provide lactation massage services to the postpartum mothers to help the smoothness breast milk of mothers who provide exclusive breasfeeding to their babies.","PeriodicalId":365602,"journal":{"name":"JPK : Jurnal Proteksi Kesehatan","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129309775","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Prevention and control of nutritional problems of pregnant women is important for fetal growth and development during the womb and after birth. Pregnant women with low economic status and food security in food insecure households will be at risk of being born with low birth weight. The purpose of the study was to describe the economic status, household food security, intake, and nutritional status of pregnant women in Pekanbaru City. This type of research is using a cross sectional survey approach design. Data collection was carried out using the Cluster Random Sampling Technique which was carried out at 12 Puskesmas in Pekanbaru City with a sample size of 221 pregnant women. Measurements were made with interviews related to the identity of the respondents, economic status and household food security; 2x24 hour recall to assess intake, and anthropometry to assess the nutritional status of pregnant women. The results showed that there were 25.2% of pregnant women in the poor category; 19.0% are food insecure without hunger; 64.7% of pregnant women have less energy intake, 56.6% of pregnant women have more nutritional status.
{"title":"Overview of Economic Status, Household Food Security, Intake and Nutritional Status of Pregnant Women in Pekanbaru City","authors":"Dewi Erowati, D. Rahayu, Yolahumaroh Yolahumaroh","doi":"10.36929/jpk.v9i2.404","DOIUrl":"https://doi.org/10.36929/jpk.v9i2.404","url":null,"abstract":"Prevention and control of nutritional problems of pregnant women is important for fetal growth and development during the womb and after birth. Pregnant women with low economic status and food security in food insecure households will be at risk of being born with low birth weight. The purpose of the study was to describe the economic status, household food security, intake, and nutritional status of pregnant women in Pekanbaru City. This type of research is using a cross sectional survey approach design. Data collection was carried out using the Cluster Random Sampling Technique which was carried out at 12 Puskesmas in Pekanbaru City with a sample size of 221 pregnant women. Measurements were made with interviews related to the identity of the respondents, economic status and household food security; 2x24 hour recall to assess intake, and anthropometry to assess the nutritional status of pregnant women. The results showed that there were 25.2% of pregnant women in the poor category; 19.0% are food insecure without hunger; 64.7% of pregnant women have less energy intake, 56.6% of pregnant women have more nutritional status.","PeriodicalId":365602,"journal":{"name":"JPK : Jurnal Proteksi Kesehatan","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115764200","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The problem of short children (stunting) is one of the nutritional problems that is still be the focus of the goverment until now. One of the reasons is the lack of nutritional consumption in children aged 24-59 months will have an impact on their growth and development. The purpose of this study was to determine the effect of giving honey on the nutritional status of stunting toddlers in Kampar districk. The spesific target to be achieved is a change in nutritional status and changes in appetite for toddlers by giving honey regularly twice a day as much as 20 grams per day, 10 grams in the morning and grams in the afternoon. The research method used in this study is a quasi experimental research method with one group pre post test design.The results showed thet giving honey could significantly increase toddler’s appetite (p=0.048). This is because it is suspected that honey has high levels of sugar and levulose so that it is easlily absorbed by the intestines along withother organic substances so that it can function as stimulant for digestion and improve appetite.
{"title":"The Effect of Forest Honey for Appetite of Stunting Toddlers in Ranah Singkuang Village, Kampar Regency","authors":"Irma Susan Paramita, D. Rahayu, Hesti Atasasih","doi":"10.36929/jpk.v10i2.369","DOIUrl":"https://doi.org/10.36929/jpk.v10i2.369","url":null,"abstract":"The problem of short children (stunting) is one of the nutritional problems that is still be the focus of the goverment until now. One of the reasons is the lack of nutritional consumption in children aged 24-59 months will have an impact on their growth and development. The purpose of this study was to determine the effect of giving honey on the nutritional status of stunting toddlers in Kampar districk. The spesific target to be achieved is a change in nutritional status and changes in appetite for toddlers by giving honey regularly twice a day as much as 20 grams per day, 10 grams in the morning and grams in the afternoon. The research method used in this study is a quasi experimental research method with one group pre post test design.The results showed thet giving honey could significantly increase toddler’s appetite (p=0.048). This is because it is suspected that honey has high levels of sugar and levulose so that it is easlily absorbed by the intestines along withother organic substances so that it can function as stimulant for digestion and improve appetite.","PeriodicalId":365602,"journal":{"name":"JPK : Jurnal Proteksi Kesehatan","volume":"98 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124850957","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The incidence of stunting in Indonesia is still considered high. Considering that the WHO targets the stunting rate to be no more than 20%. Factors that trigger stunting include genetics, behavior, environment and health services. Stunting problem can be prevented by pre-marital preparation in order to change behavior that can lead to improved maternal and child health. This study was to determine the knowledge, attitudes, and actions of adolescent girls about preparing for premarital health. It is a descriptive quantitative method that uses non-probability sampling technique conducted online using a google form. The sample in this study were 70 students of Midwifery, Pasir Pengaraian University. The results of the study showed that adolescent girls who had good knowledge were 52 (74,29%), good attitudes were 54 (77,14%), good actions were 45 (64,29%). The conclusion adolescent girls knowledge, attitudes and actions of premarital health preparation is good category.
{"title":"Adolescent Women's Behavior About Premarriage Health Preparation","authors":"Andriana Andriana, S. Wati, Elfridariani Safitri","doi":"10.36929/jpk.v10i2.363","DOIUrl":"https://doi.org/10.36929/jpk.v10i2.363","url":null,"abstract":"The incidence of stunting in Indonesia is still considered high. Considering that the WHO targets the stunting rate to be no more than 20%. Factors that trigger stunting include genetics, behavior, environment and health services. Stunting problem can be prevented by pre-marital preparation in order to change behavior that can lead to improved maternal and child health. This study was to determine the knowledge, attitudes, and actions of adolescent girls about preparing for premarital health. It is a descriptive quantitative method that uses non-probability sampling technique conducted online using a google form. The sample in this study were 70 students of Midwifery, Pasir Pengaraian University. The results of the study showed that adolescent girls who had good knowledge were 52 (74,29%), good attitudes were 54 (77,14%), good actions were 45 (64,29%). The conclusion adolescent girls knowledge, attitudes and actions of premarital health preparation is good category.","PeriodicalId":365602,"journal":{"name":"JPK : Jurnal Proteksi Kesehatan","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123103040","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Staphylococcus aureus is a bacterium that can cause several diseases in humans such as ulcers and wound infections. Matoa leaves contain phenolic and flavonoid compounds which are known to have antibacterial properties. The purpose of this study was to determine the antibacterial activity of the ethanolic extract of Pometia pinnata J.R. & G.Forst leaves against Staphylococcus aureus at concentrations of 10%, 20%, and 30%. This research was conducted by disc diffusion method on Mueller Hinton Agar (MHA) media. Antibacterial activity was measured by looking at the inhibition of the growth of S. aureus bacteria. Based on the results of the study, it was found that the ethanolic extract of matoa leaves was able to inhibit the growth of S. aureu bacteria with the average inhibition zones produced at concentrations of 10%, 20% and 30%, namely 11.06 mm, 15.07 mm, 16.07 mm and control ciprofloxacin positive was 28.10 mm. From the results above, it can be concluded that the ethanolic extract of matoa (Pometia pinnata) leaves has antibacterial activity against Staphylococcus aureus.
{"title":"Potential of the Ethanolic Extract of Matoa Leaves (Pometia pinnata J.R. & G.Forst) against Staphylococcus aureus bacteria","authors":"Wahyu Margi Sidoretno","doi":"10.36929/jpk.v10i2.402","DOIUrl":"https://doi.org/10.36929/jpk.v10i2.402","url":null,"abstract":"Staphylococcus aureus is a bacterium that can cause several diseases in humans such as ulcers and wound infections. Matoa leaves contain phenolic and flavonoid compounds which are known to have antibacterial properties. The purpose of this study was to determine the antibacterial activity of the ethanolic extract of Pometia pinnata J.R. & G.Forst leaves against Staphylococcus aureus at concentrations of 10%, 20%, and 30%. This research was conducted by disc diffusion method on Mueller Hinton Agar (MHA) media. Antibacterial activity was measured by looking at the inhibition of the growth of S. aureus bacteria. Based on the results of the study, it was found that the ethanolic extract of matoa leaves was able to inhibit the growth of S. aureu bacteria with the average inhibition zones produced at concentrations of 10%, 20% and 30%, namely 11.06 mm, 15.07 mm, 16.07 mm and control ciprofloxacin positive was 28.10 mm. From the results above, it can be concluded that the ethanolic extract of matoa (Pometia pinnata) leaves has antibacterial activity against Staphylococcus aureus.","PeriodicalId":365602,"journal":{"name":"JPK : Jurnal Proteksi Kesehatan","volume":"49 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127562041","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Deri Islami, Vonny Kurnia Utama, D. Mayasari, Yan Hendrika
Mangkokan is one of traditional medicinal plants that has many benefits in restoring health, such as preventing hair loss, treating wounds, antibacterial agent, improving blood circulation and as an antioxidant agent. This study aimed to examine the activity of the ethanol extract of the mangkokan leaf (Polyscias scutellarium (Burm.f.) Fosberg) against Escherichia coli and Staphylococcus aureus. The extraction process was carried out by gradual maceration through three solvents including n-hexane, ethyl acetate, and ethanol. The antibacterial activity test was carried out by agar diffusion method by calculating diameter of the inhibition zone from ethanol extract of mangkokan leaf with four variation concentrations: 20%, 40%, 60%, and 80%. The antibacterial activity of the ethanolic extract of the mangkokan leaf against Escherichia coli resulted in the average diameter od the inhibition zone at the following concentrations: 20% (5,9 mm), 40% (5,2 mm), 60% (5,9 mm), dan 80% (7,03 mm. While antibacterial test against Staphylococcus aures resulted in the average diameter of the inhibition zone at the following concentrations: 20% (9,66 mm), 40% (10,71 mm), 60% (11,27 mm), 80% (12,42 mm).
{"title":"Antibacterial Activity Test of Ethanol Extract of Mangkokan Leaves (Polyscias scutallarium (Burm.f.) Fosberg) against Escherichia coli and Staphylococcus aureus","authors":"Deri Islami, Vonny Kurnia Utama, D. Mayasari, Yan Hendrika","doi":"10.36929/jpk.v10i2.374","DOIUrl":"https://doi.org/10.36929/jpk.v10i2.374","url":null,"abstract":"Mangkokan is one of traditional medicinal plants that has many benefits in restoring health, such as preventing hair loss, treating wounds, antibacterial agent, improving blood circulation and as an antioxidant agent. This study aimed to examine the activity of the ethanol extract of the mangkokan leaf (Polyscias scutellarium (Burm.f.) Fosberg) against Escherichia coli and Staphylococcus aureus. The extraction process was carried out by gradual maceration through three solvents including n-hexane, ethyl acetate, and ethanol. The antibacterial activity test was carried out by agar diffusion method by calculating diameter of the inhibition zone from ethanol extract of mangkokan leaf with four variation concentrations: 20%, 40%, 60%, and 80%. The antibacterial activity of the ethanolic extract of the mangkokan leaf against Escherichia coli resulted in the average diameter od the inhibition zone at the following concentrations: 20% (5,9 mm), 40% (5,2 mm), 60% (5,9 mm), dan 80% (7,03 mm. While antibacterial test against Staphylococcus aures resulted in the average diameter of the inhibition zone at the following concentrations: 20% (9,66 mm), 40% (10,71 mm), 60% (11,27 mm), 80% (12,42 mm).","PeriodicalId":365602,"journal":{"name":"JPK : Jurnal Proteksi Kesehatan","volume":"26 3","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114041868","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
ABSTRACT WHO data states that the incidence of anemia in adolescent girls in Southeast Asia is 25-40%. Risk factors for anemia include breakfast habits, duration of menstruation, level of knowledge about anemia, nutritional status. The impact of high-risk anemia during pregnancy and childbirth is 43%, inhibits growth and development and reduces learning ability by 45.31%. The purpose of this study was to determine the factors associated with the incidence of anemia in students of Akbid Helvetia Pekanbaru. This type of research is quantitative with cross sectional design and chi-square test. The population of third year students at Akbid Helvetia Pekanbaru was 34 people using the total sampling technique. The instrument uses a questionnaire, easy touch digital hb, weight scales and stature meter. The results of statistical tests showed that there was no significant relationship between breakfast habits p-value 0.905, level of knowledge p-value 0.678 on anemia, there was a relationship between menstrual period p-value 0.001, nutritional status p-value 0.003 and anemia. It is expected that respondents can increase Hb levels and prevent anemia by consuming foods rich in iron, folic acid, vitamin B12 and vitamin C, and avoiding excessive caffeine.
世卫组织数据显示，东南亚少女贫血的发病率为25-40%。贫血的危险因素包括早餐习惯、月经持续时间、对贫血的了解程度、营养状况。妊娠和分娩期间高危贫血的影响为43%，抑制生长发育，降低学习能力为45.31%。本研究的目的是确定与Akbid Helvetia Pekanbaru学生贫血发生率相关的因素。这类研究是定量的，采用横截面设计和卡方检验。使用总抽样技术，Akbid Helvetia Pekanbaru的三年级学生人数为34人。该仪器采用问卷、易触式数字hb、体重秤和身高计。统计检验结果显示，早餐习惯p值为0.905，知识水平p值为0.678与贫血无显著相关，月经期p值为0.001，营养状况p值为0.003与贫血无显著相关。预计受访者可以通过食用富含铁、叶酸、维生素B12和维生素C的食物以及避免过量的咖啡因来提高Hb水平并预防贫血。
{"title":"Factors Associated with the Incidence of Anemia in Students of Akbid Helvetia Pekanbaru in 2021","authors":"Rika Istawati","doi":"10.36929/jpk.v10i2.341","DOIUrl":"https://doi.org/10.36929/jpk.v10i2.341","url":null,"abstract":"ABSTRACT \u0000WHO data states that the incidence of anemia in adolescent girls in Southeast Asia is 25-40%. Risk factors for anemia include breakfast habits, duration of menstruation, level of knowledge about anemia, nutritional status. The impact of high-risk anemia during pregnancy and childbirth is 43%, inhibits growth and development and reduces learning ability by 45.31%. The purpose of this study was to determine the factors associated with the incidence of anemia in students of Akbid Helvetia Pekanbaru. This type of research is quantitative with cross sectional design and chi-square test. The population of third year students at Akbid Helvetia Pekanbaru was 34 people using the total sampling technique. The instrument uses a questionnaire, easy touch digital hb, weight scales and stature meter. The results of statistical tests showed that there was no significant relationship between breakfast habits p-value 0.905, level of knowledge p-value 0.678 on anemia, there was a relationship between menstrual period p-value 0.001, nutritional status p-value 0.003 and anemia. It is expected that respondents can increase Hb levels and prevent anemia by consuming foods rich in iron, folic acid, vitamin B12 and vitamin C, and avoiding excessive caffeine. \u0000 \u0000 \u0000 ","PeriodicalId":365602,"journal":{"name":"JPK : Jurnal Proteksi Kesehatan","volume":"42 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-12-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123350989","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
The Indonesia Sehat program is implemented to improve the degree of public health through health efforts and community empowerment supported by financial protection and equitable health services. The implementation of the Healthy Indonesia program is organized through a family approach. The purpose of this study was to analyze community satisfaction in implementing the elements of a healthy Indonesia program in the Pekanbaru City Health Center Work Area. This research is descriptive correlation with cross sectional analytic design. The research sample of 346 respondents with a purposive sampling method. The results of the univariate analysis showed the value of the community satisfaction index in the implementation of the Healthy Indonesia Program in the Work Area of the Pekanbaru City Health Office, which was 3.014 with a conversion value of 75.36. This means that the quality of service provided to patients falls into category B (good). Statistically, there is a relationship between PISPK service elements and community satisfaction in the working area of Peknbaru City Health Center in 2019. It is recommended that institutions improve the quality of human resources through training programs and seminars in order to increase the competency and capacity of officers.
{"title":"Analysis of Satisfaction Index in the Community Application of Indonesian Program Elements Healthy in the regional puskesmas Health office work Pekanbaru city","authors":"Yang Ma Aisyah, B. Hartono, Doni Jepisah","doi":"10.36929/jpk.v9i2.315","DOIUrl":"https://doi.org/10.36929/jpk.v9i2.315","url":null,"abstract":"The Indonesia Sehat program is implemented to improve the degree of public health through health efforts and community empowerment supported by financial protection and equitable health services. The implementation of the Healthy Indonesia program is organized through a family approach. The purpose of this study was to analyze community satisfaction in implementing the elements of a healthy Indonesia program in the Pekanbaru City Health Center Work Area. This research is descriptive correlation with cross sectional analytic design. The research sample of 346 respondents with a purposive sampling method. The results of the univariate analysis showed the value of the community satisfaction index in the implementation of the Healthy Indonesia Program in the Work Area of the Pekanbaru City Health Office, which was 3.014 with a conversion value of 75.36. This means that the quality of service provided to patients falls into category B (good). Statistically, there is a relationship between PISPK service elements and community satisfaction in the working area of Peknbaru City Health Center in 2019. It is recommended that institutions improve the quality of human resources through training programs and seminars in order to increase the competency and capacity of officers.","PeriodicalId":365602,"journal":{"name":"JPK : Jurnal Proteksi Kesehatan","volume":"71 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-11-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133200624","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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