{"title":"琥珀酰聚糖riclin的制备及生物活性研究","authors":"杨云霞","doi":"10.27241/d.cnki.gnjgu.2021.000505","DOIUrl":"https://doi.org/10.27241/d.cnki.gnjgu.2021.000505","url":null,"abstract":"","PeriodicalId":61138,"journal":{"name":"南京理工大学学报(社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142065091","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0