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长喙毛茛泽泻种子贮藏过程中活力变化的机理研究 长喙毛茛泽泻种子贮藏过程中活力变化的机理研究
中南林业科技大学学报
Pub Date : 2023-01-01 DOI: 10.27662/d.cnki.gznlc.2023.000949
郭伟豪
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引用次数: 0
基于金纳米材料的酶抑制传感法在有机磷农残检测中的研究 基于金纳米材料的酶抑制传感法在有机磷农残检测中的研究
中南林业科技大学学报
Pub Date : 2023-01-01 DOI: 10.27662/d.cnki.gznlc.2023.000697
郭玲
{"title":"基于金纳米材料的酶抑制传感法在有机磷农残检测中的研究","authors":"郭玲","doi":"10.27662/d.cnki.gznlc.2023.000697","DOIUrl":"https://doi.org/10.27662/d.cnki.gznlc.2023.000697","url":null,"abstract":"","PeriodicalId":15230,"journal":{"name":"中南林业科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142031240","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
功能超分子自组装纳米材料原位构建与缓解癌症耐药研究 功能超分子自组装纳米材料原位构建与缓解癌症耐药研究
中南林业科技大学学报
Pub Date : 2023-01-01 DOI: 10.27662/d.cnki.gznlc.2023.000084
赵婕
{"title":"功能超分子自组装纳米材料原位构建与缓解癌症耐药研究","authors":"赵婕","doi":"10.27662/d.cnki.gznlc.2023.000084","DOIUrl":"https://doi.org/10.27662/d.cnki.gznlc.2023.000084","url":null,"abstract":"","PeriodicalId":15230,"journal":{"name":"中南林业科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142030919","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
不同干燥方式对玉竹干燥动力学特征及品质的影响 不同干燥方式对玉竹干燥动力学特征及品质的影响
中南林业科技大学学报
Pub Date : 2022-11-26 DOI: 10.14067/j.cnki.1673-923x.2022.11.017
彭小伟 | 彭雅兰 | 何旭华 | 阚欢 | 邓佳 | 赵平 | 刘云
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引用次数: 0
基于茉莉酸甲酯与油酸诱导的防御酶变化与粗毛纤孔菌三萜合成 基于茉莉酸甲酯与油酸诱导的防御酶变化与粗毛纤孔菌三萜合成
中南林业科技大学学报
Pub Date : 2022-07-12 DOI: 10.14067/j.cnki.1673-923x.2022.09.005
刘东超 | 扈博 | 周姣 | 李德海 | 王占斌
{"title":"基于茉莉酸甲酯与油酸诱导的防御酶变化与粗毛纤孔菌三萜合成","authors":"刘东超 | 扈博 | 周姣 | 李德海 | 王占斌","doi":"10.14067/j.cnki.1673-923x.2022.09.005","DOIUrl":"https://doi.org/10.14067/j.cnki.1673-923x.2022.09.005","url":null,"abstract":"","PeriodicalId":15230,"journal":{"name":"中南林业科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-07-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142071232","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
绿色木霉内切葡聚糖酶基因Eg Ⅶ的克隆及其表达 绿色木霉内切葡聚糖酶基因Eg Ⅶ的克隆及其表达
中南林业科技大学学报
Pub Date : 2022-07-12 DOI: 10.14067/j.cnki.1673-923x.2022.07.018
闫建英 | 张智 | 冯丽荣 | 汤华京 | 杨可心 | 魏罡 | 张晓彤
{"title":"绿色木霉内切葡聚糖酶基因Eg Ⅶ的克隆及其表达","authors":"闫建英 | 张智 | 冯丽荣 | 汤华京 | 杨可心 | 魏罡 | 张晓彤","doi":"10.14067/j.cnki.1673-923x.2022.07.018","DOIUrl":"https://doi.org/10.14067/j.cnki.1673-923x.2022.07.018","url":null,"abstract":"","PeriodicalId":15230,"journal":{"name":"中南林业科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-07-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142071230","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
刺玫果不同醇提物对降糖酶活性影响及其加工稳定性 刺玫果不同醇提物对降糖酶活性影响及其加工稳定性
中南林业科技大学学报
Pub Date : 2022-04-20 DOI: 10.14067/j.cnki.1673-923x.2022.03.015
符群 | 吴小杰
{"title":"刺玫果不同醇提物对降糖酶活性影响及其加工稳定性","authors":"符群 | 吴小杰","doi":"10.14067/j.cnki.1673-923x.2022.03.015","DOIUrl":"https://doi.org/10.14067/j.cnki.1673-923x.2022.03.015","url":null,"abstract":"","PeriodicalId":15230,"journal":{"name":"中南林业科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142070108","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
蓝靛果米糠酵素发酵工艺优化及其代谢产物变化分析 蓝靛果米糠酵素发酵工艺优化及其代谢产物变化分析
中南林业科技大学学报
Pub Date : 2022-01-24 DOI: 10.14067/j.cnki.1673-923x.2022.02.016
包怡红 | 赵鑫磊 | 唐妍 | 张俊顺 | 卢卫红 | 马莺 | 于殿宇
{"title":"蓝靛果米糠酵素发酵工艺优化及其代谢产物变化分析","authors":"包怡红 | 赵鑫磊 | 唐妍 | 张俊顺 | 卢卫红 | 马莺 | 于殿宇","doi":"10.14067/j.cnki.1673-923x.2022.02.016","DOIUrl":"https://doi.org/10.14067/j.cnki.1673-923x.2022.02.016","url":null,"abstract":"","PeriodicalId":15230,"journal":{"name":"中南林业科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142069134","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
基于Fmoc-F、Fmoc-Y/食品胶的自组装杂化水凝胶的性质及初步应用研究 基于Fmoc-F、Fmoc-Y/食品胶的自组装杂化水凝胶的性质及初步应用研究
中南林业科技大学学报
Pub Date : 2022-01-01 DOI: 10.27662/d.cnki.gznlc.2022.000639
张海曼
{"title":"基于Fmoc-F、Fmoc-Y/食品胶的自组装杂化水凝胶的性质及初步应用研究","authors":"张海曼","doi":"10.27662/d.cnki.gznlc.2022.000639","DOIUrl":"https://doi.org/10.27662/d.cnki.gznlc.2022.000639","url":null,"abstract":"","PeriodicalId":15230,"journal":{"name":"中南林业科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024578","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
谷氨酰胺酶催化谷物蛋白对大米淀粉理化特性和消化性的影响 谷氨酰胺酶催化谷物蛋白对大米淀粉理化特性和消化性的影响
中南林业科技大学学报
Pub Date : 2022-01-01 DOI: 10.27662/d.cnki.gznlc.2022.000407
唐倩
{"title":"谷氨酰胺酶催化谷物蛋白对大米淀粉理化特性和消化性的影响","authors":"唐倩","doi":"10.27662/d.cnki.gznlc.2022.000407","DOIUrl":"https://doi.org/10.27662/d.cnki.gznlc.2022.000407","url":null,"abstract":"","PeriodicalId":15230,"journal":{"name":"中南林业科技大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142024584","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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