Swarrna Haldar, A. G. Patil, Soumitra Banerjee, H. Muralidhara
{"title":"3D Printing Applications in Food Processing","authors":"Swarrna Haldar, A. G. Patil, Soumitra Banerjee, H. Muralidhara","doi":"10.1201/9781003145349-4","DOIUrl":"https://doi.org/10.1201/9781003145349-4","url":null,"abstract":"","PeriodicalId":446010,"journal":{"name":"3D Printing Technology and its Diverse Applications","volume":"49 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2021-11-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121910841","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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