Pub Date : 2022-02-25DOI: 10.14445/23942568/ijaes-v9i1p107
Ayotunde-Ojo M O, Bankole D G
{"title":"Evaluation of Nutrient and Anti-nutrient Potentials of Leaves of Selected Tree Species","authors":"Ayotunde-Ojo M O, Bankole D G","doi":"10.14445/23942568/ijaes-v9i1p107","DOIUrl":"https://doi.org/10.14445/23942568/ijaes-v9i1p107","url":null,"abstract":"","PeriodicalId":426266,"journal":{"name":"International Journal of Agriculture & Environmental Science","volume":"142 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123911687","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
- Coffee plays a crucial role in the economy of Ethiopia. It is consumed in different forms. Buna Qalaa, a coffee meal consumption, is known among the Oromo community. This study aimed to assess the trend of Buna Qalaa consumption and its quality in West Guji Zone, Oromia Regional State, Ethiopia. Data were collected through face to face interviews, and the data were triangulated with group discussion. The data were analysed using SPSS, and descriptive statistics were used to assess the respondents’ responses. Most of the respondents consume Buna Qalaa on a daily basis. The trend of Buna Qalaa consumption (60.2 %) and its quality (51.14 %) is decreasing. Its consumption as a stimulant was affected by season due to shortage of input, according to the respondents; low during the dry season. The majority of the respondents (67.7 %) preferred to consume Buna Qalaa to drink and were willing to buy (67.4 %) it is available for sale. As to their knowledge, respondents did not see Buna Qalaa on the market. Buna Qalaa has different social functions besides its stimulating property. About 58.8 % of respondents agreed that frequent consumption of Buna Qalaa may lead to health complications. From the survey, it can be inferred that Buna Qalaa, the cultural identity of Oromo, could be made available for sale and could create jobs for the community. It could be availed as ready-to-eat food during social events such as Irreecha (Oromo Thanksgiving Day). To prepare Buna Qalaa of good quality, the quality of ingredients and preparation techniques should be taken into consideration. Further studies on the physicochemical properties, health effects, and shelf life of Buna Qalaa need to be conducted.
{"title":"Consumers’ Perceptions on Buna Qalaa and its Quality in West Guji Zone, Oromia, Ethiopia","authors":"Abiyot Lelisa, Megersa Daba, Tilahun Geneti, Geleta Dereje, Adisu Tegegn","doi":"10.14445/23942568/ijaes-v9i1p102","DOIUrl":"https://doi.org/10.14445/23942568/ijaes-v9i1p102","url":null,"abstract":"- Coffee plays a crucial role in the economy of Ethiopia. It is consumed in different forms. Buna Qalaa, a coffee meal consumption, is known among the Oromo community. This study aimed to assess the trend of Buna Qalaa consumption and its quality in West Guji Zone, Oromia Regional State, Ethiopia. Data were collected through face to face interviews, and the data were triangulated with group discussion. The data were analysed using SPSS, and descriptive statistics were used to assess the respondents’ responses. Most of the respondents consume Buna Qalaa on a daily basis. The trend of Buna Qalaa consumption (60.2 %) and its quality (51.14 %) is decreasing. Its consumption as a stimulant was affected by season due to shortage of input, according to the respondents; low during the dry season. The majority of the respondents (67.7 %) preferred to consume Buna Qalaa to drink and were willing to buy (67.4 %) it is available for sale. As to their knowledge, respondents did not see Buna Qalaa on the market. Buna Qalaa has different social functions besides its stimulating property. About 58.8 % of respondents agreed that frequent consumption of Buna Qalaa may lead to health complications. From the survey, it can be inferred that Buna Qalaa, the cultural identity of Oromo, could be made available for sale and could create jobs for the community. It could be availed as ready-to-eat food during social events such as Irreecha (Oromo Thanksgiving Day). To prepare Buna Qalaa of good quality, the quality of ingredients and preparation techniques should be taken into consideration. Further studies on the physicochemical properties, health effects, and shelf life of Buna Qalaa need to be conducted.","PeriodicalId":426266,"journal":{"name":"International Journal of Agriculture & Environmental Science","volume":"27 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127860871","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-02-25DOI: 10.14445/23942568/ijaes-v9i1p109
Amany Fitori, Ali Fituri, Ali H. Badreddine, R. Aguilar
{"title":"First Record of the Basket Star Astrospartus Mediterraneus (Risso, 1826) (Echinodermata: Ophiuroidea) in the Libyan Waters","authors":"Amany Fitori, Ali Fituri, Ali H. Badreddine, R. Aguilar","doi":"10.14445/23942568/ijaes-v9i1p109","DOIUrl":"https://doi.org/10.14445/23942568/ijaes-v9i1p109","url":null,"abstract":"","PeriodicalId":426266,"journal":{"name":"International Journal of Agriculture & Environmental Science","volume":"273 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132959524","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-02-25DOI: 10.14445/23942568/ijaes-v9i1p108
E. Brown, Kakain Stephen
{"title":"Environmental Impact of Agricultural and Industrial Production in Nigeria","authors":"E. Brown, Kakain Stephen","doi":"10.14445/23942568/ijaes-v9i1p108","DOIUrl":"https://doi.org/10.14445/23942568/ijaes-v9i1p108","url":null,"abstract":"","PeriodicalId":426266,"journal":{"name":"International Journal of Agriculture & Environmental Science","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130765663","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-02-25DOI: 10.14445/23942568/ijaes-v9i1p110
J. Singh
{"title":"Impact of Agricultural Diversification on the Pattern of Human Labour Utilization Among the Households – A Case Study of Mid Hill Zone of Himachal Pradesh","authors":"J. Singh","doi":"10.14445/23942568/ijaes-v9i1p110","DOIUrl":"https://doi.org/10.14445/23942568/ijaes-v9i1p110","url":null,"abstract":"","PeriodicalId":426266,"journal":{"name":"International Journal of Agriculture & Environmental Science","volume":"83 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114122374","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-02-25DOI: 10.14445/23942568/ijaes-v9i1p101
Nazee rudin
{"title":"Environmental Sustainability for Inclusive Rural Development in India","authors":"Nazee rudin","doi":"10.14445/23942568/ijaes-v9i1p101","DOIUrl":"https://doi.org/10.14445/23942568/ijaes-v9i1p101","url":null,"abstract":"","PeriodicalId":426266,"journal":{"name":"International Journal of Agriculture & Environmental Science","volume":"35 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123678430","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-02-25DOI: 10.14445/23942568/ijaes-v9i1p106
J. Singh
{"title":"Impact of Agricultural Diversification on Household Agricultural Income in the Mid Hill Zone of Himachal Pradesh","authors":"J. Singh","doi":"10.14445/23942568/ijaes-v9i1p106","DOIUrl":"https://doi.org/10.14445/23942568/ijaes-v9i1p106","url":null,"abstract":"","PeriodicalId":426266,"journal":{"name":"International Journal of Agriculture & Environmental Science","volume":"27 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116876263","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 2022-02-25DOI: 10.14445/23942568/ijaes-v9i1p104
Mai Moeen Akel, Adib H Zeini
{"title":"Study of the Effect of Algal Food and Light Intensity on the Reproduction of Daphnia Magna","authors":"Mai Moeen Akel, Adib H Zeini","doi":"10.14445/23942568/ijaes-v9i1p104","DOIUrl":"https://doi.org/10.14445/23942568/ijaes-v9i1p104","url":null,"abstract":"","PeriodicalId":426266,"journal":{"name":"International Journal of Agriculture & Environmental Science","volume":" 8","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"120830963","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
京公网安备 11010802042870号
京ICP备2023020795号-1
扫码关注我们
求助内容：
应助结果提醒方式：