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贵州大学学报(艺术版)最新文献

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人体肠道微生物对蔬菜中镉生物可给性的影响及其对镉的作用机制研究 人体肠道微生物对蔬菜中镉生物可给性的影响及其对镉的作用机制研究
Pub Date : 2023-01-01 DOI: 10.27047/d.cnki.ggudu.2023.001409
郑煜
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引用次数: 0
加工参数对刺梨薏仁米酸奶的影响及其货架期预测 加工参数对刺梨薏仁米酸奶的影响及其货架期预测
Pub Date : 2023-01-01 DOI: 10.27047/d.cnki.ggudu.2023.003223
郑莎莎
{"title":"加工参数对刺梨薏仁米酸奶的影响及其货架期预测","authors":"郑莎莎","doi":"10.27047/d.cnki.ggudu.2023.003223","DOIUrl":"https://doi.org/10.27047/d.cnki.ggudu.2023.003223","url":null,"abstract":"","PeriodicalId":61325,"journal":{"name":"贵州大学学报(艺术版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142031811","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
黄姜花的花化学成分及抗炎活性研究 黄姜花的花化学成分及抗炎活性研究
Pub Date : 2023-01-01 DOI: 10.27047/d.cnki.ggudu.2023.003504
贾小演
{"title":"黄姜花的花化学成分及抗炎活性研究","authors":"贾小演","doi":"10.27047/d.cnki.ggudu.2023.003504","DOIUrl":"https://doi.org/10.27047/d.cnki.ggudu.2023.003504","url":null,"abstract":"","PeriodicalId":61325,"journal":{"name":"贵州大学学报(艺术版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142029145","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
芳香氮原子的立体选择性活化与农药活性分子的选择性修饰 芳香氮原子的立体选择性活化与农药活性分子的选择性修饰
Pub Date : 2023-01-01 DOI: 10.27047/d.cnki.ggudu.2023.000062
刘雍贵
{"title":"芳香氮原子的立体选择性活化与农药活性分子的选择性修饰","authors":"刘雍贵","doi":"10.27047/d.cnki.ggudu.2023.000062","DOIUrl":"https://doi.org/10.27047/d.cnki.ggudu.2023.000062","url":null,"abstract":"","PeriodicalId":61325,"journal":{"name":"贵州大学学报(艺术版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142028266","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
红车轴草异黄酮提取工艺优化及抗炎活性研究 红车轴草异黄酮提取工艺优化及抗炎活性研究
Pub Date : 2023-01-01 DOI: 10.27047/d.cnki.ggudu.2023.003409
徐一丹
{"title":"红车轴草异黄酮提取工艺优化及抗炎活性研究","authors":"徐一丹","doi":"10.27047/d.cnki.ggudu.2023.003409","DOIUrl":"https://doi.org/10.27047/d.cnki.ggudu.2023.003409","url":null,"abstract":"","PeriodicalId":61325,"journal":{"name":"贵州大学学报(艺术版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142031105","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
电磁场保鲜技术对羊肉品质的影响研究 电磁场保鲜技术对羊肉品质的影响研究
Pub Date : 2023-01-01 DOI: 10.27047/d.cnki.ggudu.2023.002474
周荣梅
{"title":"电磁场保鲜技术对羊肉品质的影响研究","authors":"周荣梅","doi":"10.27047/d.cnki.ggudu.2023.002474","DOIUrl":"https://doi.org/10.27047/d.cnki.ggudu.2023.002474","url":null,"abstract":"","PeriodicalId":61325,"journal":{"name":"贵州大学学报(艺术版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142031809","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
生菜中粘菌素的检测及毒性效应研究 生菜中粘菌素的检测及毒性效应研究
Pub Date : 2023-01-01 DOI: 10.27047/d.cnki.ggudu.2023.002963
唐浩岚
{"title":"生菜中粘菌素的检测及毒性效应研究","authors":"唐浩岚","doi":"10.27047/d.cnki.ggudu.2023.002963","DOIUrl":"https://doi.org/10.27047/d.cnki.ggudu.2023.002963","url":null,"abstract":"","PeriodicalId":61325,"journal":{"name":"贵州大学学报(艺术版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142031823","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
基于多羟基醇介导腌制的低钠盐肉品微观质量和分子调控机制研究 基于多羟基醇介导腌制的低钠盐肉品微观质量和分子调控机制研究
Pub Date : 2023-01-01 DOI: 10.27047/d.cnki.ggudu.2023.000240
刘凌高
{"title":"基于多羟基醇介导腌制的低钠盐肉品微观质量和分子调控机制研究","authors":"刘凌高","doi":"10.27047/d.cnki.ggudu.2023.000240","DOIUrl":"https://doi.org/10.27047/d.cnki.ggudu.2023.000240","url":null,"abstract":"","PeriodicalId":61325,"journal":{"name":"贵州大学学报(艺术版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142031824","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
两株臭常山内生真菌次级代谢产物的研究 两株臭常山内生真菌次级代谢产物的研究
Pub Date : 2023-01-01 DOI: 10.27047/d.cnki.ggudu.2023.002905
周培凤
{"title":"两株臭常山内生真菌次级代谢产物的研究","authors":"周培凤","doi":"10.27047/d.cnki.ggudu.2023.002905","DOIUrl":"https://doi.org/10.27047/d.cnki.ggudu.2023.002905","url":null,"abstract":"","PeriodicalId":61325,"journal":{"name":"贵州大学学报(艺术版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142031620","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
耐酪氨酸束村氏菌P9菌株提高花生抗旱性机制的研究 耐酪氨酸束村氏菌P9菌株提高花生抗旱性机制的研究
Pub Date : 2023-01-01 DOI: 10.27047/d.cnki.ggudu.2023.003103
龙长梅
{"title":"耐酪氨酸束村氏菌P9菌株提高花生抗旱性机制的研究","authors":"龙长梅","doi":"10.27047/d.cnki.ggudu.2023.003103","DOIUrl":"https://doi.org/10.27047/d.cnki.ggudu.2023.003103","url":null,"abstract":"","PeriodicalId":61325,"journal":{"name":"贵州大学学报(艺术版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142031726","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
期刊
贵州大学学报(艺术版)
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