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Plantation Methods and Restoration Techniques for Enhanced Blue Carbon Sequestration by Mangroves 红树林增强蓝碳固存的造林方法和恢复技术
Pub Date : 1900-01-01 DOI: 10.1007/978-3-030-29298-0_7
A. Chowdhury, A. Naz, S. Bhattacharyya
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引用次数: 7
Deep Carbon Sequestration in Cropping Systems 种植系统中的深层碳固存
Pub Date : 1900-01-01 DOI: 10.1007/978-3-030-26265-5_2
F. Morari, A. Berti, N. Ferro, I. Piccoli
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引用次数: 11
Micro and Nanoengineered Structures in Food Sector 食品领域的微纳米工程结构
Pub Date : 1900-01-01 DOI: 10.1007/978-3-030-76813-3_1
Shalini Sahani, Sadhna Mishra, Y. Sharma
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引用次数: 0
Carbon Capture Utilization and Storage Supply Chain: Analysis, Modeling and Optimization 碳捕集利用与封存供应链:分析、建模与优化
Pub Date : 1900-01-01 DOI: 10.1007/978-3-030-29298-0_3
Grazia Leonzio
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引用次数: 1
Influence of Organic Amendments on Soil Properties, Microflora and Plant Growth 有机改良剂对土壤性质、微生物区系和植物生长的影响
Pub Date : 1900-01-01 DOI: 10.1007/978-3-030-73245-5_5
S. Chaudhari, Abhidha Upadhyay, S. Kulshreshtha
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引用次数: 5
Natural Carbon Sequestration by Forestry 林业的自然碳固存
Pub Date : 1900-01-01 DOI: 10.1007/978-3-030-29298-0_4
Xolile G. Ncipha, V. Sivakumar
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引用次数: 4
Micro/Nanoencapsulation of Active Food Compounds: Encapsulation, Characterization and Biological Fate of Encapsulated Systems 活性食品化合物的微/纳米包封:包封、表征和包封系统的生物命运
Pub Date : 1900-01-01 DOI: 10.1007/978-3-030-76813-3_4
S. Calamak
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引用次数: 2
Chemical Composition of Date Pits: Potential to Extract and Characterize the Lipid Fraction 枣核的化学成分:提取和表征脂质部分的潜力
Pub Date : 1900-01-01 DOI: 10.1007/978-3-030-11345-2_4
Asif Ahmad, H. Imtiaz
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引用次数: 11
Applications of Stem cells Technology in Livestock Production 干细胞技术在畜牧生产中的应用
Pub Date : 1900-01-01 DOI: 10.1007/978-3-030-76529-3_4
V. Bhaskar, Satish Kumar, D. Malakar
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引用次数: 0
Bacteriophage in Food Industry: NanoPhageBots 食品工业中的噬菌体:纳米噬菌体
Pub Date : 1900-01-01 DOI: 10.1007/978-3-030-76813-3_7
Avtar Sain, N. Jayaprakash
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引用次数: 0
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Sustainable Agriculture Reviews
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