Pub Date : 2019-12-31DOI: 10.36019/9780813549194-007
{"title":"PART THREE. Influence of Diet on Overall Health","authors":"","doi":"10.36019/9780813549194-007","DOIUrl":"https://doi.org/10.36019/9780813549194-007","url":null,"abstract":"","PeriodicalId":377196,"journal":{"name":"The Fats of Life","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125766589","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-12-31DOI: 10.36019/9780813549194-016
{"title":"ABOUT THE AUTHOR","authors":"","doi":"10.36019/9780813549194-016","DOIUrl":"https://doi.org/10.36019/9780813549194-016","url":null,"abstract":"","PeriodicalId":377196,"journal":{"name":"The Fats of Life","volume":"45 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133604642","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-12-31DOI: 10.36019/9780813549194-011
{"title":"APPENDIX D. HUMAN LIPOPROTEINS: THEIR COMPONENTS, PROPERTIES, AND ASSOCIATED PROTEINS","authors":"","doi":"10.36019/9780813549194-011","DOIUrl":"https://doi.org/10.36019/9780813549194-011","url":null,"abstract":"","PeriodicalId":377196,"journal":{"name":"The Fats of Life","volume":"13 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132151267","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-12-31DOI: 10.36019/9780813549194-008
{"title":"APPENDIX A. FUNDAMENTALS OF CHEMICAL BONDING AND POLARITY","authors":"","doi":"10.36019/9780813549194-008","DOIUrl":"https://doi.org/10.36019/9780813549194-008","url":null,"abstract":"","PeriodicalId":377196,"journal":{"name":"The Fats of Life","volume":"35 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116357889","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-12-31DOI: 10.36019/9780813549194-010
{"title":"APPENDIX C. CHEMICAL STRUCTURES OF EICOSANOIDS","authors":"","doi":"10.36019/9780813549194-010","DOIUrl":"https://doi.org/10.36019/9780813549194-010","url":null,"abstract":"","PeriodicalId":377196,"journal":{"name":"The Fats of Life","volume":"252 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115621387","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-12-31DOI: 10.36019/9780813549194-005
{"title":"PART ONE. Nutritional, Chemical, and Physiological Properties of Dietary Fats","authors":"","doi":"10.36019/9780813549194-005","DOIUrl":"https://doi.org/10.36019/9780813549194-005","url":null,"abstract":"","PeriodicalId":377196,"journal":{"name":"The Fats of Life","volume":"365 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117080569","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2019-12-31DOI: 10.36019/9780813549194-009
{"title":"APPENDIX B. FATTY ACID COMPOSITION OF DIETARY FATS AND OILS","authors":"","doi":"10.36019/9780813549194-009","DOIUrl":"https://doi.org/10.36019/9780813549194-009","url":null,"abstract":"","PeriodicalId":377196,"journal":{"name":"The Fats of Life","volume":"63 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134608533","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}