{"title":"The influence of the thyroxine effect by vitamin E in the tadpole meta morphosis test.","authors":"R FISCHER","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88806,"journal":{"name":"Zeitschrift fur Vitaminforschung","volume":"18 4","pages":"308-34"},"PeriodicalIF":0.0,"publicationDate":"1947-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28786137","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Studies on riboflavin-deficiency with a simple method.","authors":"A GOTH","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88806,"journal":{"name":"Zeitschrift fur Vitaminforschung","volume":"18 3","pages":"217-22"},"PeriodicalIF":0.0,"publicationDate":"1947-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28837294","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"About the presence of an ascorbinase protective substance in milk.","authors":"W NEUWEILER","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88806,"journal":{"name":"Zeitschrift fur Vitaminforschung","volume":"18 4","pages":"335-42"},"PeriodicalIF":0.0,"publicationDate":"1947-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28786138","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Vitamin C considered to be an antisulfamide factor.","authors":"F MEIDINGER","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88806,"journal":{"name":"Zeitschrift fur Vitaminforschung","volume":"18 3","pages":"222-8"},"PeriodicalIF":0.0,"publicationDate":"1947-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28837295","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The aneurinemia; the aneurine mico and pyruvicemic rate in hypovitaminosis B1 states of hyperglucidic food origin, caused by intense metabolic activity (deficiency edema).","authors":"M LODI","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88806,"journal":{"name":"Zeitschrift fur Vitaminforschung","volume":"18 1-2","pages":"2-24"},"PeriodicalIF":0.0,"publicationDate":"1946-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28783711","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Vitamin B1 tests on vegetables using the Phycomyces growth test; critical examination of its applicability.","authors":"H UTIGER","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88806,"journal":{"name":"Zeitschrift fur Vitaminforschung","volume":"18 1-2","pages":"35-65"},"PeriodicalIF":0.0,"publicationDate":"1946-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28783713","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Biological activity of biotin and its analogues.","authors":"J P BOURQUIN","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88806,"journal":{"name":"Zeitschrift fur Vitaminforschung","volume":"18 1-2","pages":"105-23"},"PeriodicalIF":0.0,"publicationDate":"1946-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28783721","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"The tocopherol (vitamine E) content of different foods from the Dutch East Indies.","authors":"C ENGEL, A M DE VRIES","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":88806,"journal":{"name":"Zeitschrift fur Vitaminforschung","volume":"18 1-2","pages":"89-91"},"PeriodicalIF":0.0,"publicationDate":"1946-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"28783719","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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