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Investigation of phenolic compounds and antioxidant properties in honey, pollen and propolis according to regional and Apis mellifera genotypes. 不同地区和蜜蜂基因型蜂蜜、花粉和蜂胶中酚类化合物及抗氧化特性的研究。
IF 3.4 4区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Pub Date : 2025-08-01 eCollection Date: 2025-01-01 DOI: 10.29219/fnr.v69.12234
Semiramis Karlıdağ

Objective: Honey, bee pollen and propolis are natural apicultural products whose chemical composition and biological activities are influenced by the floral characteristics of the regions in which they are produced. In this study, the phenolic profiles and antioxidant properties of honey, pollen and propolis samples collected from two distinct altitudinal zones (Yamadağ and Battalgazi) and derived from two different bee genotypes (Apis mellifera caucasica and Apis mellifera carnica) were systematically compared.

Methods: The phenolic content of the ethanol extracts was quantified in terms of total phenolic content (TPC) and total flavonoid content (TFC). The phenolic composition was identified using HPLC-PDA (high-performance liquid chromatography - photodiode array detector), calibrated with 26 phenolic standards. The antioxidant activity was assessed using the ferric-reducing antioxidant power (FRAP) assay and diphenylpicrylhydrazyl radical scavenging activity.

Results: The findings of this study demonstrate that both regional flora and bee genotype significantly affect the phenolic composition and antioxidant capacities of these bee products. Specifically, A. m. carnica was found to be more influential for pollen production, while A. m. caucasica exhibited greater significance in propolis. Furthermore, the results highlighted that, in terms of phenolic content and antioxidant potential, propolis exhibited approximately 300 times the richness of honey and 20 times the richness of pollen.

Conclusion: Thus, the phenolic composition and antioxidant activity of bee products vary depending on factors such as regional flora, bee genotype and geographical location.

目的:蜂蜜、蜂花粉和蜂胶是天然的养蜂产品,其化学成分和生物活性受其产地花卉特征的影响。本研究系统比较了来自两个不同海拔地区(yamadaku和营加齐)和来自两种不同基因型蜜蜂(高加索蜜蜂和尼卡蜜蜂)的蜂蜜、花粉和蜂胶的酚类特征和抗氧化性能。方法:用总酚含量(TPC)和总黄酮含量(TFC)测定乙醇提取物的酚类含量。采用高效液相色谱-光电二极管阵列检测器(HPLC-PDA)鉴定酚类成分,并用26种酚类标准品进行校准。采用铁还原抗氧化能力(FRAP)测定和二苯基吡啶酰肼自由基清除能力评估其抗氧化活性。结果:本研究结果表明,区域菌群和蜜蜂基因型对这些蜂产品的酚类成分和抗氧化能力有显著影响。其中,蜜豆对花粉的影响更大,而白豆对蜂胶的影响更大。此外,研究结果还表明,蜂胶的酚类含量和抗氧化能力分别是蜂蜜的300倍和花粉的20倍。结论:蜂产品的酚类成分和抗氧化活性与区域菌群、蜜蜂基因型和地理位置等因素有关。
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引用次数: 0
Association between low-carbohydrate diet and chronic kidney disease in population with gestational diabetes mellitus history: based on the National Health and Nutrition Examination Survey database. 低碳水化合物饮食与妊娠糖尿病史人群慢性肾病的关系:基于全国健康与营养检查调查数据库
IF 3.4 4区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Pub Date : 2025-07-24 eCollection Date: 2025-01-01 DOI: 10.29219/fnr.v69.10986
Junli Zhang, Youlian Dong

Background: Gestational diabetes mellitus (GDM) is one of the most common metabolic complications during pregnancy, and is associated with a significantly increased risk of postpartum chronic kidney disease (CKD). Although a low-carbohydrate diet (LCD) is recommended for glycaemic management in GDM patients, its long-term impact on kidney health remains unclear.

Objective: To address this knowledge gap, this study aimed to investigate the association between LCD and the risk of CKD in women with a history of GDM, providing evidence for optimising postpartum dietary intervention strategies.

Method: GDM data from National Health and Nutrition Examination Survey database (2009-2018) were used, with LCD as an independent variable and CKD as a dependent variable. Univariate and multivariate logistic regression analyses were applied to investigate factors related to CKD. Stratified and sub-group analyses were conducted to investigate association of LCD with CDK. Restricted cubic splines (RCS) were utilised to analyse non-linear relationship between the two variables.

Results: There were 701 samples in all (CKD: n = 130; non-CKD: n = 571). The LCD score and CKD risk were shown to have a significant positive association (Odds Ratio [OR] > 1, P < 0.05) in multivariate weighted logistic regression model. The link between LCD score and CKD was strongly impacted by race, body mass index (BMI), and smoking status (P for interaction < 0.05). In patients who presently smoke and use alcohol, stratified analysis showed a substantial positive correlation (P < 0.05) between LCD score and CKD risk. RCSs curve indicated a potential linear relationship (P-non-linear = 0.9561) between risk of LCD and CKD, with an LCD score of 10 serving as the criterion threshold for CKD risk and OR < 1 when LCD < 10, signifying a protective factor.

Conclusion: Among women with GDM, higher LCD scores showed a significant positive correlation with CKD risk, particularly in sub-groups with smoking or alcohol consumption habits. The study suggests the need for careful evaluation of the long-term renal safety of LCD and highlights the importance of developing individualised dietary plans for high-risk populations.

背景:妊娠期糖尿病(GDM)是妊娠期最常见的代谢并发症之一,并与产后慢性肾脏疾病(CKD)的风险显著增加相关。虽然低碳水化合物饮食(LCD)被推荐用于GDM患者的血糖管理,但其对肾脏健康的长期影响尚不清楚。为了解决这一知识缺口,本研究旨在探讨有GDM病史的女性LCD与CKD风险之间的关系,为优化产后饮食干预策略提供证据。方法:采用2009-2018年全国健康与营养检查调查数据库中的GDM数据,以LCD为自变量,CKD为因变量。采用单因素和多因素logistic回归分析探讨CKD的相关因素。采用分层和亚组分析探讨LCD与CDK的关系。利用限制三次样条(RCS)分析了两个变量之间的非线性关系。结果:共701例(CKD: n = 130;非ckd: n = 571)。多因素加权logistic回归模型显示,LCD评分与CKD风险呈正相关(优势比[OR] bb0.1, P < 0.05)。LCD评分与CKD之间的关系受种族、体重指数(BMI)和吸烟状况的强烈影响(交互作用P < 0.05)。在目前吸烟和饮酒的患者中,分层分析显示LCD评分与CKD风险显著正相关(P < 0.05)。rcs曲线显示LCD与CKD风险之间存在潜在的线性关系(p -非线性= 0.9561),LCD评分为10分作为CKD风险的判据阈值,当LCD < 10时OR < 1,表明存在保护因素。结论:在GDM女性中,较高的LCD评分与CKD风险呈显著正相关,特别是在有吸烟或饮酒习惯的亚组中。该研究表明,有必要仔细评估LCD的长期肾脏安全性,并强调为高危人群制定个性化饮食计划的重要性。
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引用次数: 0
Anti-inflammatory effects of ethanolic extract from Abeliophyllum distichum (Miseon Tree) leaves in mice with dextran sulfate sodium-induced ulcerative colitis. 二仙叶乙醇提取物对硫酸葡聚糖钠诱导的溃疡性结肠炎小鼠的抗炎作用。
IF 3.4 4区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Pub Date : 2025-07-21 eCollection Date: 2025-01-01 DOI: 10.29219/fnr.v69.11052
Hye-Jung Moon, Youn-Soo Cha, Kyung-Ah Kim

Abeliophyllum distichum (Miseon tree), a native Korean plant, is known for the high phenolic content in its leaves. The ethanolic leaf extracts of A. distichum have shown antioxidant, anti-obesity, and anti-inflammatory properties. However, studies on its potential to improve colitis are limited. This study aimed to determine whether the ethanolic extract of A. distichum leaves (ADE) could alleviate dextran sulfate sodium (DSS)-induced colitis in mice. The mice were divided into three groups, and the experimental group was given 300 mg/kg ADE for 4 weeks. One week before the end of the experiment, 3% DSS was added to the drinking water to induce colitis. The clinical symptoms of colitis and damage to colon tissue, including the increase in Enterobacteriaceae abundance and a decrease in Bifidobacterium in the colon, were evaluated during DSS treatment. DSS overactivated the nuclear factor (NF)-κB signaling pathway, resulting in excessive production of pro-inflammatory cytokines. In contrast, ADE alleviated the DSS-induced colitis symptoms, protected against colonic tissue damage, and restored the balance of Enterobacteriaceae and Bifidobacterium levels in the colon. Moreover, ADE effectively inhibited the DSS-induced overactivation of the NF-κB signaling pathway within the colon and mitigated abnormal inflammatory responses. These findings suggest that ADE protects against colitis by modulating the growth of some intestinal strains and the NF-κB pathway in the colon, supporting its potential as a natural agent.

韩国本土植物abelophyllum distichum (Miseon tree)以叶子中酚类物质含量高而闻名。苦参叶乙醇提取物具有抗氧化、抗肥胖、抗炎等作用。然而,关于其改善结肠炎的潜力的研究是有限的。本研究旨在探讨双苦参叶乙醇提取物(ADE)是否能缓解葡聚糖硫酸钠(DSS)诱导的小鼠结肠炎。将小鼠分为3组,试验组给予ADE 300 mg/kg,连续4周。试验结束前1周,在饮水中加入3% DSS诱导结肠炎。在DSS治疗期间评估结肠炎的临床症状和结肠组织损伤,包括肠杆菌科丰度的增加和结肠双歧杆菌的减少。DSS过度激活核因子(NF)-κB信号通路,导致促炎细胞因子过量产生。相反,ADE减轻了dss诱导的结肠炎症状,保护了结肠组织损伤,恢复了结肠内肠杆菌科和双歧杆菌水平的平衡。此外,ADE可有效抑制dss诱导的结肠内NF-κB信号通路的过度激活,减轻异常炎症反应。这些发现表明,ADE通过调节某些肠道菌株的生长和结肠中NF-κB通路来预防结肠炎,支持其作为天然药物的潜力。
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引用次数: 0
Pancreatic enzyme replacement therapy can improve infection level nutrition condition and prognosis of patients with sepsis. 胰酶替代治疗可改善脓毒症患者的感染水平、营养状况和预后。
IF 3.4 4区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Pub Date : 2025-07-21 eCollection Date: 2025-01-01 DOI: 10.29219/fnr.v69.12746
Li Zhao, Sheng Wang

Objective: This study aimed to investigate the effects of pancreatic enzyme replacement therapy (PERT) on infection level, nutrition condition and prognosis of patients with sepsis.

Method: According to the fecal elastase-1 (FE1) level, 68 sepsis patients who were diagnosed with pancreatic exocrine insufficiency (PEI) from 2014.11 to 2015. 12 in our hospital were randomly divided into two groups: regular nutritional support (RNS) group or PERT group. A total of 15 patients were dropout for various reasons.Finally, 25 patients were enrolled in PERT group and 28 in RNS group. APACHEII score, SOFA score, inflammatory biomarkers including C-reaction protein (CRP), white blood cell (WBC), procalcitonin (PCT), nutrition markers including prealbumin (PA), transferrin (TFN), retinol binding protein (RBP), creatinine/height index (CHI) were recorded at the day 1 (D1), day7 (D7) and day14 (D14) since they were admitted in ICU. These data were compared between and within the two groups chronologically. Also, the duration of vasoactive drug using (DVAD), mechanical ventilation (DMV), length of stay in ICU (LOS) and survival rate within 14 days were compared between the two groups.

Results: There were no differences in general information (Age and gender) between PERT and RNS groups. Compared with the RNS group, CRP, WBC and PCT declined significantly at D14 in the PERT group. Especially, CRP declined significantly over time in both groups. In addition, compared with the RNS group, in the PERT group at D14, nutrition markers, including PA, TFN, RBP and CHI increased significantly, APACHEII score and SOFA score decreased significantly. And DVAD, DMV and LOS were significantly shortened in PERT group, but the survival rate within 14 days was not significantly changed.

Conclusion: The PERT can improve infection level, nutrition condition and prognosis of patients with sepsis. And the underlying mechanism may be related to improve pancreatic exocrine insufficiency of these patients.

目的:探讨胰酶替代疗法(PERT)对脓毒症患者感染水平、营养状况及预后的影响。方法:对2014年11月至2015年诊断为胰腺外分泌功能不全(PEI)的68例败血症患者进行粪便弹性酶-1 (FE1)测定。12例住院患者随机分为常规营养支持(RNS)组和PERT组。15例患者因各种原因中途退出。最后,PERT组25例,RNS组28例。分别于入ICU后第1天(D1)、第7天(D7)、第14天(D14)记录APACHEII评分、SOFA评分、c反应蛋白(CRP)、白细胞(WBC)、降钙素原(PCT)等炎症标志物、白蛋白前(PA)、转铁蛋白(TFN)、视黄醇结合蛋白(RBP)、肌酐/身高指数(CHI)等营养标志物。这些数据按时间顺序在两组之间和两组内部进行比较。比较两组患者血管活性药物使用时间(DVAD)、机械通气时间(DMV)、ICU住院时间(LOS)及14 d内生存率。结果:PERT组和RNS组在一般信息(年龄和性别)方面无差异。与RNS组比较,PERT组在D14时CRP、WBC和PCT显著下降。特别是,两组CRP随时间显著下降。此外,与RNS组相比,D14时PERT组PA、TFN、RBP、CHI等营养指标显著升高,APACHEII评分和SOFA评分显著降低。PERT组DVAD、DMV、LOS明显缩短,但14天内生存率无明显变化。结论:PERT可改善脓毒症患者的感染水平、营养状况和预后。其潜在机制可能与改善这些患者的胰腺外分泌功能不全有关。
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引用次数: 0
Aged garlic attenuates neuroinflammation via modulating the NF-κB pathway: Insights from multi-omics analyses. 老化大蒜通过调节NF-κB通路减轻神经炎症:来自多组学分析的见解。
IF 3.4 4区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Pub Date : 2025-07-09 eCollection Date: 2025-01-01 DOI: 10.29219/fnr.v69.11923
Junjun Meng, Chengquan Wen, Xiaofan Fan, Jinxiu Guo, Shiyuan Zhao, Wenxue Sun, Wenxiu Han, Pei Jiang

Background: Neuroinflammation is a key pathological feature in many neurodegenerative diseases, and the nuclear factor kappa-B (NF-κB) signaling pathway is a central mediator of this response. Aged garlic extract (AGE) is a functional food with well-documented antioxidant and anti-inflammatory properties, but its role in mitigating neuroinflammation remains unclear.

Objective: This study investigates the effects of AGE on neuroinflammation by modulating the NF-κB signaling pathway using multi-omics analyses and experimental validation.

Design: Lipopolysaccharide (LPS)-induced BV2 microglial cells and LPS-treated C57BL/6 mice were used to assess the effects of AGE. Transcriptomics, metabolomics, and network pharmacology approaches identified potential targets and pathways, focusing on NF-κB signaling. In vitro and in vivo models were employed to evaluate behavioral, biochemical, and histological outcomes.

Results: AGE reduced pro-inflammatory cytokines (tumor necrosis factor-α, interleukin-1β, inducible nitric oxide synthase, and cyclooxygenase-2) in LPS-stimulated BV2 cells and suppressed microglial activation and neuronal damage in LPS-induced mice. Transcriptomic analysis showed that NF-κB pathway inhibition mediated these effects, with molecular docking confirming interactions between aged garlic compounds and NF-κB targets (NF-κB2 and NF-κB3).

Conclusion: AGE attenuates neuroinflammation by inhibiting the NF-κB signaling pathway, improving cognitive and motor functions, and reducing neuronal injury in experimental models. These findings suggest aged garlic as a promising neuroprotective agent against neuroinflammation.

背景:神经炎症是许多神经退行性疾病的一个关键病理特征,而核因子κ b (NF-κB)信号通路是这一反应的中心介质。陈年大蒜提取物(AGE)是一种功能性食品,具有良好的抗氧化和抗炎特性,但其在缓解神经炎症方面的作用尚不清楚。目的:通过多组学分析和实验验证,探讨AGE通过调节NF-κB信号通路对神经炎症的影响。设计:采用脂多糖(LPS)诱导的BV2小胶质细胞和脂多糖处理的C57BL/6小鼠来评估AGE的作用。转录组学、代谢组学和网络药理学方法确定了潜在的靶点和途径,重点是NF-κB信号传导。采用体外和体内模型来评估行为、生化和组织学结果。结果:AGE降低lps刺激小鼠BV2细胞的促炎因子(肿瘤坏死因子-α、白细胞介素-1β、诱导型一氧化氮合酶和环氧化酶-2),抑制lps诱导小鼠小胶质细胞活化和神经元损伤。转录组学分析表明,NF-κB通路抑制介导了这些作用,分子对接证实了老化大蒜化合物与NF-κB靶点(NF-κB2和NF-κB3)之间的相互作用。结论:AGE通过抑制NF-κB信号通路,改善认知和运动功能,减轻神经损伤,减轻神经炎症。这些发现表明,陈年大蒜是一种很有前途的神经保护剂,可以对抗神经炎症。
{"title":"Aged garlic attenuates neuroinflammation via modulating the NF-κB pathway: Insights from multi-omics analyses.","authors":"Junjun Meng, Chengquan Wen, Xiaofan Fan, Jinxiu Guo, Shiyuan Zhao, Wenxue Sun, Wenxiu Han, Pei Jiang","doi":"10.29219/fnr.v69.11923","DOIUrl":"10.29219/fnr.v69.11923","url":null,"abstract":"<p><strong>Background: </strong>Neuroinflammation is a key pathological feature in many neurodegenerative diseases, and the nuclear factor kappa-B (NF-κB) signaling pathway is a central mediator of this response. Aged garlic extract (AGE) is a functional food with well-documented antioxidant and anti-inflammatory properties, but its role in mitigating neuroinflammation remains unclear.</p><p><strong>Objective: </strong>This study investigates the effects of AGE on neuroinflammation by modulating the NF-κB signaling pathway using multi-omics analyses and experimental validation.</p><p><strong>Design: </strong>Lipopolysaccharide (LPS)-induced BV2 microglial cells and LPS-treated C57BL/6 mice were used to assess the effects of AGE. Transcriptomics, metabolomics, and network pharmacology approaches identified potential targets and pathways, focusing on NF-κB signaling. In vitro and in vivo models were employed to evaluate behavioral, biochemical, and histological outcomes.</p><p><strong>Results: </strong>AGE reduced pro-inflammatory cytokines (tumor necrosis factor-α, interleukin-1β, inducible nitric oxide synthase, and cyclooxygenase-2) in LPS-stimulated BV2 cells and suppressed microglial activation and neuronal damage in LPS-induced mice. Transcriptomic analysis showed that NF-κB pathway inhibition mediated these effects, with molecular docking confirming interactions between aged garlic compounds and NF-κB targets (NF-κB2 and NF-κB3).</p><p><strong>Conclusion: </strong>AGE attenuates neuroinflammation by inhibiting the NF-κB signaling pathway, improving cognitive and motor functions, and reducing neuronal injury in experimental models. These findings suggest aged garlic as a promising neuroprotective agent against neuroinflammation.</p>","PeriodicalId":12119,"journal":{"name":"Food & Nutrition Research","volume":"69 ","pages":""},"PeriodicalIF":3.4,"publicationDate":"2025-07-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12320767/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144783876","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Erratum: Nobiletin inhibits breast cancer via p38 mitogen-activated protein kinase, nuclear transcription factor-κB, and nuclear factor erythroid 2-related factor 2 pathways in MCF-7 cells. 更正:诺比列素通过MCF-7细胞中的p38丝裂原活化蛋白激酶、核转录因子-κB和核因子红系2相关因子2途径抑制乳腺癌。
IF 3.4 4区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Pub Date : 2025-06-30 eCollection Date: 2025-01-01 DOI: 10.29219/fnr.v69.12680
Jianli Liu, Shuai Wang, Siqi Tian, Yin He, Hong Lou, Zhijun Yang, Yuchi Kong, Xiangyu Cao

[This corrects the article DOI: 10.29219/fnr.v62.1323.].

[这更正了文章DOI: 10.29219/fnr.v62.1323.]。
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引用次数: 0
Inclusion of macroalgae in the diet - a comparative survey from Norway, Chile and China. 在饮食中加入大型藻类——来自挪威、智利和中国的比较调查。
IF 3.5 4区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Pub Date : 2025-06-26 eCollection Date: 2025-01-01 DOI: 10.29219/fnr.v69.10856
Franz Goecke, Inger Aakre, Lisse Angarita, Na Li, Xiaodong Li, María Cristina Escobar, Silvana Cisternas, Lianzhu Wang, Shaojun Pang, Åshild Ergon

Background: Macroalgae have been an important dietary component in many parts of the world for centuries, especially in Eastern Asia. In recent years, a combination of factors has contributed to enhance the use of macroalgae as food in the global market. Since macroalgae as a commercially available food are new in many countries, only a handful of studies have investigated their use and consumption.

Objective: In this tri-continental survey, we included three distant countries, each known for macroalgae producers with a long coast: Chile, China, and Norway. Our objective was to compare current uses of macroalgae as food, in a convenient sample dominated by male and female adult students.

Design: A macroalgae-specific food frequency questionnaire with a 4-week recall period was used to assess intake frequencies, species, and product types among a convenient sample of Norwegian, Chinese, and Chilean students.

Results: A total of 585 respondents who answered the survey considered macroalgae as appealing foods due to their flavor (23-67%) and nutritional benefits (49-90%). This study reported lack of awareness about potential food safety issues in this group. In the samples from Chile and China, tradition was important in terms of consumption of macroalgae, while food novelty seemed to be a major factor in the Norwegian group. However, all three countries consumed a similar number of species (17-19) and products containing macroalgae (17-18). Chinese respondents especially stood out for their frequency of consuming different products containing algae.

Discussion and conclusion: A variety of species were found the diet in all the population groups, either in pure form or as an ingredient in a variety of products. Further research on macroalgae intake in Norway, including amounts consumed, would be useful to develop food regulations and, furthermore, recommendations that are commonly known to consumers.

背景:几个世纪以来,大型藻类一直是世界许多地方的重要膳食成分,特别是在东亚。近年来,多种因素的结合促进了大型藻类作为食品在全球市场上的利用。由于大型藻类作为一种商业食品在许多国家是新的,只有少数研究调查了它们的使用和消费。目的:在这个三大洲的调查中,我们包括了三个遥远的国家,每个国家都以长海岸的大型藻类生产国而闻名:智利、中国和挪威。我们的目的是比较目前使用的大型藻类作为食物,在一个方便的样本,以男性和女性成年学生为主。设计:采用具有4周回忆期的大型藻类特异性食物频率问卷,对挪威、中国和智利学生的方便样本进行摄入频率、种类和产品类型的评估。结果:共有585名受访者回答了调查,认为由于其风味(23-67%)和营养价值(49-90%),大型藻类是有吸引力的食物。这项研究报告了这一群体对潜在的食品安全问题缺乏认识。在来自智利和中国的样本中,就大型藻类的消费而言,传统是重要的,而在挪威群体中,食物的新奇性似乎是一个主要因素。然而,这三个国家消费的种类(17-19)和含有大型藻类的产品(17-18)数量相似。中国受访者在消费不同含藻产品的频率上尤为突出。讨论和结论:在所有人群的饮食中都发现了各种各样的物种,无论是以纯形式还是作为各种产品的成分。对挪威大型藻类摄入量的进一步研究,包括消费量,将有助于制定食品法规,并进一步提出消费者普遍知道的建议。
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引用次数: 0
A thermogenic botanical composition containing Citrus aurantifolia fruit rind and Theobroma cacao seed extracts improves body composition in overweight adults: a clinical investigation. 含有柑橘果皮和可可树种子提取物的产热植物成分改善超重成年人的身体成分:一项临床研究。
IF 3.5 4区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Pub Date : 2025-06-24 eCollection Date: 2025-01-01 DOI: 10.29219/fnr.v69.12159
Amulya Chadalavada, Yean Kyoung Koo, SukJin Kim, Sudipta Veeramachaneni, Guru Ramanathan, Amulya Yalamanchi

Background and objective: CL19183, or Theolim™, is a novel, proprietary combination of standardized extracts of Citrus aurantifolia fruit rind and Theobroma cacao seeds. Earlier, CL19183 supplementation demonstrated thermogenic activity and weight loss in high-fat diet-induced obese rats. This randomized, double-blind, placebo-controlled, multicenter clinical study (RCT) assessed whether CL19183 supplementation reduced body weight (BW) and improved body composition (BC) in overweight adults.

Methods: The present study recruited 120 overweight male and female subjects (25-55 years) [body mass index (BMI) of 25-29.9 kg/m2] and randomly assigned to receive daily either CL19183 (450 mg; n = 60) or a matched placebo (n = 60) over 16 weeks. The primary efficacy outcome measure was BW reduction in the intention-to-treat (ITT) population. Other efficacy measures included BC using Dual-energy X-ray absorptiometry (DEXA), waist and hip circumferences, resting metabolic rate (RMR) using indirect calorimetry, serum lipid profile, and serum biomarkers utilizing enzyme-linked immunosorbent assay (ELISA). The safety parameters were performed, including complete serum biochemistry, hematology, and urine analysis.

Results: Post-trial, CL19183 supplementation resulted in significant reductions in BW (4.25 ± 1.35 vs. 0.96 ± 1.18 kg; p = 0.0001; CI [confidence interval]: 1.47, 8.59) and BMI (1.57 ± 0.53 vs 0.36 ± 0.46 kg/m2, p < 0.0001; CI: 0.87, 2.11), from baseline as compared to placebo. Similarly, total body fat (4.28 ± 1.56 vs. 0.85 ± 1.06 kg; p < 0.0001; CI: 2.35, 7.79) and fat percentage (p < 0.0001) were also reduced from baseline in the CL19183 group vs. placebo. At baseline, after a single dose of CL19183 administration and after 16 weeks, RMR was significantly increased (p < 0.0001 vs. placebo). After 8 and 16 weeks of supplementation, CL19183 significantly increased serum adiponectin and glucagon-like peptide-1 and decreased ghrelin levels vs. baseline and placebo. No major adverse events were reported.

Conclusion: CL19183 supplementation was well-tolerated and led to significant BW reduction and improvements in BC over 16 weeks.

背景与目的:CL19183,或Theolim™,是一种新型的专利组合,由柑橘果皮和可可种子的标准化提取物组成。早些时候,CL19183补充剂在高脂肪饮食诱导的肥胖大鼠中显示出产热活性和体重减轻。这项随机、双盲、安慰剂对照、多中心临床研究(RCT)评估了补充CL19183是否能降低超重成年人的体重(BW)和改善身体成分(BC)。方法:本研究招募了120名体重超重的男性和女性受试者(25-55岁)[体重指数(BMI) 25-29.9 kg/m2],随机分配每天接受CL19183 (450 mg;N = 60)或匹配的安慰剂(N = 60),持续16周。主要疗效指标是意向治疗(ITT)人群的体重降低。其他疗效测量包括双能x线吸收仪(DEXA)的BC、腰臀围、间接量热法的静息代谢率(RMR)、血脂谱和酶联免疫吸附试验(ELISA)的血清生物标志物。安全性参数包括完整的血清生化、血液学和尿液分析。结果:试验后,补充CL19183显著降低了体重(4.25±1.35 vs. 0.96±1.18 kg;P = 0.0001;CI[置信区间]:1.47,8.59)和BMI(1.57±0.53 vs 0.36±0.46 kg/m2, p < 0.0001;CI: 0.87, 2.11),与安慰剂相比。同样,总体脂(4.28±1.56 vs. 0.85±1.06 kg;P < 0.0001;与安慰剂相比,CL19183组的CI: 2.35, 7.79)和脂肪百分比(p < 0.0001)也较基线降低。在基线时,单剂量CL19183给药后和16周后,RMR显著增加(与安慰剂相比p < 0.0001)。在补充8周和16周后,与基线和安慰剂相比,CL19183显著增加了血清脂联素和胰高血糖素样肽-1,降低了胃饥饿素水平。无重大不良事件报告。结论:补充CL19183具有良好的耐受性,并在16周内显著降低体重和改善BC。
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引用次数: 0
Definitions of ultra-processed foods beyond NOVA: a systematic review and evaluation. 超加工食品的定义:一个系统的回顾和评价。
IF 3.5 4区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Pub Date : 2025-06-16 eCollection Date: 2025-01-01 DOI: 10.29219/fnr.v69.12217
Anine Christine Medin, Stine Rambekk Gulowsen, Synne Groufh-Jacobsen, Ingunn Berget, Ida Synnøve Grini, Paula Varela

Background: Ultra-processed foods (UPFs) are associated with negative health outcomes, but current classification systems, including the dominant NOVA system, are typically not suitable for identifying which factors of these foods may be harmful. New ways of defining UPFs are needed to better understand how food processing affects health.

Objective: To identify classification systems that include a category for ultra-processed or highly processed foods with a focus on comparing their definitions and provide a current evaluation of available alternatives to NOVA.

Design: A systematic literature review was conducted following the Preferred Reporting Items for Systematic reviews and Meta-Analyses (PRISMA) guidelines, with the search strategy developed in collaboration with a university librarian. The literature search was completed on 18 December 2023, using databases Medline, Embase (via Ovid), and Web of Science. No human participants were included.

Results: We identified six systems - NOVA, European Prospective Investigation into Cancer and Nutrition (EPIC), International Food Policy Research Institute (IFPRI), University of North Carolina (UNC), UnProcessed Pantry Project (UP3), and Siga - that categorize highly processed food or UPFs. These systems differ in structure and detail, with NOVA, EPIC, and Siga providing specific examples of processing techniques. Regarding additives, NOVA, Siga, and UP3 include them explicitly, with Siga offering the most detailed categorization based on additives and ingredients. Siga also includes quantitative measures for nutritional quality, including cut-offs for sugar, fat, and salt, while IFPRI and UP3 address nutritional quality non-quantitatively.

Discussion: When comparing NOVA's UPF category with the highly processed food or UPF categories used in the other five identified systems, we found that none specifies processing techniques clearly. Both NOVA and Siga define additives unique to their UPF categories. Siga stands out by addressing the diverse risks associated with additives and offering quantitative nutritional quality criteria, thus addressing some of the criticisms of how UPFs are commonly defined.

Conclusions: Siga represents a valuable, but not final, step forward in classifying UPFs and could serve as a reference in developing a new operational definition for UPFs.

背景:超加工食品(upf)与负面健康结果有关,但目前的分类系统,包括占主导地位的NOVA系统,通常不适合识别这些食品中的哪些因素可能有害。为了更好地了解食品加工如何影响健康,需要新的方法来定义upf。目的:确定包括超加工或高度加工食品类别的分类系统,重点比较它们的定义,并提供当前对NOVA的可用替代方案的评估。设计:系统文献综述遵循系统综述和荟萃分析的首选报告项目(PRISMA)指南,并与大学图书管理员合作制定搜索策略。文献检索于2023年12月18日完成,检索数据库为Medline、Embase(通过Ovid)和Web of Science。不包括人类参与者。结果:我们确定了六个系统- NOVA,欧洲癌症与营养前瞻性调查(EPIC),国际食品政策研究所(IFPRI),北卡罗来纳大学(UNC),未加工食品项目(UP3)和Siga -对高度加工食品或upf进行分类。这些系统在结构和细节上有所不同,NOVA、EPIC和Siga提供了处理技术的具体示例。在添加剂方面,NOVA、Siga和UP3明确包含了添加剂,其中Siga根据添加剂和成分提供了最详细的分类。Siga还包括营养质量的定量指标,包括糖、脂肪和盐的限量,而IFPRI和UP3则是非定量的。讨论:当将NOVA的UPF类别与其他五个已确定系统中使用的高度加工食品或UPF类别进行比较时,我们发现没有一个明确规定加工技术。NOVA和Siga都为其UPF类别定义了独特的添加剂。Siga通过解决与添加剂相关的各种风险并提供定量营养质量标准而脱颖而出,从而解决了对upf通常如何定义的一些批评。结论:Siga代表了upf分类的一个有价值的,但不是最终的步骤,可以作为开发upf新的操作定义的参考。
{"title":"Definitions of ultra-processed foods beyond NOVA: a systematic review and evaluation.","authors":"Anine Christine Medin, Stine Rambekk Gulowsen, Synne Groufh-Jacobsen, Ingunn Berget, Ida Synnøve Grini, Paula Varela","doi":"10.29219/fnr.v69.12217","DOIUrl":"10.29219/fnr.v69.12217","url":null,"abstract":"<p><strong>Background: </strong>Ultra-processed foods (UPFs) are associated with negative health outcomes, but current classification systems, including the dominant NOVA system, are typically not suitable for identifying which factors of these foods may be harmful. New ways of defining UPFs are needed to better understand how food processing affects health.</p><p><strong>Objective: </strong>To identify classification systems that include a category for ultra-processed or highly processed foods with a focus on comparing their definitions and provide a current evaluation of available alternatives to NOVA.</p><p><strong>Design: </strong>A systematic literature review was conducted following the Preferred Reporting Items for Systematic reviews and Meta-Analyses (PRISMA) guidelines, with the search strategy developed in collaboration with a university librarian. The literature search was completed on 18 December 2023, using databases Medline, Embase (via Ovid), and Web of Science. No human participants were included.</p><p><strong>Results: </strong>We identified six systems - NOVA, European Prospective Investigation into Cancer and Nutrition (EPIC), International Food Policy Research Institute (IFPRI), University of North Carolina (UNC), UnProcessed Pantry Project (UP3), and Siga - that categorize highly processed food or UPFs. These systems differ in structure and detail, with NOVA, EPIC, and Siga providing specific examples of processing techniques. Regarding additives, NOVA, Siga, and UP3 include them explicitly, with Siga offering the most detailed categorization based on additives and ingredients. Siga also includes quantitative measures for nutritional quality, including cut-offs for sugar, fat, and salt, while IFPRI and UP3 address nutritional quality non-quantitatively.</p><p><strong>Discussion: </strong>When comparing NOVA's UPF category with the highly processed food or UPF categories used in the other five identified systems, we found that none specifies processing techniques clearly. Both NOVA and Siga define additives unique to their UPF categories. Siga stands out by addressing the diverse risks associated with additives and offering quantitative nutritional quality criteria, thus addressing some of the criticisms of how UPFs are commonly defined.</p><p><strong>Conclusions: </strong>Siga represents a valuable, but not final, step forward in classifying UPFs and could serve as a reference in developing a new operational definition for UPFs.</p>","PeriodicalId":12119,"journal":{"name":"Food & Nutrition Research","volume":"69 ","pages":""},"PeriodicalIF":3.5,"publicationDate":"2025-06-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12255158/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144625605","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Allium hookeri extracts inhibit cisplatin-induced apoptosis and inflammation in human kidney HEK-293 cells. 葱提取物抑制顺铂诱导的人肾HEK-293细胞凋亡和炎症。
IF 3.5 4区 医学 Q2 FOOD SCIENCE & TECHNOLOGY Pub Date : 2025-06-05 eCollection Date: 2025-01-01 DOI: 10.29219/fnr.v69.10764
Ha-Rin Moon, Wooje Lee, Jung-Mi Yun

Background: Cisplatin is widely utilized in the treatment of solid malignant tumors due to its potent anticancer effects through the inhibition of cell division. However, its clinical use is often limited by significant adverse effects, particularly nephrotoxicity. Recent research has focused on natural products as potential mitigators of cisplatin-induced kidney toxicity. Allium hookeri (A. hookeri), a traditional food and herbal medicine in Southeast Asia, is known for its antioxidant and anti-inflammatory properties. However, its protective effects against nephrotoxicity remain unclear.

Objective: This study aimed to investigate the protective effects of A. hookeri against cisplatin-induced nephrotoxicity in human embryonic kidney (HEK)-293 cells.

Methods: HEK-293 cells were treated with cisplatin (50 μM) with or without A. hookeri water extract (AHWE) and ethanol extract (AHEE) for 24 h. Cell viability was assessed using MTT assays, and nuclear morphology was examined through Hoechst 33342 staining. Intracellular reactive oxygen species (ROS) production was quantified using ROS detection assays, and nitric oxide (NO) production was measured through Griess reaction assays. Protein and mRNA expression levels were analyzed using western blotting and quantitative polymerase chain reaction (qPCR) techniques.

Results: Cisplatin treatment (50 μM) significantly increased ROS production compared to untreated cells within 24 h. Both AHWE and AHEE treatments markedly attenuated ROS generation. Additionally, AHWE and AHEE significantly inhibited NO production and downregulated the expression of inflammation-related genes. The treatments also suppressed mitogen-activated protein kinase (MAPK) protein expression. Pretreatment with AHWE and AHEE decreased the Bax/Bcl-2 expression ratio, demonstrating a dose-dependent inhibition of apoptotic features.

Conclusion: The findings suggest that A. hookeri exerts protective effects against cisplatin-induced kidney damage by modulating MAPK signaling, thereby reducing inflammation and apoptosis in HEK-293 cells. A. hookeri represents a promising therapeutic candidate for the prevention and treatment of nephrotoxicity.

背景:顺铂具有抑制细胞分裂的抗癌作用,被广泛应用于实体恶性肿瘤的治疗。然而,其临床应用往往受到严重的不良反应,特别是肾毒性的限制。最近的研究集中在天然产物作为顺铂诱导的肾毒性的潜在缓解剂。Allium hookeri (a . hookeri)是东南亚的传统食品和草药,以其抗氧化和抗炎特性而闻名。然而,其对肾毒性的保护作用尚不清楚。目的:探讨钩藤对顺铂致人胚胎肾(HEK)-293细胞肾毒性的保护作用。方法:用顺铂(50 μM)处理HEK-293细胞,加或不加虎氏水提物(AHWE)和乙醇提物(AHEE)处理24h, MTT法检测细胞活力,Hoechst 33342染色检测细胞核形态。细胞内活性氧(ROS)生成通过ROS检测测定,一氧化氮(NO)生成通过Griess反应测定。采用western blotting和定量聚合酶链反应(qPCR)技术分析蛋白和mRNA的表达水平。结果:与未处理的细胞相比,顺铂处理(50 μM)在24小时内显著增加ROS的产生。AHWE和AHEE处理均显著减少ROS的产生。此外,AHWE和AHEE显著抑制NO的产生,下调炎症相关基因的表达。这些处理还抑制了丝裂原活化蛋白激酶(MAPK)蛋白的表达。AHWE和AHEE预处理降低了Bax/Bcl-2的表达比,显示出对凋亡特征的剂量依赖性抑制。结论:虎钩藤通过调节MAPK信号通路,减少HEK-293细胞的炎症和凋亡,对顺铂诱导的肾损伤具有保护作用。虎钩藤是预防和治疗肾毒性的一种很有前途的候选药物。
{"title":"<i>Allium hookeri</i> extracts inhibit cisplatin-induced apoptosis and inflammation in human kidney HEK-293 cells.","authors":"Ha-Rin Moon, Wooje Lee, Jung-Mi Yun","doi":"10.29219/fnr.v69.10764","DOIUrl":"10.29219/fnr.v69.10764","url":null,"abstract":"<p><strong>Background: </strong>Cisplatin is widely utilized in the treatment of solid malignant tumors due to its potent anticancer effects through the inhibition of cell division. However, its clinical use is often limited by significant adverse effects, particularly nephrotoxicity. Recent research has focused on natural products as potential mitigators of cisplatin-induced kidney toxicity. <i>Allium hookeri</i> (<i>A. hookeri</i>), a traditional food and herbal medicine in Southeast Asia, is known for its antioxidant and anti-inflammatory properties. However, its protective effects against nephrotoxicity remain unclear.</p><p><strong>Objective: </strong>This study aimed to investigate the protective effects of <i>A. hookeri</i> against cisplatin-induced nephrotoxicity in human embryonic kidney (HEK)-293 cells.</p><p><strong>Methods: </strong>HEK-293 cells were treated with cisplatin (50 μM) with or without <i>A. hookeri</i> water extract (AHWE) and ethanol extract (AHEE) for 24 h. Cell viability was assessed using MTT assays, and nuclear morphology was examined through Hoechst 33342 staining. Intracellular reactive oxygen species (ROS) production was quantified using ROS detection assays, and nitric oxide (NO) production was measured through Griess reaction assays. Protein and mRNA expression levels were analyzed using western blotting and quantitative polymerase chain reaction (qPCR) techniques.</p><p><strong>Results: </strong>Cisplatin treatment (50 μM) significantly increased ROS production compared to untreated cells within 24 h. Both AHWE and AHEE treatments markedly attenuated ROS generation. Additionally, AHWE and AHEE significantly inhibited NO production and downregulated the expression of inflammation-related genes. The treatments also suppressed mitogen-activated protein kinase (MAPK) protein expression. Pretreatment with AHWE and AHEE decreased the Bax/Bcl-2 expression ratio, demonstrating a dose-dependent inhibition of apoptotic features.</p><p><strong>Conclusion: </strong>The findings suggest that <i>A. hookeri</i> exerts protective effects against cisplatin-induced kidney damage by modulating MAPK signaling, thereby reducing inflammation and apoptosis in HEK-293 cells. <i>A. hookeri</i> represents a promising therapeutic candidate for the prevention and treatment of nephrotoxicity.</p>","PeriodicalId":12119,"journal":{"name":"Food & Nutrition Research","volume":"69 ","pages":""},"PeriodicalIF":3.5,"publicationDate":"2025-06-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12255161/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144625684","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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Food & Nutrition Research
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