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木薯叶活性多肽的制备与功能验证初步研究 木薯叶活性多肽的制备与功能验证初步研究
海南大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27073/d.cnki.ghadu.2022.000447
张作达
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引用次数: 0
FORBIDTM微生物快速分析仪在病原微生物检测中的应用研究 FORBIDTM微生物快速分析仪在病原微生物检测中的应用研究
海南大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27073/d.cnki.ghadu.2022.000172
万璐
{"title":"FORBIDTM微生物快速分析仪在病原微生物检测中的应用研究","authors":"万璐","doi":"10.27073/d.cnki.ghadu.2022.000172","DOIUrl":"https://doi.org/10.27073/d.cnki.ghadu.2022.000172","url":null,"abstract":"","PeriodicalId":63638,"journal":{"name":"海南大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024223","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
钯催化羧酸脱羰腈化反应的研究 钯催化羧酸脱羰腈化反应的研究
海南大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27073/d.cnki.ghadu.2022.001073
李雯慧
{"title":"钯催化羧酸脱羰腈化反应的研究","authors":"李雯慧","doi":"10.27073/d.cnki.ghadu.2022.001073","DOIUrl":"https://doi.org/10.27073/d.cnki.ghadu.2022.001073","url":null,"abstract":"","PeriodicalId":63638,"journal":{"name":"海南大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142025508","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
果胶糖基化椰子分离蛋白的制备、结构鉴定及乳化稳定机制研究 果胶糖基化椰子分离蛋白的制备、结构鉴定及乳化稳定机制研究
海南大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27073/d.cnki.ghadu.2022.000882
李曾情
{"title":"果胶糖基化椰子分离蛋白的制备、结构鉴定及乳化稳定机制研究","authors":"李曾情","doi":"10.27073/d.cnki.ghadu.2022.000882","DOIUrl":"https://doi.org/10.27073/d.cnki.ghadu.2022.000882","url":null,"abstract":"","PeriodicalId":63638,"journal":{"name":"海南大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142015027","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
红脉穗螟性信息素识别机制研究与应用初步 红脉穗螟性信息素识别机制研究与应用初步
海南大学学报(人文社会科学版)
Pub Date : 2022-01-01 DOI: 10.27073/d.cnki.ghadu.2022.000480
王正
{"title":"红脉穗螟性信息素识别机制研究与应用初步","authors":"王正","doi":"10.27073/d.cnki.ghadu.2022.000480","DOIUrl":"https://doi.org/10.27073/d.cnki.ghadu.2022.000480","url":null,"abstract":"","PeriodicalId":63638,"journal":{"name":"海南大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024297","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
色氨酸和组氨酸抑制膳食AGEs形成机理及其对食品风味的影响 色氨酸和组氨酸抑制膳食AGEs形成机理及其对食品风味的影响
海南大学学报(人文社会科学版)
Pub Date : 2021-01-01 DOI: 10.27073/d.cnki.ghadu.2021.001166
刘炜妍
{"title":"色氨酸和组氨酸抑制膳食AGEs形成机理及其对食品风味的影响","authors":"刘炜妍","doi":"10.27073/d.cnki.ghadu.2021.001166","DOIUrl":"https://doi.org/10.27073/d.cnki.ghadu.2021.001166","url":null,"abstract":"","PeriodicalId":63638,"journal":{"name":"海南大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142065255","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
槟榔根系分泌物缓解胡椒连作障碍的化感物质筛选鉴定及验证 槟榔根系分泌物缓解胡椒连作障碍的化感物质筛选鉴定及验证
海南大学学报(人文社会科学版)
Pub Date : 2021-01-01 DOI: 10.27073/d.cnki.ghadu.2021.001459
罗丽霞
{"title":"槟榔根系分泌物缓解胡椒连作障碍的化感物质筛选鉴定及验证","authors":"罗丽霞","doi":"10.27073/d.cnki.ghadu.2021.001459","DOIUrl":"https://doi.org/10.27073/d.cnki.ghadu.2021.001459","url":null,"abstract":"","PeriodicalId":63638,"journal":{"name":"海南大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142066713","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
椰子油胆盐脂质体的制备及特性研究 椰子油胆盐脂质体的制备及特性研究
海南大学学报(人文社会科学版)
Pub Date : 2021-01-01 DOI: 10.27073/d.cnki.ghadu.2021.000266
时振振
{"title":"椰子油胆盐脂质体的制备及特性研究","authors":"时振振","doi":"10.27073/d.cnki.ghadu.2021.000266","DOIUrl":"https://doi.org/10.27073/d.cnki.ghadu.2021.000266","url":null,"abstract":"","PeriodicalId":63638,"journal":{"name":"海南大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142067365","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
毒素蛋白信号放大机制研究及其在病原微生物诊断中的应用 毒素蛋白信号放大机制研究及其在病原微生物诊断中的应用
海南大学学报(人文社会科学版)
Pub Date : 2021-01-01 DOI: 10.27073/d.cnki.ghadu.2021.000628
宋凤阁
{"title":"毒素蛋白信号放大机制研究及其在病原微生物诊断中的应用","authors":"宋凤阁","doi":"10.27073/d.cnki.ghadu.2021.000628","DOIUrl":"https://doi.org/10.27073/d.cnki.ghadu.2021.000628","url":null,"abstract":"","PeriodicalId":63638,"journal":{"name":"海南大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142065029","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
无核荔枝促花技术及其生理研究 无核荔枝促花技术及其生理研究
海南大学学报(人文社会科学版)
Pub Date : 2021-01-01 DOI: 10.27073/d.cnki.ghadu.2021.000843
花静静
{"title":"无核荔枝促花技术及其生理研究","authors":"花静静","doi":"10.27073/d.cnki.ghadu.2021.000843","DOIUrl":"https://doi.org/10.27073/d.cnki.ghadu.2021.000843","url":null,"abstract":"","PeriodicalId":63638,"journal":{"name":"海南大学学报(人文社会科学版)","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142067377","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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