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Status of soil enzymatic activities in 100 mango orchards of Maal region of Lukcnow, Uttar Pradesh 北方邦lukknow Maal地区100个芒果果园土壤酶活性状况
Pub Date : 1900-01-01 DOI: 10.5958/2394-4471.2019.00010.8
T. Adak, G. Pandey
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引用次数: 1
Estimation of evapotranspiration for wheat crop (Triticum aestivum L.) 小麦作物(Triticum aestivum L.)蒸散量估算
Pub Date : 1900-01-01 DOI: 10.5958/2394-4471.2022.00040.5
Navreet Bassi, S. Sarkar
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引用次数: 0
Achieving food security in India: Need for an integrated approach 在印度实现粮食安全:需要一种综合方法
Pub Date : 1900-01-01 DOI: 10.5958/2394-4471.2019.00002.9
Rekha Vyas, S. Sharma, N. Bajpai, A. Tripathi
Food security has been a major concern in India. Despite of the rapid economic growth and improvements in the productivity of major crops, food security for the bottom 30 percent of the population of India is an important challenge. Hunger, malnutrition, under nutrition are the main problems of the country. Food security and nutritional status of Indian population reveal that 7 million people are undernourished in India i.e. 14.5% of the world population, 4% of women in reproductive age between 15 to 49 years are anaemic, 4% of the children aged under five in India are stunted and 21% suffer from wasting. The Global Hunger Index 2016 ranks India at 97 out of 118 countries. India lag far behind in providing food security and in improving the nutritional status of people with low socio-economic status across the regions. One of the major issue in food security is the impact of climate change on agriculture. Crop production, horticulture, livestock, poultry, fisheries are likely to be affected by global warming, heat stress, cold, waves, water availability and monsoon variability. Thus, climate change can increase the prices of major staple crops in some regions of India and thus affecting availability and accessibility of food to people with low income. Changing climatic conditions could also create a vicious cycle of disease and hunger. In order to achieve food security, it is important that the poor have sufficient means to purchase food. About 60% of population depend on agriculture for their livelihood. Creating alternate livelihood options and reducing dependence on agriculture can support them. An integrated approach to meet food security is the need of the hour which should be both horizontal approach i.e. moving side-by-side focusing on promoting sustainability and resilience through management of natural resources-land, water, soils, trees and genetic resources, protection of land degradation, combating natural disasters, bio-diversity conservation along with vertical approach i.e. top-down and bottom-up strategies focusing on government interventions, opportunities for livelihood income generation, food value and supply chain, capacity building, knowledge services and coordination. Besides climate-resilient agricultural technologies, proper policy interventions, improved health of population can bring a change in the food security scenario of India.
食品安全一直是印度的一个主要问题。尽管经济快速增长,主要作物的生产力也有所提高,但印度底层30%人口的粮食安全仍是一项重大挑战。饥饿、营养不良和营养不足是这个国家的主要问题。印度人口的粮食安全和营养状况显示,印度有700万人营养不良,占世界人口的14.5%,4%的15至49岁育龄妇女贫血,4%的5岁以下儿童发育迟缓,21%的人消瘦。2016年全球饥饿指数在118个国家中排名第97位。印度在提供粮食安全和改善各区域低社会经济地位人群的营养状况方面远远落后。粮食安全的主要问题之一是气候变化对农业的影响。农作物生产、园艺、牲畜、家禽、渔业可能受到全球变暖、热应激、寒冷、海浪、水供应和季风变化的影响。因此,气候变化可能提高印度一些地区主要粮食作物的价格,从而影响低收入人群的粮食供应和可及性。不断变化的气候条件也可能造成疾病和饥饿的恶性循环。为了实现粮食安全,穷人有足够的手段购买粮食是很重要的。大约60%的人口以农业为生。创造替代生计选择和减少对农业的依赖可以支持他们。当前需要的是一种满足粮食安全的综合办法,这种办法既应是横向办法,即通过管理自然资源(土地、水、土壤、树木和遗传资源)、防止土地退化、抗击自然灾害、保护生物多样性来促进可持续性和复原力,也应是纵向办法,即以政府干预为重点的自上而下和自下而上的战略。创造生计收入、粮食价值和供应链、能力建设、知识服务和协调的机会。除了具有气候适应能力的农业技术之外,适当的政策干预和人口健康的改善可以改变印度的粮食安全状况。
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引用次数: 0
Scientific analysis of drought assessment and its management strategies for food security 科学分析干旱评价及其粮食安全管理策略
Pub Date : 1900-01-01 DOI: 10.5958/2394-4471.2021.00001.0
N. Babu, T. Adak, Arvind Kumar, Vinod K. Singh
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引用次数: 0
Bio-efficacy of newer insecticides against major insect pests of brinjal (Solanum melongena) 新型杀虫剂对茄子主要害虫的生物药效研究
Pub Date : 1900-01-01 DOI: 10.5958/2394-4471.2021.00025.3
N. Bajpai, N. Sunda, Ajay Kumar
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引用次数: 0
Drought monitoring in south Bihar region using standard precipitation index 利用标准降水指数对比哈尔邦南部地区进行干旱监测
Pub Date : 1900-01-01 DOI: 10.5958/2394-4471.2021.00022.8
Vikash Singh, Nema Anupam Kumar, R. Verma, Kaushal Kumar
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引用次数: 0
Economic empowerment of tribal women through self help groups: An empirical study in Nagaland, India 通过自助团体赋予部落妇女经济权力:印度那加兰邦的实证研究
Pub Date : 1900-01-01 DOI: 10.5958/2394-4471.2021.00009.5
N. Murry, R. Nakhro, Sanjoy Das
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引用次数: 0
Assessment of honeybee queen excluder use practices in selected districts of East Shewa and West Arsi zones of Oromia 奥罗米亚州东谢瓦和西阿尔西地区选定地区蜂王排除剂使用做法的评估
Pub Date : 1900-01-01 DOI: 10.5958/2394-4471.2023.00003.5
Desta Abi Gemedi, M. Bayi, T. Lemma
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引用次数: 0
Foliar Nutrition of Zinc and Iron on Quality and Productivity of Summer Mungbean (Vigna radiata L.) 锌、铁叶面营养对夏绿豆品质和产量的影响
Pub Date : 1900-01-01 DOI: 10.5958/2394-4471.2022.00015.6
S. Barla, HK Sahoo, BP Patra, S. Biswasi, A. Phonglosa
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引用次数: 0
Plant growth promoting rhizobacteria as potential enhancers of nutrient quality in leaf litter composts 促进植物生长的根瘤菌是凋落叶堆肥中营养质量的潜在增强剂
Pub Date : 1900-01-01 DOI: 10.5958/2394-4471.2021.00004.6
Reshma Das, S. Isaac, K. Meenakumari
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引用次数: 0
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