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Consumers find food labels confusing and too small to read. 消费者发现食品标签让人摸不着头脑,而且太小,看不清。
Ta Deakin
The aim of this research was to determine whether consumers are able to read and understand food labels. A structured interview was conducted during September 2009 with 176 consumers from a cross section of the population. Consumers, from teenagers to pensioners, were interviewed in a variety of locations including a town centre, a cafe, a supermarket, a commercial workplace, a leisure centre and a fast food restaurant. The majority of respondents (n=155, 88%) try to lead a healthy lifestyle with 149 (85%) reporting that eating healthily is important to them. Over half of respondents (n=102, 58%) read food labels when purchasing food and drink. When presented with a sample of food labels, more than half of consumers (n=96, 55%) interviewed stated that they did not understand the nutritional information and 108 (61%) reported that the labelling information is too small to read. Three out of four consumers (n=134, 76%) announced that they would value educational material with an integral magnifying glass to help them read and understand food labels. There were no significant differences in the findings attributable to the location of interview. It was concluded that the majority of consumers try to lead a healthy lifestyle and eat a healthy diet but find food labels confusing and too small to read. Educational material with an integral magnifying glass may assist consumers in making healthier food choices. Copyright © 2011 John Wiley & Sons.
这项研究的目的是确定消费者是否能够阅读和理解食品标签。2009年9月,我们对来自不同人群的176名消费者进行了结构化访谈。从青少年到退休人员的消费者在不同的地点接受了采访,包括市中心、咖啡馆、超市、商业工作场所、休闲中心和快餐店。大多数受访者(n=155, 88%)试图过健康的生活方式,149人(85%)报告说健康饮食对他们很重要。超过一半的受访者(n= 102,58%)在购买食品和饮料时阅读食品标签。当提供食品标签样本时,超过一半的受访消费者(n= 96,55%)表示他们不了解营养信息,108人(61%)报告说标签信息太小而无法阅读。四分之三的消费者(n= 134,76%)宣布,他们将重视带有集成放大镜的教育材料,以帮助他们阅读和理解食品标签。调查结果没有显著差异可归因于访谈地点。结论是,大多数消费者试图过一种健康的生活方式,吃健康的饮食,但发现食品标签令人困惑,而且太小而看不清。带有整体放大镜的教育材料可以帮助消费者做出更健康的食品选择。版权所有©2011 John Wiley & Sons。
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引用次数: 6
NICE, National Minimum Skills Framework and QOF 2011: is the quality of care of the foot in diabetes about to be changed utterly? NICE,国家最低技能框架和2011年QOF:糖尿病足部护理质量将彻底改变吗?
W. Jeffcoate
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引用次数: 0
The role of epigenetics in developmental programming 表观遗传学在发育规划中的作用
S. Barnes, S. Ozanne
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引用次数: 2
Nutrition labelling under the magnifying glass 放大镜下的营养标签
P. McArdle
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引用次数: 0
The new NICE Quality Standards for Diabetes 2011: a critical analysis 2011年新版NICE糖尿病质量标准:批判性分析
P. Grant
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引用次数: 2
Education and training in paediatric diabetes: the UK position. Survey on behalf of the SWEET Project 2008–11 儿童糖尿病的教育和培训:英国的立场。为2008-11年度科学研究计划进行调查
S. Waldron, J. Allgrove, P. Swift
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引用次数: 3
Amputations and diabetes care: variation in practice 截肢和糖尿病护理:实践中的变化
N. Holman, W. Jeffcoate, B. Young
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引用次数: 0
Does a normal oral glucose tolerance test in one pregnancy negate the need to retest in subsequent pregnancies 一次妊娠中正常的口服葡萄糖耐量试验是否否定了在以后妊娠中再次试验的必要性
W. Shafiq, E. Masson, E. Kilpatrick, Bj Allan, A. Oboh, S. Lindow
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引用次数: 0
Training to prevent insulin errors 预防胰岛素错误的训练
M. Wallymahmed
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引用次数: 2
Glycaemic effect of colestyramine therapy 胆胱胺治疗的降糖作用
S. Mackenzie, K. Adamson
diabetes of 15 years’ duration was referred to a secondary care diabetes clinic due to a rapid deterioration in her glycaemic control. The patient had been diagnosed with idiopathic bile acid malabsorbtion four months previously as part of investigations for chronic anaemia. She was therefore prescribed colestyramine 4g twice daily. Initially, her pharmacist dispensed Questran, and the patient’s glycaemic control was noted to deteriorate, with her HbA1c rising to 8.7% (72mmol/mol) from a stable pre-treatment value of around 7.2% (55mmol/mol); (Figure 1). Her home blood glucose monitoring (HBGM) diary concurred with this finding. She was advised to change to sugar free Questran Light instead. Six weeks prior to her first diabetes clinic appointment, Questran Light was sourced, and this had been dispensed from that time. When she was reviewed in clinic, six weeks after the change in formulation her HbA1c was 5.5% (37mmol/mol), and her blood glucose had reverted to well controlled levels.
糖尿病患者持续15年,由于血糖控制迅速恶化,被转介到二级护理糖尿病诊所。4个月前,作为慢性贫血调查的一部分,患者被诊断为特发性胆汁酸吸收不良。因此,医生给她开了每天两次的4克的胃胱胺。最初,她的药剂师给她开了qustran,发现患者的血糖控制恶化,她的HbA1c从治疗前稳定的约7.2% (55mmol/mol)上升到8.7% (72mmol/mol);(图1)。她的家庭血糖监测(HBGM)日记与这一发现一致。有人建议她改喝无糖的奎斯特兰光。在她第一次预约糖尿病诊所的六周前,奎斯特兰之光被采购,从那时起就开始配发。当她在改变处方6周后复查时,她的HbA1c为5.5% (37mmol/mol),血糖已恢复到控制良好的水平。
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引用次数: 0
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Practical diabetes international : the journal for diabetes care teams worldwide
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